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Restaurant Assistant General Manager Jobs in New York, New York

Restaurant General Manager Jobs
By sweetgreen At , New York, Ny $78,000 - $95,000 a year
Schedule daily labor requirements that meet the needs of the business to provide great customer service experiences
3+ years in a restaurant, retail or hospitality management role
Develop a high performing team by coaching, creating development plans, and building skills through training to grow our future company leaders
Delivering memorable and exceptional customer experiences
Must possess good communication skills
You must be able to perform the job duties satisfactorily, with or without a reasonable accommodation
Assistant General Manager (Restaurant)
By Del Frisco's New York At , New York, 10019, Ny $78,000 - $98,000 a year
Utilizes leadership skills and motivates employees to ensure cost control and labor management
At least 2+ years of senior level management experience in an upscale / fine dining establishment
Multiple health benefit plans to suit your needs
Extensive front of house knowledge; Advanced knowledge of financial aspects
Strong interpersonal and conflict resolution skills
Extensive and well-rounded training program
Assistant General Manager Jobs
By Marriott International, Inc At , New York, 10001, Ny $124,000 - $153,000 a year
Assisting the Operational and Financial Management of the Property
Supporting the Management and Development of Departmental Teams
High school diploma or GED; 4 years experience in the guest services, front desk, housekeeping, or related professional area.
Verifies that all team members meet or exceed all brand requirements.
Manages the operation of the all property departments.
Sets clear performance expectations with the General Manager.
Assistant General Manager Jobs
By Eleven Madison Park At , New York, 10010, Ny $95,000 - $105,000 a year
Strong computer skills and knowledge of Microsoft Office 360
Manage training and development of dining room team
Work in tandem with the General Manager and Chef de Cuisine
3+ years fine dining experience
Knowledge of the New York City restaurant scene
Interview, hire, schedule and discipline dining room team & guest relations team
Assistant General Manager Jobs
By La Pecora Bianca - SoHo At , New York, Ny $90,000 - $100,000 a year
Commuter benefits, flexible spending and dependent care accounts
BEST IN INDUSTRY COMPENSATION & BENEFITS
Fast promotion potential to a GM role in company
Quality of life: Consistent schedules with consecutive days off
Additional quarterly bonus opportunity equal to 10% of salary
Gold insurance plan with 75% company contribution for all plans, including family plans
Restaurant General Manager Jobs
By Restaurant Associates At , New York, 10023, Ny $100,000 a year
Works with the Chef and management team in creating menus and providing top quality food
Manages overall day to day operations of the account
Five years of foodservice operation experience
High volume production and catering experience is essential
Previous experience managing a budget
Oversees all P&L and budgeting as it pertains to the account
Restaurant General Manager Jobs
By Dos Caminos - Times Square At , New York, 10036, Ny $90,000 - $135,000 a year
Additional experience in Regional or multi-unit management is preferred
At least 3 years General Manager experience in a full-service, high-volume dining establishment
Multiple health benefit plans to suit your needs
Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
Strong communication and leadership skills combined with advanced computer and math skills
Restaurant General Manager - New York, NY (Times Square)
Restaurant General Manager Jobs
By Hell's Kitchen Wine Bar At , New York, 10019, Ny $70,000 - $85,000 a year
We would love to talk to you about our General Manager position!
comfortable in the kitchen and handling food, wine, and liquor ordering
Pay: $70,000.00 - $85,000.00 per year
Restaurant Assistant Manager Jobs
By Indus Hospitality Group At Geneva, NY, United States
Reservation & guest management & actively managing "the books" to ensure the success of our reservation program
reservation & guest management & actively managing "the books" to ensure the success of our reservation program
At least three years of FOH restaurant experience, in a high-volume setting preferred
Strong organizational & prioritization skills
Tech savvy with strong computer & technology skills
Basic financial & accounting skills
Restaurant Assistant Manager Jobs
