Franchised Line Cook Jobs in New York
Line Cook, Events Department
By Blue Hill At Stone Barns
At Tarrytown, NY, United States
Line Cook Jobs
By The Heritage at Brentwood
At , Brentwood, 37027
$21 an hour
Line Cook Iii Jobs
By Soho House & Co
At New York, NY, United States
Line Cook Jobs
By Blue Hill At Stone Barns
At Tarrytown, NY, United States
Line Cook Jobs
By Peconic County Brewing
At Riverhead, NY, United States
Line Cook - Farmer's Creekside Tavern & Inn
By Farmers Creekside Tavern & Inn
At Buffalo, NY, United States
Line Cook Jobs
By Del Frisco's New York
At , New York, 10019, Ny
$18 - $24 an hour
Line Cook (Earn Up To $960/Wk)
By Au Cheval
At , New York, 10013, Ny
$24 an hour
Line Cook Jobs
By Union Square Events - HQ
At , Brooklyn, Ny
$20 - $26 an hour
Lead Line Cook Jobs
By The Ivory Peacock
At , New York, Ny
$20 - $24 an hour
Line Cook Jobs
By Parallel Employment Group
At North Tonawanda, NY, United States
Line Cook Jobs
By Ninety Nine Restaurant
At Saratoga Springs, NY, United States
Line Cook Jobs
By North Miznon
At , New York, 10023, Ny
$16 - $18 an hour
Line Cook Jobs
By JPMorgan Chase Bank, N.A.
At , New York, Ny
$20.10 - $33.65 an hour
Are you looking for a job that offers a great work-life balance and the opportunity to work with a well-known brand? Look no further! We are looking for a motivated and experienced Line Cook to join our franchised restaurant. You will have the chance to work with a team of passionate and experienced professionals and help create delicious meals for our customers. If you have a passion for cooking and want to be part of a successful team, this is the job for you!
Overview:
A Franchised Line Cook is responsible for preparing and cooking food in a franchised restaurant. They are responsible for following recipes and instructions to ensure that the food is cooked to the highest standards. They must also ensure that the kitchen is kept clean and organized.Detailed Job Description:
Franchised Line Cooks are responsible for preparing and cooking food in a franchised restaurant. They must follow recipes and instructions to ensure that the food is cooked to the highest standards. They must also ensure that the kitchen is kept clean and organized. They must be able to work in a fast-paced environment and be able to multitask. They must also be able to work with a team and take direction from the head chef.What is Franchised Line Cook Job Skills Required?
• Knowledge of food preparation and cooking techniques
• Ability to follow recipes and instructions
• Ability to work in a fast-paced environment
• Ability to multitask
• Ability to work with a team
• Ability to take direction from the head chef
• Knowledge of health and safety regulations
• Knowledge of food safety regulations
What is Franchised Line Cook Job Qualifications?
• High school diploma or equivalent
• Previous experience in a restaurant or food service setting
• ServSafe certification
What is Franchised Line Cook Job Knowledge?
• Knowledge of food preparation and cooking techniques
• Knowledge of health and safety regulations
• Knowledge of food safety regulations
What is Franchised Line Cook Job Experience?
• Previous experience in a restaurant or food service setting
What is Franchised Line Cook Job Responsibilities?
• Prepare and cook food according to recipes and instructions
• Ensure that the kitchen is kept clean and organized
• Follow health and safety regulations
• Follow food safety regulations
• Work in a fast-paced environment
• Work with a team
• Take direction from the head chef
- Franchised Line Cook jobs in New York
- Franchised Line Cook jobs in Westchester
- Franchised Line Cook jobs in Tarrytown
- Franchised Line Cook jobs in Suffolk
- Franchised Line Cook jobs in Brentwood
- Franchised Line Cook jobs in New York
- Franchised Line Cook jobs in Riverhead
- Franchised Line Cook jobs in Erie
- Franchised Line Cook jobs in Buffalo
- Franchised Line Cook jobs in Kings
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