Register
Recruit Create CV

Edge Restaurant General Manager Jobs

Restaurant General Manager Jobs
By Source One Hospitality At Dallas, TX, United States

The General Manager leads all aspects of restaurant operations by leading the team in an open, positive and approachable manner. He/she monitors the restaurant in its entirety, controls reservations ...

Restaurant General Manager Jobs
By Huddle House At Milan, TN, United States
3-5 years management experience in a quick service/fast food dining concept.
Excellent organizational, planning and time management skills.
Financial/Analytical aptitude including planning, budgeting, scheduling and P&L management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level of ability.
Restaurant General Manager Jobs
By Huddle House At Cairo, GA, United States
3-5 years management experience in a quick service/fast food dining concept.
Excellent organizational, planning and time management skills.
Financial/Analytical aptitude including planning, budgeting, scheduling and P&L management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level of ability.
Assistant General Manager - Restaurant Excellence Team
By MINA Group At San Francisco, CA, United States

Michelin Starred Celebrity Chef, Michael Mina looking for an experienced Assistant General Manager for his Growing Restaurant Empire! Mina Group is a industry leading hospitality group led by James ...

Restaurant General Manager Jobs
By Chicken N Pickle At St Charles, MO, United States
● Acute financial management skills
● Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager, or similar role
● Knowledge of Food Safety, liquor requirements and quality standards
● Familiarity with restaurant management software, like HotSchedules, Point of Sale and accounting software.
● BS degree in Business Administration; hospitality management or culinary schooling is a plus.
● Supervise and evaluate department managers
Restaurant General Manager Jobs
By Source One Hospitality At Oak Brook, IL, United States

The General Manager leads all aspects of restaurant operations by leading the team in an open, positive and approachable manner. He/she monitors the restaurant in its entirety, controls reservations ...

