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Banquet Line Cook Jobs

Line Cook Jobs
By Hyatt Regency Baytown-Houston At Baytown, TX, United States

looking for a passionate cook looking to expand his/hers abilities and work in a professional environment amongst a motivated and driven team

Line Cook, Events Department
By Blue Hill At Stone Barns At Tarrytown, NY, United States
At least one year of restaurant or catering experience preferred, including the use of professional kitchen equipment
Strong organization skills, attention to detail, and ability to work well with others
Familiarity with commercial kitchen procedure, protocol and methods
Attention to cleanliness and food safety protocols
Line Cook- Burrata House-Topanga Social
By Bertucci's At Los Angeles, CA, United States

Job Description Located in the gorgeous, new expansion of Westfield Topanga and offering the best of Los Angeles and beyond, Topanga Social is where the Valley comes together to eat, drink, play, ...

Line Cook Jobs
By Doherty Enterprises At Sarasota, FL, United States

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the 10793 Do you have a passion for serving amazing drinks, making ...

Line Cook Jobs
By Texas Roadhouse At College Station, TX, United States
As a Top-notch Line Cook, Your Responsibilities Would Include
Assembling food orders to completion
Meeting and maintaining all food and plate specifications
Coordinating food items from all other parts of the line
Medical, dental, and vision plans
Life, accidental and critical illness insurance
Line Cook Jobs
By ThisWay Global At Santa Monica, CA, United States
Previous experience in a culinary or kitchen environment is preferred
Knowledge of food preparation techniques and culinary terminology
Strong organizational skills to keep the station orderly
Prepping and portioning food items for service
Keep an organized and sanitized station
Responsible for keeping a fully prepped & stocked station
Line Cook (09341) - 1003 N. Sycamore
By Domino's At Fort Stockton, TX, United States
Minimal work experience. 1 year restaurant experience a plus
Strong problem solving and communication skills.
Ensure all food safety guidelines are followed.
Know Domino’s recipes and specs.
Check makeline and cut table for readiness at beginning of each shift.
Check all temperatures of refrigeration units and bins.
Hallandale #31 Line Cook Jobs
By Flanigan's Enterprises, Inc. At Pompano Beach, FL, United States
Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty
Complete and pass food safety certification program, in compl 12135
Be knowledgeable of drink promotions and specials, and answer guests’ questions verbally and clearly
Ability to assess guests’ demeanor, identify intoxicated guests and determine when to summon a Manager.
Complete and pass food safety certification Vendor program, in compliance with Flanigan’s and Florida statutes
Follows all company safety and sanitation policies and procedural training
Line Cook Jobs
By Hard Rock International At Biloxi, MS, United States
Previous Line Cook experience required
General knowledge of all safety & sanitation standards
2 plus years of high volume bartending experience is required.
Making prep recipes and cooking menu products to spec
Properly labeling, dating, covering and refrigerating prepped food items for the line
Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations
Line Cook - Jacksonville Fl Bartram
By Doherty Enterprises At Jacksonville, FL, United States

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the ...

