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Restaurant General Manager Jobs
Company | McCormick & Schmick's Harborside Portland |
Address | , Portland, 97201, Or |
Employment type | |
Salary | $85,000 - $100,000 a year |
Expires | 2023-07-27 |
Posted at | 11 months ago |
McCormick & Schmick’s has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality
Restaurant General Manager – Portland, Oregon (Harborside)
Essential Duties and Responsibilities:
Requirements:
EOE
#LI-KJ1
Restaurant General Manager – Portland, Oregon (Harborside)
Benefits:
- Multiple health benefit plans to suit your needs
- Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
- Salary: $85,000 - $100,000
- Paid sick leave
- Continued career development and growth opportunities
- Extensive and well-rounded training program
- Generous employee discounts on dining, retail, amusements, and hotels
- Monthly discretionary bonus potential
- Paid vacation
Essential Duties and Responsibilities:
- Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility, and labor costs
- Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures
- Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
- Ensure positive guest service in all areas. Investigate and respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests
- Provide direction to employees regarding operations and procedural issues while developing employees by providing ongoing feedback, establish performance expectations and by conducting performance reviews
- Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards
Requirements:
- Additional experience in Regional or multi-unit management is preferred
- Strong communication and leadership skills combined with advanced computer and math skills
- Strong understanding of cost and labor systems that lead to restaurant profitability
- Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, food safety, service techniques, and guest interaction
- Stable and progressive work history; Strong work ethic
- At least 3 years General Manager experience in an upscale / fine dining establishment
EOE
#LI-KJ1
Address
0309 SW Montgomery
City
Portland
State
Oregon
ZipCode
97201
Auto req ID
172993BR
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