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Line Cook Jobs in Arizona

Line Cook Jobs
By d'Lite Healthy On The Go At Scottsdale, AZ, United States
Proper protocol and management of ticket orders, table number groupings
Superior knowledge of entire food menu, ingredients, modifications, cook times, assembly order
Completes position Primary and Secondary Responsibilities as well as Daily Duties at a superior level
1 yr of food preparation and/or kitchen experience
Demonstrate cooking skills, ability to follow established protocol and recipes
Basic math skills and computer skills
Line Cook Jobs
By Hob Nob Sports Grill At Chandler, AZ, United States
Performs other duties as assigned by the head chef or management
Previous experience in a similar role is preferred
ServeSafe or Food Handler’s Certification
Advanced knowledge of culinary techniques and recipes
Set up the kitchen with necessary tools and equipment
Prepare food and present it in an appealing manner
Line Cook - Immediate Opening
By Chili's At Sierra Vista, AZ, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Line Cook Downtown Jobs
By Ingo's Tasty Food At Phoenix, AZ, United States
Benefit plan options for full-time team members
Opportunities for advancement within an innovative and growing brand
Closed on Thanksgiving and Christmas
Strong company culture of respect and teamwork
The company reviews CDC guidelines and complies with Federal, State, and local rules to keep our team members and guest safe
50% reimbursement on monthly parking pass for the Chase Garage or up to $35.00 reimbursed at any other garage
Line Cook - 4517 Jobs
By Seasons 52 At , Phoenix, 85016, Az $13 - $20 an hour
Benefits to joining our team include:
*Starting pay varies based on prior experience!*
Following recipe and presentation guidelines to meet or exceed guests' expectations
Coordinating food orders to support timely and efficient delivery to each table
Ensuring proper food safety and sanitation standards to ensure guest safety
Meeting special guest requests while ensuring same high quality standards
Line Cook Jobs
By Miraval Arizona Resort and Spa At , Tucson, 85739, Az
2 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidate should be able to perform all basic cooking skills.
Able to work single station in the kitchen.
A true desire to satisfy the needs of others in a fast paced environment.
Ability to stand for long periods of time.
Breakfast Line Cook Jobs
By Oregon Dairy At , Lititz, 17543, Pa

Accurately and efficiently cook menu items as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation. Full Time/Part ...

Are you looking for a job that will let you show off your culinary skills? We are looking for an experienced Line Cook to join our team and help create delicious meals for our customers. If you have a passion for cooking and a desire to learn, this is the job for you!

A Line Cook is a professional cook who is responsible for preparing food in a restaurant kitchen. Line cooks are typically responsible for preparing food to order, following recipes, and ensuring that all food is cooked to the correct temperature and served in a timely manner.

What is Line Cook Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to work quickly and efficiently in a fast-paced environment
• Ability to follow instructions and recipes accurately
• Attention to detail
• Ability to work as part of a team
• Ability to multitask

What is Line Cook Qualifications?

• High school diploma or equivalent
• Previous experience in a professional kitchen is preferred
• ServSafe certification is preferred

What is Line Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of various cooking methods, ingredients, and preparation techniques
• Knowledge of food safety and sanitation standards

What is Line Cook Experience?

• Previous experience in a professional kitchen is preferred
• Experience with high-volume cooking is preferred

What is Line Cook Responsibilities?

• Prepare ingredients for cooking, including portioning, chopping, and storing food
• Cook food according to recipes and menu specifications
• Monitor food quality while preparing food
• Ensure that food is stored and cooked at