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Tournade Cook Jobs in Massachusetts

Cook Jobs
By Anthology Senior Living At Millis, MA, United States
Amazing benefit plan offerings including Medical (PPO and HSA Plans), Dental, Vision, Critical Illness, Accident Insurance, HSA, FSA, etc.
At least two years’ previous experience in kitchens; hotels, hospitals, senior living, and related operations preferred
Knowledge of kitchen equipment and cooking techniques
Current Food Handler certificate or First Aid Certification is a plus
Benefits eligibility starting 1st of the month following hire date for *Full Time Employees*
Support the delivery and execution of quality food service to residents and guests
Cook Jobs
By The Arbors and The Ivy Assisted Living Residential Communities At Dracut, MA, United States
Understand dietary and allergy requirements/restrictions of the residents and serves food accordingly
Possess a demonstrated working knowledge of cooking fundamentals
Must have and maintain Serve-Safe Certification
Short and Long Term Disability Insurance
Maintain cleanliness and sanitation of kitchen work area, equipment, and dining room tables and chairs
Help the chef with overall operations of the kitchen
Cook Jobs
By Neville Center at Fresh Pond At Cambridge, MA, United States
Attends in-service education programs as assigned and applies this knowledge to job.
A Landmark Management Solutions managed Center.
Manages time efficiently to ensure that meals arrive on the units within ten minutes of the posted meal times.
Assists the Dietary Manager with preparation for regulatory inspection.
One-year experience as a cook in an institutional food service, healthcare or hospital setting preferred.
ServSafe Certification preferred or eligibility to become certified.
Cook Jobs
By Craft Food Halls At Lexington, MA, United States
Keep track of ingredient inventory and collaborate with other kitchen team members and management to reorder supplies. Skills:
Assist in stocking and setting up kitchen stations.
Prepping food including cleaning and cutting ingredients.
Plating food according to menu builds.
Washing and cleaning the kitchen and cooking utensils at the end of shifts.
Follow proper food and safety standards and regulations.
Cook Jobs
By Craft Food Halls At Marlborough, MA, United States
Keep track of ingredient inventory and collaborate with other kitchen Team Members and management to reorder supplies. Skills:
Assist in stocking and setting up kitchen stations.
Prepping food including cleaning and cutting ingredients.
Plating food according to menu builds.
Washing and cleaning the kitchen and cooking utensils at the end of shifts.
Follow proper food and safety standards and regulations.
Cook Jobs
By PeopleReady At Westborough, MA, United States
Good knife skills and knowledge of food preparationÂ
Connections and experience with some of the top companies in your area
Get matched to jobs quickly
Competitive pay and steady schedule
Prepare and cook food according to recipesÂ
Prep, cook, and serve foodÂ

Are you a culinary whiz looking for a new challenge? Come join our team at Tournade Cook and help us create delicious meals for our customers! We offer competitive pay, flexible hours, and a fun and creative work environment. Come cook with us and show us what you can do!

Tournade Cook Job Description:

The Tournade Cook is responsible for preparing and cooking meals for large groups of people. This position requires a high level of skill and knowledge in the culinary arts. The Tournade Cook must be able to work quickly and efficiently while maintaining a high level of quality.

What is Tournade Cook Skills Required?

• Culinary expertise and knowledge of food preparation techniques
• Ability to work quickly and efficiently in a fast-paced environment
• Excellent organizational and time management skills
• Ability to work independently and as part of a team
• Knowledge of food safety and sanitation regulations
• Ability to follow recipes and instructions accurately

What is Tournade Cook Qualifications?

• High school diploma or equivalent
• Culinary degree or certification preferred
• Previous experience in a professional kitchen preferred

What is Tournade Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools

What is Tournade Cook Experience?

• Previous experience in a professional kitchen preferred

What is Tournade Cook Responsibilities?

• Prepare and cook meals for large groups of people
• Follow recipes and instructions accurately
• Ensure food safety and sanitation regulations are followed
• Maintain a clean and organized work area
• Monitor food quality and presentation