By Indus Hospitality Group At Macedon, NY, United States
Manages cash over/short in restaurant and ensures team members are following Indus’ cash management policies
Basic math and financial management
Able to perform all responsibilities of restaurant team members
Lead team meetings, along with Restaurant Manager
Previous leadership experience in retail, restaurant, or hospitality
Good analytical skills and business acumen
Restaurant General Manager - Lga Airport
By SSP America At Queens, NY, United States
Utilize experience to effectively control financials, personnel management, facilities, marketing, food preparation and quality, and general business operations
Ability to effectively influence through knowledge, relationship management, and trust
Plans and assigns daily goals, tasks and assignments and/or instructs direct reports (i.e. supervisors, assistant managers) on the same
Manage conflict and successfully resolve uncomfortable situations with clients, customers, peers, and direct reports
Uses experience to identify potential or existing operational problems and initiates, develops, and implements appropriate solutions and measure results
Full Service and/or Quick Service restaurant experience preferred
Assistant General Manager Jobs
By Dave & Buster's At , Ontario, 91764, Ca $86,000 - $96,000 a year
Assures staffing levels and management coverage is appropriate to meet the needs of the business and maximize the customer experience.
Select and develop Certified Trainers for more responsibility or internal promotability into management program.
Ability to establish working relationships with all employees, management and vendors
Candidates must have 3-5 years of experience as a restaurant manager
You like immediate gratification! Nothing better than making someone's experience better or inspiring your team to play at a higher level!
Strong communication skills; ability to write and verbally communicate in a clear and concise manner
Restaurant Assistant Manager Jobs
By Huddle House At Lake City, FL, United States
Maintain a cooperative, harmonious working relationship with management and fellow Team Members.
Supporting management team and General Manager in their operation decisions.
Performing other tasks as directed by management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
2-3 years of experience in daily restaurant operations required
Restaurant Assistant Manager Jobs
By Huddle House At Barnwell, SC, United States
Maintain a cooperative, harmonious working relationship with management and fellow Team Members.
Supporting management team and General Manager in their operation decisions.
Performing other tasks as directed by management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
2-3 years of experience in daily restaurant operations required
Restaurant Assistant Manager Jobs
By Huddle House At Hazard, KY, United States
Create budgeted staffing schedules with the General Manager
Notify the General Manager or District Manager of any hurdles to your success
2-3 years of experience in daily restaurant operations
Our Company Purpose Reflects This Unique Element Of The Huddle House Dining Experience
Ensure that each customer is completely satisfied during their visit
Handle guest complaints with genuine concern and empathy
Restaurant General Manager Jobs
By The Moore At Miami, FL, United States
Previous experience as a General Manager or Assistant General Manager in a Michelin-starred restaurant or high-end dining establishment is preferred.
Strong problem-solving abilities and the capacity to manage high-pressure situations gracefully.
Proficiency in restaurant management software and standard office applications.
We offer a highly competitive salary and benefits package.
Manage inventory, supplies, and equipment to ensure efficient and effective restaurant functioning.
Uphold the restaurant's reputation for exceptional guest experiences, providing personalized and attentive service.
Restaurant General Manager Jobs
By Willow Tree Recruiting At Costa Mesa, CA, United States
2+ Years experience as a General Manager in a fast-casual or fast-food restaurant
The General Manager is responsible for managing all operations for the restaurant. Primary duties and responsibilities include:
Manage P&L, including troubleshooting to ensure budgets are met or beat
Display strong interpersonal and organizational skills
Restaurant General Manager - Fast-Casual
Global upscale, fast-casual restaurant group with over 1,000 units worldwide
Restaurant Assistant Manager Jobs
By Hops n Drops At Happy Valley, OR, United States

