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Franchised Line Cook Jobs in California

Line Cook- Burrata House-Topanga Social
By Bertucci's At Los Angeles, CA, United States

Job Description Located in the gorgeous, new expansion of Westfield Topanga and offering the best of Los Angeles and beyond, Topanga Social is where the Valley comes together to eat, drink, play, ...

Line Cook Jobs
By ThisWay Global At Santa Monica, CA, United States
Previous experience in a culinary or kitchen environment is preferred
Knowledge of food preparation techniques and culinary terminology
Strong organizational skills to keep the station orderly
Prepping and portioning food items for service
Keep an organized and sanitized station
Responsible for keeping a fully prepped & stocked station
Line Cook 3 Jobs
By Cavallo Point At , Sausalito, 94965, Ca $30 an hour
MINIMUM EDUCATION AND WORK EXPERIENCE:
Follow Chefs direction to manage all aspects of your station.
Good knowledge of wide variety of cooking terms and techniques
Must have at least 2 years experience working in a commercial kitchen
Here are some of the benefits available to qualifying employees:
Set up, execute, and maintain menu items on a station as directed by the Executive Chef and the Sous Chefs
Line Cook Jobs
By Chihuahua Cerveza At Newport Beach, CA, United States
Prior experience working as a line cook (One or more 1+ years)
Experience working in a fast-casual restaurant environment with assembly/cooking/preparation of Mexican cuisine
Excellent communication skills and team oriented personality
Knowledge of weights, measurements, volume, and cooking procedures
Prepare and portion food products prior to and after cooking
Assist in final assembly and plating of food
Line Cook Jobs
By SevenNineteenbyGS At Inglewood, CA, United States

Experienced line cook upscale cuisine.

Line Cook Jobs
By Sauced BBQ& Spirits At Sacramento, CA, United States
One year experience as a Line Cook preferred.
Basic English reading and communication skills.
Knowledge of weights, measurements, volume and cooking procedures.
Ability to work positively in a fast-paced environment.
Ability to work effectively within a team.
Must be able to work quickly in a confined area and stand for extended periods of time.
Line Cook Jobs
By Careers International At Ontario, CA, United States
Previous experience as a Line Cook or in a similar culinary role.
Solid knowledge of cooking techniques, kitchen equipment, and food preparation methods.
Strong organizational skills and the ability to multitask effectively.
Good communication and teamwork skills.
Ability to work in a fast-paced environment while maintaining attention to detail.
Familiarity with food safety and sanitation regulations.
Line Cook - Team Member
By Chili's At San Bernardino, CA, United States
Prior experience preferred in a similar food and beverage service and preparation position
Flexible part-time or full-time schedule
Great team atmosphere and culture
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Cook 1 Line Jobs
By Front Porch Communities & Services At Santa Barbara, CA, United States
Amazing health benefits (medical, dental & vision for 32+ hrs per week)
Essential Duties And Responsibilities For a Cook
amazing health benefits (medical, dental & vision for 32+ hrs per week)
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Portions food products prior to cooking according to standard portion sizes and recipe specifications.
Line Cook Jobs
By Wood Ranch At Thousand Oaks, CA, United States
Communicate openly with management regarding any work-related concerns.
Minimum of 6 months’ experience as a line cook or prep cook in a full-service restaurant.
Setting up and sanitizing workstations.
Maintaining a clean, orderly, and sanitized kitchen, including equipment, utensils, and tools.
Prepare food according to Wood Ranch recipes and health department standards.
Ensuring all food items are labelled, properly stored, and easily accessible.
Line Cook Jobs
By SFO At , San Francisco, 94125, Ca $21 an hour
Must have at least two years experience as a Line Cook, in a restaurant setting
Medical benefits (vision/dental)- full time
This position is supervised by the General Manager.
Click here to view a complete list of SFO Employee Benefits and Discounts Information
Must be able to work Saturday/Sunday.
Follow restaurant menu and recipes, ensuring each dish is tasteful and well presented
Line Cook Jobs
By Stanford Court Hotel At , San Francisco, 94108, Ca $24.16 - $32.81 an hour
Maintain clean and sanitary environment with knowledge of proper handling, storage, and sanitation.
High School diploma or equivalent and/or experience in a hotel or a related field preferred.
Have thorough knowledge of menus and the preparation required, according to hotel standards.
Knowledge of herbs and spices and proper use of each.
Maintain cleanliness and organization of all storage areas.
Prepare and display buffet food items according to the hotel standards.
Line Cook Jobs
By Cassia At , Santa Monica, 90401, Ca $18.50 - $20.00 an hour
Health care coverage after 3 months of employment
Hourly rate plus kitchen tips.
Fun and respectful kitchen environment
Lots of opportunities of growth
Must be able to work on weekends.
Have a great attitude, and respect for one another.
Line Cook Jobs
By Just Fare At Oakland, CA, United States
2+ years experience in a formal kitchen environment with a passion for food & people
Experience cooking a daily changing menu
Excellent understanding of professional cooking and knife handling skills
Strong written and verbal communication skills
High Volume Production Experience (preferred)
Opportunity to develop your skills, work with amazing people & change the world
Line Cook Jobs
By Sacred Rock Inn At Mendocino, CA, United States

