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Banquet Line Cook Jobs in Los Angeles, California

Line Cook- Burrata House-Topanga Social
By Bertucci's At Los Angeles, CA, United States

Job Description Located in the gorgeous, new expansion of Westfield Topanga and offering the best of Los Angeles and beyond, Topanga Social is where the Valley comes together to eat, drink, play, ...

Line Cook Jobs
By ThisWay Global At Santa Monica, CA, United States
Previous experience in a culinary or kitchen environment is preferred
Knowledge of food preparation techniques and culinary terminology
Strong organizational skills to keep the station orderly
Prepping and portioning food items for service
Keep an organized and sanitized station
Responsible for keeping a fully prepped & stocked station
Line Cook Jobs
By SevenNineteenbyGS At Inglewood, CA, United States

Experienced line cook upscale cuisine.

Line Cook (Free Meals Tips)
By Mora Italiano At Los Angeles, CA, United States
Continued education for the best in class culinary and wine knowledge.
Knife skills and basic cooking knowledge required, knife and tools will be provided by the restaurant.
Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Maintain complete knowledge of correct maintenance and use of equipment; use equipment only as intended.
Promptly report equipment and food quality problems to Kitchen Manager.
Other duties as assigned by Managers.
Lead Line Cook Jobs
By Fig Tree At , Los Angeles, 90015, Ca $28 - $30 an hour
Consistent and scheduled communication with CDC and management teams
At least 3 years in a line cooking experience
An up to date ServSafe Certification and Food Handlers Certification
Language skills in English and Spanish encouraged
Assist CDC with labor % and food cost goals
Effectively handle conflict within BOH team and take actions to remedy and help HR situations
Line Cook 3 Jobs
By Cavallo Point At , Sausalito, 94965, Ca $30 an hour
MINIMUM EDUCATION AND WORK EXPERIENCE:
Follow Chefs direction to manage all aspects of your station.
Good knowledge of wide variety of cooking terms and techniques
Must have at least 2 years experience working in a commercial kitchen
Here are some of the benefits available to qualifying employees:
Set up, execute, and maintain menu items on a station as directed by the Executive Chef and the Sous Chefs
Line Cook Jobs
By Chihuahua Cerveza At Newport Beach, CA, United States
Prior experience working as a line cook (One or more 1+ years)
Experience working in a fast-casual restaurant environment with assembly/cooking/preparation of Mexican cuisine
Excellent communication skills and team oriented personality
Knowledge of weights, measurements, volume, and cooking procedures
Prepare and portion food products prior to and after cooking
Assist in final assembly and plating of food
Line Cook Jobs
By Sauced BBQ& Spirits At Sacramento, CA, United States
One year experience as a Line Cook preferred.
Basic English reading and communication skills.
Knowledge of weights, measurements, volume and cooking procedures.
Ability to work positively in a fast-paced environment.
Ability to work effectively within a team.
Must be able to work quickly in a confined area and stand for extended periods of time.
Line Cook Jobs
By Careers International At Ontario, CA, United States
Previous experience as a Line Cook or in a similar culinary role.
Solid knowledge of cooking techniques, kitchen equipment, and food preparation methods.
Strong organizational skills and the ability to multitask effectively.
Good communication and teamwork skills.
Ability to work in a fast-paced environment while maintaining attention to detail.
Familiarity with food safety and sanitation regulations.
Line Cook - Team Member
By Chili's At San Bernardino, CA, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Cook 1 Line Jobs
By Front Porch Communities & Services At Santa Barbara, CA, United States
Amazing health benefits (medical, dental & vision for 32+ hrs per week)
Essential Duties And Responsibilities For a Cook
amazing health benefits (medical, dental & vision for 32+ hrs per week)
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Portions food products prior to cooking according to standard portion sizes and recipe specifications.
Line Cook Jobs
By Wood Ranch At Thousand Oaks, CA, United States
Communicate openly with management regarding any work-related concerns.
Minimum of 6 months’ experience as a line cook or prep cook in a full-service restaurant.
Setting up and sanitizing workstations.
Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools.
Prepare food according to Wood Ranch recipes and health department standards.
Ensuring all food items are labelled, properly stored, and easily accessible.
Line Cook Jobs
By SFO At , San Francisco, 94125, Ca $21 an hour
Must have at least two years experience as a Line Cook, in a restaurant setting
Medical benefits (vision/dental)- full time
This position is supervised by the General Manager.
Click here to view a complete list of SFO Employee Benefits and Discounts Information
Must be able to work Saturday/Sunday.
Follow restaurant menu and recipes, ensuring each dish is tasteful and well presented
Line Cook Jobs
By Stanford Court Hotel At , San Francisco, 94108, Ca $24.16 - $32.81 an hour
Maintain clean and sanitary environment with knowledge of proper handling, storage, and sanitation.
High School diploma or equivalent and/or experience in a hotel or a related field preferred.
Have thorough knowledge of menus and the preparation required, according to hotel standards.
Knowledge of herbs and spices and proper use of each.
Maintain cleanliness and organization of all storage areas.
Prepare and display buffet food items according to the hotel standards.
Line Cook Jobs
By Cassia At , Santa Monica, 90401, Ca $18.50 - $20.00 an hour
Health care coverage after 3 months of employment
Hourly rate plus kitchen tips.
Fun and respectful kitchen environment
Lots of opportunities of growth
Must be able to work on weekends.
Have a great attitude, and respect for one another.
Line Cook Jobs
By Just Fare At Oakland, CA, United States
2+ years experience in a formal kitchen environment with a passion for food & people
Experience cooking a daily changing menu
Excellent understanding of professional cooking and knife handling skills
Strong written and verbal communication skills
High Volume Production Experience (preferred)
Opportunity to develop your skills, work with amazing people & change the world
Line Cook Jobs
By Sacred Rock Inn At Mendocino, CA, United States