Line Cook - $14/Hour
By PCH Hotels & Resorts At , Point Clear, 36564 $14 an hour

Line Cook - $14/hour Job Category : Culinary Requisition Number : LINEC013025

Banquet Cook Iii Jobs
By Four Seasons At , Scottsdale, 85262
1 - 2 year s culinary or related work experience
Proficient knife skills and ability to multi-task
Strong ability to prioritize, organize, and manage competing priorities
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)
Prepare consistent quality food and pastry items according to guest orders following recipe cards and production, portion , and presentation standards.
Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs.
Line Cook Jobs
By Four Seasons At , Seattle $24 - $28 an hour
At least 3 years of experience in restaurants or catering
Be part of a cohesive team with a singular focus on creating the best possible culinary experience
Receive an hourly wage between $24 - $28, as well as a comprehensive benefit plan
Get to experience other Four Seasons Hotels and Resorts through the complimentary room nights program
What to Expect from Your Work Experience...You will
Work well with others in an intense environment
Line Cook - Pays $17-$20
By The Stovall House At , Tampa, 33611 $17 - $20 an hour
Performs additional responsibilities, although not detailed, as requested by the Chef or Kitchen Manager at any time.
Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Has understanding and knowledge to properly use and maintain all equipment in station.
Basic understanding of professional cooking and knife handling skills.
Understanding and knowledge of safety, sanitation and food handling procedures.
Previous prep or line cook experience.
Line Cook Jobs
By The Cheesecake Factory At , Yonkers, 10710 $16.00 - $21.50 an hour
Great technique: strong knife skills and a range of cooking methods set you apart
Full and part-time hours available
Flexible scheduling to fit your life
Medical coverage starting at $5 per pay period, plus dental and vision
Paid vacation and sick time
No-cost Culinary, GED and Associates Degree programs
Summer Line Cook Jobs
By Stratton Mountain At , Stratton Mountain, 05155 $20 an hour
Stratton season pass for all employees
Free or discounted (depending on classification) season pass for dependents - this includes spouse &.children under 26 years old
Unlimited introduction letters for 50% off day tickets at IKON partner resorts (depending on classification)
Discounted golf, mountain biking and fitness center memberships
Employee childcare rates & discounted seasonal programs for self & dependents (depending on classification)
Retail and Food and Beverage discounts
On Call Line Cook
By Disney At , Emeryville $39,185 - $50,710 a year
Strong knife skills with precision technique
A minimum of 3 years of experience in kitchen preparation and cooking, fine dining preferred
Must be able to communicate clearly with managers, kitchen and dining room personnel, and studio guests
Demonstrated excellence in guest service skills: reliable, consistent, informative and pleasant
Able to work in a variety of stations
Ability to follow and execute recipes
Line Cook Jobs
By The Cheesecake Factory At , Lone Tree, 80124 $18.50 - $23.00 an hour
Great technique: strong knife skills and a range of cooking methods set you apart
Full and part-time hours available
Flexible scheduling to fit your life
Medical coverage starting at $5 per pay period, plus dental and vision
Paid vacation and sick time
No-cost Culinary, GED and Associates Degree programs
Line Cook Jobs
By The Heritage at Brentwood At , Brentwood, 37027 $21 an hour
Knowledge of proper operation and maintenance of kitchen tools and equipment
At least 3 years’ experience working as a prep/line cook in hotel, restaurant, country club or other similar industry
Ensures consistent excellence in quality, temperature and presentation of all food
Maintains assigned workstation in a safe and sanitary condition
Complies with standards for personal hygiene and dress code
Medical, dental, vision, voluntary life & short-term disability
Line Cook Jobs
By The Keys Piano Bar & Grill At , Gainesville, 32608 $11 - $45 an hour
Season and cook food according to recipes or personal judgment and experience.
Attend all scheduled employee meetings and offers suggestions for improvement.
Excellent interpersonal and customer service skills.
Previous experience as a Line Cook preferred.
Promote, work, and act in a manner consistent with the restaurant mission.
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

Are you looking for a challenging and rewarding opportunity to showcase your culinary skills? We are looking for an experienced Banquet Line Cook to join our team and help create delicious and memorable meals for our guests. You will have the opportunity to work with a variety of ingredients and create unique dishes that will leave a lasting impression. If you have a passion for cooking and a desire to make a difference, this is the job for you!

Overview:

A Banquet Line Cook is responsible for preparing and cooking food for banquet events. They must be able to work in a fast-paced environment and have the ability to work with a variety of ingredients. The Banquet Line Cook must be able to follow recipes and instructions accurately and be able to work with a team.

Detailed Job Description:

The Banquet Line Cook is responsible for preparing and cooking food for banquet events. This includes preparing ingredients, following recipes, and ensuring that all food is cooked to the correct temperature. The Banquet Line Cook must be able to work in a fast-paced environment and be able to work with a variety of ingredients. They must be able to follow recipes and instructions accurately and be able to work with a team. The Banquet Line Cook must also be able to clean and maintain the kitchen area and equipment.

What is Banquet Line Cook Job Skills Required?

• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment
• Ability to follow recipes and instructions accurately
• Ability to work with a team
• Ability to work with a variety of ingredients
• Ability to clean and maintain the kitchen area and equipment

What is Banquet Line Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen or food service setting
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment

What is Banquet Line Cook Job Knowledge?

• Knowledge of food safety and sanitation
• Knowledge of various cooking techniques
• Knowledge of various ingredients and their uses
• Knowledge of kitchen equipment and its uses

What is Banquet Line Cook Job Experience?

• Previous experience in a kitchen or food service setting
• Previous experience in a banquet setting

What is Banquet Line Cook Job Responsibilities?

• Prepare and cook food for banquet events
• Follow recipes and instructions accurately
• Ensure that all food is cooked to the correct temperature
• Clean and maintain the kitchen area and equipment
• Work in a fast-paced environment
• Work with a team
• Work with a variety of ingredients