Sacred Rock Inn is building a culinary team. Currently hiring AM & PM Line Cooks and Dishwashers. Full-time and Part-time for our Greenwood Restaurant and soon to open Elk House Pub. - Great ...

Line Cook Jobs
By Cotogna At San Francisco, CA, United States
100% paid Medical, Dental, and Vision insurance benefits
Tax deferred commuter benefits program to save money if you pay for parking or public transportation
Sponsorship of continuing education classes in food and beverage
The position entails daily mise-en-place, managing and executing a station during service, and practicing proper food storage and food handling skills
One year experience in a similar concept
Consistent scheduling with 2 consecutive days off in a row
Lead Line Cook Jobs
By Fannys Restaurant at The Academy Museum of Motion Pictures At , Los Angeles, Ca $20 - $22 an hour
A minimum of one year of experience in an upscale/fine-dining restaurant
Strong technique and cooking ability
Passion for cooking and eagerness to grow
Ability to work as a team and contribute to the kitchen culture
Compliant with safety and DOH standards
More detailed job description provided upon request
Line Cook (Free Meals Tips)
By Mora Italiano At Los Angeles, CA, United States
Continued education for the best in class culinary and wine knowledge.
Knife skills and basic cooking knowledge required, knife and tools will be provided by the restaurant.
Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Maintain complete knowledge of correct maintenance and use of equipment; use equipment only as intended.
Promptly report equipment and food quality problems to Kitchen Manager.
Other duties as assigned by Managers.
Lead Line Cook Jobs
By Fig Tree At , Los Angeles, 90015, Ca $28 - $30 an hour
Consistent and scheduled communication with CDC and management teams
At least 3 years in a line cooking experience
An up to date ServSafe Certification and Food Handlers Certification
Language skills in English and Spanish encouraged
Assist CDC with labor % and food cost goals
Effectively handle conflict within BOH team and take actions to remedy and help HR situations

Are you looking for a job that offers a great work-life balance and the opportunity to work with a well-known brand? Look no further! We are looking for a motivated and experienced Line Cook to join our franchised restaurant. You will have the chance to work with a team of passionate and experienced professionals and help create delicious meals for our customers. If you have a passion for cooking and want to be part of a successful team, this is the job for you!

Overview:

A Franchised Line Cook is responsible for preparing and cooking food in a franchised restaurant. They are responsible for following recipes and instructions to ensure that the food is cooked to the highest standards. They must also ensure that the kitchen is kept clean and organized.

Detailed Job Description:

Franchised Line Cooks are responsible for preparing and cooking food in a franchised restaurant. They must follow recipes and instructions to ensure that the food is cooked to the highest standards. They must also ensure that the kitchen is kept clean and organized. They must be able to work in a fast-paced environment and be able to multitask. They must also be able to work with a team and take direction from the head chef.

What is Franchised Line Cook Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Ability to follow recipes and instructions
• Ability to work in a fast-paced environment
• Ability to multitask
• Ability to work with a team
• Ability to take direction from the head chef
• Knowledge of health and safety regulations
• Knowledge of food safety regulations

What is Franchised Line Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant or food service setting
• ServSafe certification

What is Franchised Line Cook Job Knowledge?

• Knowledge of food preparation and cooking techniques
• Knowledge of health and safety regulations
• Knowledge of food safety regulations

What is Franchised Line Cook Job Experience?

• Previous experience in a restaurant or food service setting

What is Franchised Line Cook Job Responsibilities?

• Prepare and cook food according to recipes and instructions
• Ensure that the kitchen is kept clean and organized
• Follow health and safety regulations
• Follow food safety regulations
• Work in a fast-paced environment
• Work with a team
• Take direction from the head chef