Sacred Rock Inn is building a culinary team. Currently hiring AM & PM Line Cooks and Dishwashers. Full-time and Part-time for our Greenwood Restaurant and soon to open Elk House Pub. - Great ...

Line Cook Jobs
By Cotogna At San Francisco, CA, United States
100% paid Medical, Dental, and Vision insurance benefits
Tax deferred commuter benefits program to save money if you pay for parking or public transportation
Sponsorship of continuing education classes in food and beverage
The position entails daily mise-en-place, managing and executing a station during service, and practicing proper food storage and food handling skills
One year experience in a similar concept
Consistent scheduling with 2 consecutive days off in a row
Line Cook Jobs
By Hyatt Regency Baytown-Houston At Baytown, TX, United States

looking for a passionate cook looking to expand his/hers abilities and work in a professional environment amongst a motivated and driven team

Line Cook, Events Department
By Blue Hill At Stone Barns At Tarrytown, NY, United States
At least one year of restaurant or catering experience preferred, including the use of professional kitchen equipment
Strong organization skills, attention to detail, and ability to work well with others
Familiarity with commercial kitchen procedure, protocol and methods
Attention to cleanliness and food safety protocols
Line Cook Jobs
By Doherty Enterprises At Sarasota, FL, United States

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the 10793 Do you have a passion for serving amazing drinks, making ...

Line Cook Jobs
By Texas Roadhouse At College Station, TX, United States
As a Top-notch Line Cook, Your Responsibilities Would Include
Assembling food orders to completion
Meeting and maintaining all food and plate specifications
Coordinating food items from all other parts of the line
Medical, dental, and vision plans
Life, accidental and critical illness insurance
Line Cook (09341) - 1003 N. Sycamore
By Domino's At Fort Stockton, TX, United States
Minimal work experience. 1 year restaurant experience a plus
Strong problem solving and communication skills.
Ensure all food safety guidelines are followed.
Know Domino’s recipes and specs.
Check makeline and cut table for readiness at beginning of each shift.
Check all temperatures of refrigeration units and bins.
Hallandale #31 Line Cook Jobs
By Flanigan's Enterprises, Inc. At Pompano Beach, FL, United States
Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty
Complete and pass food safety certification program, in compl 12135
Be knowledgeable of drink promotions and specials, and answer guests’ questions verbally and clearly
Ability to assess guests’ demeanor, identify intoxicated guests and determine when to summon a Manager.
Complete and pass food safety certification Vendor program, in compliance with Flanigan’s and Florida statutes
Follows all company safety and sanitation policies and procedural training
Line Cook Jobs
By Hard Rock International At Biloxi, MS, United States
Previous Line Cook experience required
General knowledge of all safety & sanitation standards
2 plus years of high volume bartending experience is required.
Making prep recipes and cooking menu products to spec
Properly labeling, dating, covering and refrigerating prepped food items for the line
Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations
Line Cook - Jacksonville Fl Bartram
By Doherty Enterprises At Jacksonville, FL, United States

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the ...

