General Manager - Slate Restaurant
By Blair Hill Inn At , Greenville $60,000 - $80,000 a year

Job opening criteria The company Overlooking Maine's largest glacier lake, Blair Hill Inn's stunning ten-guest room country estate sits commandingly atop a 20′ high, 900′ long field stone wall. ...

Fig Restaurant General Manager
By Fairmont Miramar - Hotel & Bungalows At , Santa Monica $90,000 - $95,000 a year
Employee benefit card offering discounted rates in Accor worldwide for you and your family
Managers Servsafe Certification and RBS Responsible Beverage Server ID required upon employment
Learning programs through our Academies designed to sharpen your skills
Lead and manage the FIG Restaurant team in all aspects of the department and ensure service standards are followed
Food and Beverage leadership experience required minimum 3 years
Previous Point of Sale System experience required
Restaurant General Manager Jobs
By Del Frisco's Grille Fort Lauderdale At , Fort Lauderdale, 33301 $85,000 - $100,000 a year
Additional experience in Regional or multi-unit management is preferred
At least 3 years General Manager experience in a full-service, high-volume dining establishment
Multiple health benefit plans to suit your needs
Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
Strong communication and leadership skills combined with advanced computer and math skills
Restaurant General Manager - Fort Lauderdale, FL
Restaurant General Manager Jobs
By 0773 - DV Philadelphia At , Philadelphia, Pa $90,000 - $100,000 a year
Additional experience in Regional or multi-unit management is preferred
At least 3 years General Manager experience in an upscale / fine dining establishment
Multiple health benefit plans to suit your needs
Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
Strong communication and leadership skills combined with advanced computer and math skills
Restaurant General Manager – Philadelphia, Pennsylvania
Restaurant General Manager Jobs
By sweetgreen At , Seattle, Wa $73,991 - $100,106 a year
Schedule daily labor requirements that meet the needs of the business to provide great customer service experiences
3+ years in a restaurant, retail or hospitality management role
Develop a high performing team by coaching, creating development plans, and building skills through training to grow our future company leaders
Delivering memorable and exceptional customer experiences
Must possess good communication skills
We are looking for a General Manager/Head Coach to open our new restaurant in Seattle!
Maia Restaurant General Manager
By Marriott International, Inc At , Marco Island, 34145, Fl
Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.
Ensures compliance with all food & beverage policies, standards and procedures by training, supervising, follow-up and hands on management.
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Manages day-to-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis.
General Restaurant Manager Jobs
By YELLOWSTONE CLUB At , Big Sky, 59716, Mt
Minimum of 3 years of floor service, related skill, knowledge, and experience
Three plus years of staff management experience or equivalent
Bachelor’s Degree in Restaurant Management or related area
Yellowstone Club offers great benefits including:
Medical, Dental, and Vision Benefits
Attention to detail with administrative tasks
Restaurant General Manager Jobs
By sweetgreen At , New York, Ny $78,000 - $95,000 a year
Schedule daily labor requirements that meet the needs of the business to provide great customer service experiences
3+ years in a restaurant, retail or hospitality management role
Develop a high performing team by coaching, creating development plans, and building skills through training to grow our future company leaders
Delivering memorable and exceptional customer experiences
Must possess good communication skills
You must be able to perform the job duties satisfactorily, with or without a reasonable accommodation
Restaurant General Manager Jobs
By Joe's Crab Shack Savannah At , Savannah, 31401, Ga
Additional experience in Regional or multi-unit management is preferred
At least 3 years General Manager experience in an upscale / fine dining establishment
Multiple health benefit plans to suit your needs
Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
Strong communication and leadership skills combined with advanced computer and math skills
Restaurant General Manager – Savannah, Georgia
Restaurant Assistant General Manager - Mgm Springfield
By MGM Resorts International At , Springfield, 01103, Ma
Execute on the restaurant’s business plan and assist General Manager with developing and executing tactics to achieve goals and targets.
Interact with guests to ensure satisfaction and enjoyment of dining experience.
Looks forward to working with a team to provide positive experiences.
Healthcare, financial, and time off benefits
Takes pride in their work, provides a safe environment, and maintains health standards.
Describes themselves as detail oriented.
Assistant Restaurant General Manager - Vanderpump (Caesars Lv)
By Caesars Entertainment At , Las Vegas, Nv
Manages the day-to-day operation of the Lounge in accordance with established policies and procedures.
Work in a high-volume establishment with the highest of standards and food and beverage knowledge.
Work requires knowledge of computer programs including Word, Excel, Windows, LMS.
Establishes and administers training programs within the Lounge, including new employee orientation.
Maintains and instructs assigned personnel as to safety policies and procedures and follows up to ensure hazards are eliminated.
Monitors appearance of all foods & Cocktails and communicates deviations from standard to Chef on Duty or addresses issues.
Restaurant General Manager - Veranda
By Rancho Bernardo Inn At , San Diego, 92128, Ca $75,000 - $85,000 a year

