Cook Jobs
By Zettlor At Jasper, IN, United States
One (1) year dining services experience in a hospital, skilled nursing care facility, or other related medical facility preferred
New* Now offering Education Assistance:
High School education or equivalent
Plan food production to coordinate with meal serving hours
Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
Follow standard recipes and special diet orders
Cook Jobs
By Forest Creek Village At , Indianapolis, 46227, In
Paid training, skills certification & career development support
Tuition assistance and certification reimbursement*
Continued education opportunities through Purdue Global & O2NE scholarship program
Have minimum of three (3) years of full-service kitchen experience in full-service restaurants or healthcare.
Certification in Sanitation/Safe Food Handling is preferred.
What’s in it for you? Benefits and perks include:
Cook Jobs
By Lincoln Hills At , New Albany, 47150, In
A minimum of two (2) years cooking experience working in food-service
Ensure nourishing and well-balanced meals are prepared and served to meet the daily nutritional and special dietary needs of each resident
Follow posted menus and recipes, estimate food quantities needed per number to be served, and adjust recipes as needed
Long-term care facility or a health-care setting is not required but a definite plus!
A passion for great customer service
$1,500 sign on bonus for full time!
Cook - Twelfth Jobs
By Brickyard Healthcare At Mishawaka, IN, United States
Education reimbursement program of up to $7,500 per year
Excellent pay with multiple incentives
More available, ask us for details!
No waiting period for enrollment
Disability, Critical Illness, Accident & Legal Coverage
Prepare food for (Modified and Therapeutic Diets) including portioning and display for serving
Cook Jobs
By Healthcare Services Group, Inc At Connersville, IN, United States
Customer Experience - Positively represents HCSG by following instructions, being courteous, and cooperative with supervisor, co-workers, and client staff.
Resident Experience - Positive, pleasant, and tactful interactions with residents, staff, and facility guests.
Paid - Holidays and Vacation for eligible employees.
Employee Stock Purchase Plan - Investment opportunity available to all eligible employees after two years of service.
Nationwide Opportunities - Transfers are available Nationwide -- great for active Military and Family!
Personal Protective Equipment - All employees will be provided and required to wear appropriate PPE for all functions.
Cook Jobs
By Tequila Sunrise™ At Brownsburg, IN, United States
Knowledge of proper nutritional requirements
Meal planning in conjunction with general manager
Minimum of 1 year of food preparation experience required
Experience with quantity food preparation preferred
Demonstrate cooking skills and ability to follow established menus and recipes
Prepare breakfast, lunch and/or dinners
Cook Jobs
By Community Health Network At , Indianapolis, 46256, In
The Cook is responsible for maintaining principles of proper food production and other related activities
Responsible for the preparation and cooking of foods, such as meats, soups, sauces, gravies, starch, entrees, vegetables, and special orders
Responsible for seeing that food is prepared according to menu
Confers with supervisors as to the use of leftovers, and menu changes
Maintains high standards of food handling and cleanliness in the work area, and is responsible for high standards of personal cleanliness
Must be able to speak, read, write, and understand English; must be able to read and comprehend recipes

Are you a culinary whiz looking for a new challenge? Come join our team at Tournade Cook and help us create delicious meals for our customers! We offer competitive pay, flexible hours, and a fun and creative work environment. Come cook with us and show us what you can do!

Tournade Cook Job Description:

The Tournade Cook is responsible for preparing and cooking meals for large groups of people. This position requires a high level of skill and knowledge in the culinary arts. The Tournade Cook must be able to work quickly and efficiently while maintaining a high level of quality.

What is Tournade Cook Skills Required?

• Culinary expertise and knowledge of food preparation techniques
• Ability to work quickly and efficiently in a fast-paced environment
• Excellent organizational and time management skills
• Ability to work independently and as part of a team
• Knowledge of food safety and sanitation regulations
• Ability to follow recipes and instructions accurately

What is Tournade Cook Qualifications?

• High school diploma or equivalent
• Culinary degree or certification preferred
• Previous experience in a professional kitchen preferred

What is Tournade Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools

What is Tournade Cook Experience?

• Previous experience in a professional kitchen preferred

What is Tournade Cook Responsibilities?

• Prepare and cook meals for large groups of people
• Follow recipes and instructions accurately
• Ensure food safety and sanitation regulations are followed
• Maintain a clean and organized work area
• Monitor food quality and presentation