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Line Cook Jobs in Alabama

Line Cook - $14/Hour
By PCH Hotels & Resorts At , Point Clear, 36564 $14 an hour

Line Cook - $14/hour Job Category : Culinary Requisition Number : LINEC013025

Line Cook (Breakfast Grill Cook)
By T's Restaurant- Cranston At , Cranston, Ri $18 - $20 an hour
Perform other related duties as assigned by management.
Like T’s Food? As a T’s team member, you receive a meal benefit-whether on shift or off and at all locations.
Experience in kitchen preparation and cooking a plus but not required.
Positive and supportive team culture.
Competitive Wages with Annual Performance Reviews.
Day's only schedule- never work nights.
Line Cook Jobs
By Chefs for Seniors Huntsville At Huntsville, AL, United States
- Utilize your culinary skills and creativity
2+ years of experience cooking in a commercial kitchen
·Current ServSafe certification or equivalent
As a Personal Chef with Chefs for Seniors, you are able to:
- Make a difference for seniors in your community
- Make your own hours - no nights or weekends!
Lead Line Cook - Embassy Suites Tuscaloosa
By ValorHospitality At , Tuscaloosa, Al $18 - $20 an hour
Education: High school education or equivalent experience.
Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options
Compensation: $18.00 - $20.00 based on experience
Experience: Three - six months in a food/beverage services environment or establishment.
Complete opening and closing checklists.
Promptly report equipment, food quality, and shortage or safety problems to Executive Chef.

Are you looking for a job that will let you show off your culinary skills? We are looking for an experienced Line Cook to join our team and help create delicious meals for our customers. If you have a passion for cooking and a desire to learn, this is the job for you!

A Line Cook is a professional cook who is responsible for preparing food in a restaurant kitchen. Line cooks are typically responsible for preparing food to order, following recipes, and ensuring that all food is cooked to the correct temperature and served in a timely manner.

What is Line Cook Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to work quickly and efficiently in a fast-paced environment
• Ability to follow instructions and recipes accurately
• Attention to detail
• Ability to work as part of a team
• Ability to multitask

What is Line Cook Qualifications?

• High school diploma or equivalent
• Previous experience in a professional kitchen is preferred
• ServSafe certification is preferred

What is Line Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of various cooking methods, ingredients, and preparation techniques
• Knowledge of food safety and sanitation standards

What is Line Cook Experience?

• Previous experience in a professional kitchen is preferred
• Experience with high-volume cooking is preferred

What is Line Cook Responsibilities?

• Prepare ingredients for cooking, including portioning, chopping, and storing food
• Cook food according to recipes and menu specifications
• Monitor food quality while preparing food
• Ensure that food is stored and cooked at