Restaurant General Manager Jobs
By Nemacolin At Pennsylvania, United States
Strong organizational and time management skills
Bachelor’s degree in hospitality management and/or 4-5 years equivalent fine dining restaurant management work experience
Experience in a upscale restaurant management is preferred; superior customer/guest relations experience required
Excellent managerial, accounting/finance skills, and computer/systems proficiency
Knowledge, Skills and Abilities Required:
Bachelors degree or equivalent experience
Operating Partner (General Manager), Restaurant
By Bolay Fresh Bold Kitchen At West Palm Beach, FL, United States
Bachelor’s Degree or equivalent combination of education and experience
Minimum of 3 years of experience as salaried manager in full service, casual dining
Manage all shifts, which include daily decision-making, staff support, scheduling and planning while upholding standards, product quality and cleanliness.
Experience with full service alcohol serving facility desirable
Demonstrated leadership skills, including coaching, directing, and motivating a team
Oversee every aspect restaurant operations.
Restaurant General Manager Jobs
By Chiles Hospitality At Anna Maria, FL, United States
Must have strong computer skills for purpose of using all restaurant management software
You must have 4 years of experience as a restaurant general manager in a high volume restaurant
Possessing the knowledge and ability to ensure timely execution of all food and beverage service
Delivering an exceptional guest experience by consistently serving high-quality menu items with creativity and a focus on guest needs
Exhibit positive, motivational leadership and positive people skills
Must possess a driver's license and Florida Food Service Manager certificate
Assistant General Manager - Restaurant Excellence Team
By MINA Group At San Francisco Bay Area, United States
Must have a working knowledge of FOH management and operations.
Functions as “Senior Manager” in restaurants that need management coverage and
Assists all restaurant management teams with all aspects of financial reporting
Ensure that all management personnel at the applicable restaurant is fully trained on
Coordinate schedule and work responsibilities for new managers at assigned
Must understand standard management and training principles and theories.
General Manager And Restaurant Managers Nyc
By PERSONE NYC At New York City Metropolitan Area, United States
FRONT OF THE HOUSE Management:
PERSONE NYC - We are looking for a Passionate and Experienced
GENERAL MANAGER and RESTAURANT MANAGERS:
+ 3/5 Years of Experience in NYC restaurants
Are you interested in any of these exciting opportunities?
Send us your updated Resume here by EMAIL to:
Restaurant General Manager Jobs
By Craft Food Halls At Boston, MA, United States
Manage Labor. Education & Experience:
Minimum 2 years management experience.
Conduct daily alignment meetings for the management team as well as team members.
Minimum 3 years hospitality experience. Knowledge:
Creating an exceptional experience for allguests.
Ability to read and understand financial reports while also teaching team members. Skills:
Restaurant General Manager Jobs
By SEA Crab House At Boise, ID, United States
Minimum of five years of experience in restaurant management, including proven leadership in a General Manager or similar role.
Strong business acumen and financial management skills, including budgeting, cost control, and P&L analysis.
Ten years of experience in restaurant management.
Financial Management: Monitor and manage financial performance, including budgeting, cost control, and revenue generation, to achieve profitability targets.
Proficiency in using computer systems and restaurant management software.
A bachelor's degree in business management or related degree.
Restaurant General Manager Jobs
By McCormick & Schmick's Harborside Portland At , Portland, 97201, Or $85,000 - $100,000 a year
Additional experience in Regional or multi-unit management is preferred
At least 3 years General Manager experience in an upscale / fine dining establishment
Multiple health benefit plans to suit your needs
Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
Strong communication and leadership skills combined with advanced computer and math skills
Restaurant General Manager – Portland, Oregon (Harborside)
Restaurant General Manager Jobs
By Rosewood Sand Hill Hotel At , Menlo Park, 94025, Ca $80,000 - $95,000 a year
Assists in the inventory management and ongoing maintenance of hotel operating equipment and other assets.
Maximizes the effectiveness of associates by developing each of their skills and abilities through the appropriate training, coaching, and/or mentoring.
Exercises responsible management and behavior at all times and positively represents the hotel management team and Rosewood Hotels & Resorts.
Hotel Management Degree or Business Degree preferred.
5-10 years managerial experience in hotel Food and Beverage operations or freestanding lifestyle restaurants.
Manages costs proactively based on key performance indicators, works with the respective heads of department as appropriate.
Restaurant General Manager For Adelaide & Living Room Lounge @ L'auberge Del Mar
By L'Auberge Del Mar, a Noble House Resort At , Del Mar, 92014, Ca $68,000 - $75,000 a year
A comprehensive Health Benefits Package to include Medical/Dental/Vision (including a MediExcel Plan)
Supplemental benefits to select from such as Short-term Disability, Life Insurance, Hospitality Indemnity, Pet Insurance
Five+ Years experience managing in an upscale dining environment
Knowledge of F&B preparation techniques, health department rules and regulations, liquor laws and regulations
Supervisor Food Handlers and TIPs/RBS Certification
Proven experience in leading a successful team
Restaurant General Manager Jobs
By THesis Hotel Miami At , Coral Gables, 33146, Fl
Perform other duties as requested by management.
Oversee management and direction of restaurant operations in accordance with established guest service and sustainability standards.
Abide by all state, federal and corporate requirements pertaining to serving alcoholic beverages.
3-6 years restaurant experience required.
Ensure that food quality is consistent, appealing, and prepared to guest specifications.
Interact with guests to obtain feedback on quality of service and food in outlet.
Restaurant General Manager Jobs
By Joe's Crab Shack Kissimmee At , Kissimmee, 34747, Fl $80,000 - $90,000 a year
Additional experience in Regional or multi-unit management is preferred
At least 3 years General Manager experience in an upscale / fine dining establishment
Multiple health benefit plans to suit your needs
Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
Strong communication and leadership skills combined with advanced computer and math skills
Restaurant General Manager – Kissimmee, FL
Restaurant General Manager Jobs
By Pilot Company At , Madera, 93637, Ca
Minimum 2-3 years of management experience in the retail, restaurant, grocery or other service industry with responsibility for financial results
Previous management proficiency in high volume retail with P&L accountability
Additional requirements of the Restaurant General Manager include:
Ensuring excellent hospitality and guest service
Creating a positive work environment for team members
Ability to work a flexible schedule of nights, days, weekends and holidays
Assistant General Manager (Restaurant)
By Del Frisco's New York At , New York, 10019, Ny $78,000 - $98,000 a year
Utilizes leadership skills and motivates employees to ensure cost control and labor management
At least 2+ years of senior level management experience in an upscale / fine dining establishment
Multiple health benefit plans to suit your needs
Extensive front of house knowledge; Advanced knowledge of financial aspects
Strong interpersonal and conflict resolution skills
Extensive and well-rounded training program