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Tournade Cook Jobs in New York

Cook Jobs
By Loretto At Syracuse, NY, United States
Reports faulty operation of equipment to management to repair or replace to assure a safe work environment.
Reports all accidents, incidents and hazardous conditions or equipment to Management.
Understands all HIPAA and other compliance & regulatory requirements associated with their role, including completion of required internal or external training/certifications.
Adheres to all health and safety requirements, regulations, policies and procedures.
Prior experience with food service packing and distribution preferred.
Training and monitoring by Commissary Manager
Cook Jobs
By NYC Office Of The Mayor At , New York $58,000 - $60,000 a year
Knowledge of all cooking techniques with an emphasis on plant forward cooking.
Language – Proficient in English knowledge of Spanish a plus
one year of on the job cooking experience.
Prepare mise en place, cook and assemble dishes.
Maintain and strictly abide by state and city sanitation/health regulations.
Receive, organize, inventory supplies and ingredients.
Cook Jobs
By Marriott International, Inc At , New York, 10036 $30.62 - $40.83 an hour

Job Number 23139438 Job Category Food and Beverage & Culinary Location Renaissance New York Times Square Hotel, 714 Seventh Avenue, New York, New York, United States Schedule ...

Cook Jobs
By DePaul At Buffalo, NY, United States
Excellent benefits and competitive wages
Make a positive difference in someone's life
Opportunity for professional development and career advancement
Responsible for seeing that all food is served at the proper temperature.
Responsible for following recipes when needed when preparing meals.
Assists in the service of meals to assure that food is served attractively and in proper portions.
Cook Jobs
By Wegmans Food Markets At Amherst, NY, United States
Certain eligibility requirements must be satisfied and offerings may differ based upon area or the company and/or position.
1 or more years’ experience working in a production kitchen
Health care benefits that provide a high level of coverage at a low cost to you
A generous scholarship program to help employees meet their educational goals
Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner at the highest standard of quality
Associate’s or Bachelor’s in Culinary Arts
Cook Jobs
By United Health Services At , Binghamton, 13903, Ny $19.13 - $25.83 an hour

Cook, BGH Hospital United Health Services is seeking a Cafeteria Cashier to join our Binghamton General Hospital team in Binghamton, NY. This is a benefits-eligible position. Shift: Days Hours per ...

Cook Jobs
By Ithaca Marriott Downtown on the Commons At Ithaca, NY, United States
Perform other duties as requested by management.
Previous culinary experience or equivalent training required.
Follow recipes to prepare food items accordingly.
Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.
Prepare appetizers, salads, or cold dishes.
Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
Cook Jobs
By Snap Stop Food Bar LLC At Yonkers, NY, United States

Se necesita cocinera o concinero de desayuno para AM. Tiempo parcial. 6:00 am a 10:00 am. Cuatro días a la semana. Dispuesto a entrenar a la persona adecuada. Se necesita algo de experiencia en ...

Cook Jobs
By Six Flags At Queensbury, NY, United States
Verify that prepared food meets requirements for quality and quantity Skills and Qualifications:
Prepare food to meet state Health Department as well as Six Flag requirements
Comply with all Six Flags policies and procedures
Check food to make sure of its quality and correct temperature as stated by state Department of Health
Regulate temperatures of ovens, grills and other cooking equipment
Cook food by a range of methods (i.e. baking, frying, roasting or steaming)
Cook Jobs
By NYC Health + Hospitals At , New York, Ny
A satisfactory equivalent combination of education, experience and training; and,
Two years of full-time, paid experience as a Cook; or,
Comprehensive Health Benefits for employees hired to work 20+ hrs. per week
Prepares or supervises the washing, trimming, cooking and seasoning of all food items.
Prepares food utilizing such equipment as steam kettles, grills and ovens. Maintains correct temperatures for all foods.
Tastes foods for consistency and seasoning and corrects as necessary to assure proper flavor and texture.
Cook Jobs
By Sunrise of San Rafael At Holbrook, NY, United States
Ensuring compliance with all record keeping, food safety and risk management requirements
One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
Preparing and serving the residents in our community
Ensuring all special dietary needs are met and preparing texture modified food as directed
Following the specially prepared Sunrise menus and production sheets to maintain the highest possible quality and consistency
A culinary apprenticeship or training is preferred

Are you a culinary whiz looking for a new challenge? Come join our team at Tournade Cook and help us create delicious meals for our customers! We offer competitive pay, flexible hours, and a fun and creative work environment. Come cook with us and show us what you can do!

Tournade Cook Job Description:

The Tournade Cook is responsible for preparing and cooking meals for large groups of people. This position requires a high level of skill and knowledge in the culinary arts. The Tournade Cook must be able to work quickly and efficiently while maintaining a high level of quality.

What is Tournade Cook Skills Required?

• Culinary expertise and knowledge of food preparation techniques
• Ability to work quickly and efficiently in a fast-paced environment
• Excellent organizational and time management skills
• Ability to work independently and as part of a team
• Knowledge of food safety and sanitation regulations
• Ability to follow recipes and instructions accurately

What is Tournade Cook Qualifications?

• High school diploma or equivalent
• Culinary degree or certification preferred
• Previous experience in a professional kitchen preferred

What is Tournade Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools

What is Tournade Cook Experience?

• Previous experience in a professional kitchen preferred

What is Tournade Cook Responsibilities?

• Prepare and cook meals for large groups of people
• Follow recipes and instructions accurately
• Ensure food safety and sanitation regulations are followed
• Maintain a clean and organized work area
• Monitor food quality and presentation