to view the job description in detail.

We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Restaurant General Manager Jobs
By Cotton Patch Cafe At Mansfield, TX, United States
2+ years restaurant management experience
Receive 8-week management training and ongoing leadership development
Ability to acquire Alcohol Service Certification and Food Manager Certification
YOU LOVE receiving amazing benefits
Join an established and growing brand with over 30 years of experience and ample internal advancement opportunities
Strong interpersonal and conflict resolution skills
Restaurant General Manager Jobs
By Trolley House Refreshments At Richmond, VA, United States
Management level front of house experience
General Manager Skills & Experience
You are an assistant manager or shift supervisor looking for an opportunity to advance in your career.
You have experience with and enjoy coaching and managing teams.
Interviewing and training experience a plus
Experience with Toast and Open Table a plus
Restaurant General Manager Jobs
By Ignite Recruitment At Houston, TX, United States
2+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
We’re Looking for Managers that have the following:
Strong coach – gives effective feedback, grows the team every day
Restaurant Assistant General Manager (Agm)
By Noodles & Company At DeKalb, IL, United States
Minimum of one year of management and/or leadership experience
Experience in food service, retail, hospitality, or hotel management is a plus
Assist with scheduling, expense tracking, labor management, and local restaurant marketing
Parental Leave & Adoption/Surrogacy Benefits
Ability to lead a high performing team with the General Manager
Create an uncommonly good experience by welcoming guests and delivering world-class customer service
Restaurant General Manager Jobs
By Huddle House At Demopolis, AL, United States
3-5 years management experience in a quick service/fast food dining concept.
Excellent organizational, planning and time management skills.
Financial/Analytical aptitude including planning, budgeting, scheduling and P&L management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level of ability.
Restaurant General Manager Jobs
By Salad and Go At Tulsa, OK, United States
Must have 1+ year of previous store/general manager experience; drive-thru experience preferred
Lead all store operations and report to District Manager
Provide great guest experiences with both walk-up and drive-thru orders
Team Outings and Community Service Opportunity
Competitive pay + bonus potential
Medical, dental, and vision insurance
Restaurant General Manager Jobs
By Red Robin At Citrus Heights, CA, United States
Require operational excellence, recognize legendary acts of leadership, and develop management staff in all areas of restaurant leadership and Company standards.
Two years full service restaurant experience at a General Manager level preferred.
Regulate compliance with work authorization, liquor service, wage and hour laws and break requirements where applicable.
Minimum of 2 years full service restaurant leadership experience required.
Salary level is determined by relevant experience.
At Red Robin, we believe the responsibilities of the GM should also represent our BURGER values:
Restaurant Assistant General Manager
By Mambo Seafood Restaurants At Houston, TX, United States
1+ year of restaurant management/shift lead experience required, 2+ years preferred.
Below Are Some Of The Benefits Offered
Uses a high degree of initiative, judgement, and discretion. Possesses skills in organizing work and achieving goals and objectives.
Creates and manages Team Member scheduling.
Responsible for oversight of daily financial responsibilities (cash handling, daily deposits, and authorizes voids and comps and credit card refunds).
High school diploma or general education degree (GED) required.