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Line Cook Jobs in Indiana

Line Cook / Prep Cook
By Ted's Montana Grill At , Mill Creek $14 - $18 an hour
Career advancement opportunities - half of our managers started as Team Members
Full-service restaurant kitchen experience is desired.
Pay Rate Range: $14-$18/hour based on experience
Scratch kitchen & no microwaves - be proud of where you work!
Frequent bending, stooping, reaching, pushing, and lifting.
Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
Line Cook - Immediate Opening
By Chili's At Michigan City, IN, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Line Cook - Now Hiring
By Chili's At Michigan City, IN, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Line Cook - Full Time
By Chili's At Michigan City, IN, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Line Cook - Flexible Hours
By Chili's At Michigan City, IN, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Line Cook - Team Member
By Chili's At Michigan City, IN, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Line Cook - Flexible Hours
By Chili's At Kokomo, IN, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Line Cook - Full Time
By Chili's At Kokomo, IN, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Line Cook Jobs
By Pinheads At Fishers, IN, United States
Communicate effectively with other team members, including the kitchen staff and management
Minimum of 1 year of experience as a line cook or in a similar role
Prepare ingredients for cooking, including washing and chopping vegetables and meat
Cook and present dishes according to menu specifications, including following recipes and presentation standards
Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels
Follow all safety and sanitation policies and procedures
Lead Line Cook - Hilton Indianapolis
By G&B HOTEL EMPLOYEE LEASING LLC At , Indianapolis, 46204, In $22 an hour
Skillfully use hand tools or machines to prepare food
Minimum 6 months experience as line cook and 3 months as pantry/prep cook; OR equivalent combination.
Prepare all orders turned in by wait staff, ensuring that all orders are cooked quickly and according to order.
Ensure that food leaves kitchen in peak condition.
To produce all sauces and compounds and cook all food in the appropriate manner such as poaching, sauté, etc.
Prep food products using standard food preparation techniques.
Line Cook - Maggiano's
By Maggiano's Little Italy At , Indianapolis, 46240, In $20 an hour
Master functions specific to menu item preparation requirements
Meet personal schedule requirements punctually
✦Paid Sick Leave benefits avaliable in applicable states
✦Benefits package with health, dental and life - View our full benefits page at maggianosjobs.com/benefits.html
Prepare menu items according to prescribed recipes and/or special requests and presentations
Prepare ingredients needed for recipes of menu items

Are you looking for a job that will let you show off your culinary skills? We are looking for an experienced Line Cook to join our team and help create delicious meals for our customers. If you have a passion for cooking and a desire to learn, this is the job for you!

A Line Cook is a professional cook who is responsible for preparing food in a restaurant kitchen. Line cooks are typically responsible for preparing food to order, following recipes, and ensuring that all food is cooked to the correct temperature and served in a timely manner.

What is Line Cook Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to work quickly and efficiently in a fast-paced environment
• Ability to follow instructions and recipes accurately
• Attention to detail
• Ability to work as part of a team
• Ability to multitask

What is Line Cook Qualifications?

• High school diploma or equivalent
• Previous experience in a professional kitchen is preferred
• ServSafe certification is preferred

What is Line Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of various cooking methods, ingredients, and preparation techniques
• Knowledge of food safety and sanitation standards

What is Line Cook Experience?

• Previous experience in a professional kitchen is preferred
• Experience with high-volume cooking is preferred

What is Line Cook Responsibilities?

• Prepare ingredients for cooking, including portioning, chopping, and storing food
• Cook food according to recipes and menu specifications
• Monitor food quality while preparing food
• Ensure that food is stored and cooked at