Founded in 2009 in Bonney Lake, Washington. Not only do we have a strong passion for our guests and our people, but we also have a fierce commitment to staying small while we grow. Join our team to ...

Restaurant General Manager Jobs
By Ignite Recruitment At California, United States
2+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
We’re Looking for Managers that have the following:
Strong coach – gives effective feedback, grows the team every day
Restaurant Assistant Manager Jobs
By Zaxby's Inc. At Morristown, TN, United States
401(k) With Employer Match (additional eligibility requirements)
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
FREEMeals On Shift&50% OffMeals Off Shift
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
Assistant Restaurant General Manager -Brasserie B (Caesars Palace Lv)
By Caesars Entertainment At , Las Vegas
Consistently demonstrates excellent communication and facilitation skills.
Minimum five years high-volume Food and Beverage experience.
Minimum three years supervisory experience.
Strong interpersonal and communication skills.
Knowledge of current PC software including word processing and spreadsheets.
In conjunction with the Food and Beverage Operations Director, develops ideas to maximize revenue and/or reduce expenses, outlining goals and objectives.
Restaurant General Manager Jobs
By Kohler At , Kohler, 53044
Must have a Bachelor’s degree with a strong focus on Hospitality Management or Culinary
Food Manager Certification and Liquor License required or completion of this certificate within first six months of employment.
Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
Develop financial, capital, and manpower plans with department managers.
Maintain complete knowledge and strictly abide by government liquor regulations to protect the integrity of the reputation of Destination Kohler.
Responsible for creating a gracious dining experience four all guests who enter the property
Restaurant Assistant General Manager Starting At $65,500 - 70,000+ A Year!
By Red Robin At Bothell, WA, United States
Responsible for HOH operations (hiring, scheduling, cost management, ordering, etc.)
Regulate compliance with work authorization, liquor service, wage and hour laws and break requirements where applicable.
Minimum of 1 year full service restaurant leadership experience preferred (some exposure to P&L and sales building a plus).
Salary level is determined by relevant experience.
At Red Robin, we believe the responsibilities of an AGM should also represent our BURGER values:
Be better for being here as a Red Robin Manager and enjoy:
Restaurant General Manager - Detroit
By MGM Resorts International At , Detroit, 48226
Ensures high customer satisfaction and an exceptional guest experience
Collaborate with the restaurant chef and culinary team to ensure a seamless service experience between the kitchen and dining room
Looks forward to working with a team to provide positive experiences
Healthcare, financial, and time off benefits
Oversee staff and operations to ensure that service and safety standards are met
Assist with ordering inventory and other essential office functions

Are you looking for an exciting opportunity to lead a team of passionate restaurant professionals? We are looking for an experienced Restaurant Assistant General Manager to join our team and help us take our restaurant to the next level. If you have a passion for food and hospitality and are looking for a rewarding career, this could be the perfect job for you!

Overview:

The Restaurant Assistant General Manager is responsible for overseeing the daily operations of a restaurant. They are in charge of managing staff, ensuring customer satisfaction, and maintaining the restaurant’s financial performance. The Restaurant Assistant General Manager is also responsible for developing and implementing strategies to increase sales and profitability.

Detailed Job Description:

The Restaurant Assistant General Manager is responsible for overseeing the daily operations of the restaurant. This includes managing staff, ensuring customer satisfaction, and maintaining the restaurant’s financial performance. The Restaurant Assistant General Manager is also responsible for developing and implementing strategies to increase sales and profitability. They must ensure that all staff are properly trained and that the restaurant is in compliance with all health and safety regulations. The Restaurant Assistant General Manager is also responsible for developing and implementing marketing strategies to attract new customers and increase customer loyalty.

What is Restaurant Assistant General Manager Job Skills Required?

• Excellent customer service skills
• Strong leadership and management skills
• Ability to multitask and prioritize tasks
• Excellent communication and interpersonal skills
• Knowledge of restaurant operations and procedures
• Knowledge of food safety and sanitation regulations
• Knowledge of financial management and budgeting
• Ability to work in a fast-paced environment

What is Restaurant Assistant General Manager Job Qualifications?

• Bachelor’s degree in hospitality management, business administration, or related field
• 5+ years of experience in a restaurant management role
• Proven track record of success in a restaurant setting
• Knowledge of restaurant operations and procedures
• Knowledge of food safety and sanitation regulations
• Knowledge of financial management and budgeting

What is Restaurant Assistant General Manager Job Knowledge?

• Knowledge of restaurant operations and procedures
• Knowledge of food safety and sanitation regulations
• Knowledge of financial management and budgeting
• Knowledge of marketing and promotional strategies
• Knowledge of customer service principles

What is Restaurant Assistant General Manager Job Experience?

• 5+ years of experience in a restaurant management role
• Proven track record of success in a restaurant setting

What is Restaurant Assistant General Manager Job Responsibilities?

• Manage staff and ensure customer satisfaction
• Develop and implement strategies to increase sales and profitability
• Ensure that all staff are properly trained
• Develop and implement marketing strategies to attract new customers and increase customer loyalty
• Maintain the restaurant’s financial performance
• Ensure that the restaurant is in compliance with all health and safety regulations