Line Cook - $14/Hour
By PCH Hotels & Resorts At , Point Clear, 36564 $14 an hour

Line Cook - $14/hour Job Category : Culinary Requisition Number : LINEC013025

Banquet Cook Iii Jobs
By Four Seasons At , Scottsdale, 85262
1 - 2 year s culinary or related work experience
Proficient knife skills and ability to multi-task
Strong ability to prioritize, organize, and manage competing priorities
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)
Prepare consistent quality food and pastry items according to guest orders following recipe cards and production, portion , and presentation standards.
Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs.
Line Cook Jobs
By Four Seasons At , Seattle $24 - $28 an hour
At least 3 years of experience in restaurants or catering
Be part of a cohesive team with a singular focus on creating the best possible culinary experience
Receive an hourly wage between $24 - $28, as well as a comprehensive benefit plan
Get to experience other Four Seasons Hotels and Resorts through the complimentary room nights program
What to Expect from Your Work Experience...You will
Work well with others in an intense environment
Line Cook - Pays $17-$20
By The Stovall House At , Tampa, 33611 $17 - $20 an hour
Performs additional responsibilities, although not detailed, as requested by the Chef or Kitchen Manager at any time.
Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Has understanding and knowledge to properly use and maintain all equipment in station.
Basic understanding of professional cooking and knife handling skills.
Understanding and knowledge of safety, sanitation and food handling procedures.
Previous prep or line cook experience.
Line Cook Jobs
By The Cheesecake Factory At , Yonkers, 10710 $16.00 - $21.50 an hour
Great technique: strong knife skills and a range of cooking methods set you apart
Full and part-time hours available
Flexible scheduling to fit your life
Medical coverage starting at $5 per pay period, plus dental and vision
Paid vacation and sick time
No-cost Culinary, GED and Associates Degree programs
Summer Line Cook Jobs
By Stratton Mountain At , Stratton Mountain, 05155 $20 an hour
Stratton season pass for all employees
Free or discounted (depending on classification) season pass for dependents - this includes spouse &.children under 26 years old
Unlimited introduction letters for 50% off day tickets at IKON partner resorts (depending on classification)
Discounted golf, mountain biking and fitness center memberships
Employee childcare rates & discounted seasonal programs for self & dependents (depending on classification)
Retail and Food and Beverage discounts
On Call Line Cook
By Disney At , Emeryville $39,185 - $50,710 a year
Strong knife skills with precision technique
A minimum of 3 years of experience in kitchen preparation and cooking, fine dining preferred
Must be able to communicate clearly with managers, kitchen and dining room personnel, and studio guests
Demonstrated excellence in guest service skills: reliable, consistent, informative and pleasant
Able to work in a variety of stations
Ability to follow and execute recipes

Are you looking for a challenging and rewarding opportunity to showcase your culinary skills? We are looking for an experienced Banquet Line Cook to join our team and help create delicious and memorable meals for our guests. You will have the opportunity to work with a variety of ingredients and create unique dishes that will leave a lasting impression. If you have a passion for cooking and a desire to make a difference, this is the job for you!

Overview:

A Banquet Line Cook is responsible for preparing and cooking food for banquet events. They must be able to work in a fast-paced environment and have the ability to work with a variety of ingredients. The Banquet Line Cook must be able to follow recipes and instructions accurately and be able to work with a team.

Detailed Job Description:

The Banquet Line Cook is responsible for preparing and cooking food for banquet events. This includes preparing ingredients, following recipes, and ensuring that all food is cooked to the correct temperature. The Banquet Line Cook must be able to work in a fast-paced environment and be able to work with a variety of ingredients. They must be able to follow recipes and instructions accurately and be able to work with a team. The Banquet Line Cook must also be able to clean and maintain the kitchen area and equipment.

What is Banquet Line Cook Job Skills Required?

• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment
• Ability to follow recipes and instructions accurately
• Ability to work with a team
• Ability to work with a variety of ingredients
• Ability to clean and maintain the kitchen area and equipment

What is Banquet Line Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen or food service setting
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment

What is Banquet Line Cook Job Knowledge?

• Knowledge of food safety and sanitation
• Knowledge of various cooking techniques
• Knowledge of various ingredients and their uses
• Knowledge of kitchen equipment and its uses

What is Banquet Line Cook Job Experience?

• Previous experience in a kitchen or food service setting
• Previous experience in a banquet setting

What is Banquet Line Cook Job Responsibilities?

• Prepare and cook food for banquet events
• Follow recipes and instructions accurately
• Ensure that all food is cooked to the correct temperature
• Clean and maintain the kitchen area and equipment
• Work in a fast-paced environment
• Work with a team
• Work with a variety of ingredients