Register
Recruit Create CV

Tournade Cook Jobs in Connecticut

Pasta Cook Jobs
By California Pizza Kitchen At Farmington, CT, United States
They Ensure That Each Guest Has a Memorable Dining Experience By Living Out The CPK High 5
We love CPK and we want you to notice.
We encourage everyone to have fun and be who they (really) are.
We always work as a team to better serve our guests.
We’re obsessed with service details.
We sell what’s on our menu because we’re passionate about our food and drinks.
Cook Jobs
By The Arbors and The Ivy Assisted Living Residential Communities At Ellington, CT, United States
Understand dietary and allergy requirements/restrictions of the residents and serves food accordingly
Possess a demonstrated working knowledge of cooking fundamentals
Must have and maintain Serve-Safe Certification
Short and Long Term Disability Insurance
Maintain cleanliness and sanitation of kitchen work area, equipment, and dining room tables and chairs
Help the chef with overall operations of the kitchen

Are you a culinary whiz looking for a new challenge? Come join our team at Tournade Cook and help us create delicious meals for our customers! We offer competitive pay, flexible hours, and a fun and creative work environment. Come cook with us and show us what you can do!

Tournade Cook Job Description:

The Tournade Cook is responsible for preparing and cooking meals for large groups of people. This position requires a high level of skill and knowledge in the culinary arts. The Tournade Cook must be able to work quickly and efficiently while maintaining a high level of quality.

What is Tournade Cook Skills Required?

• Culinary expertise and knowledge of food preparation techniques
• Ability to work quickly and efficiently in a fast-paced environment
• Excellent organizational and time management skills
• Ability to work independently and as part of a team
• Knowledge of food safety and sanitation regulations
• Ability to follow recipes and instructions accurately

What is Tournade Cook Qualifications?

• High school diploma or equivalent
• Culinary degree or certification preferred
• Previous experience in a professional kitchen preferred

What is Tournade Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools

What is Tournade Cook Experience?

• Previous experience in a professional kitchen preferred

What is Tournade Cook Responsibilities?

• Prepare and cook meals for large groups of people
• Follow recipes and instructions accurately
• Ensure food safety and sanitation regulations are followed
• Maintain a clean and organized work area
• Monitor food quality and presentation