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Premium Line Cook Jobs

Line Cook Jobs
By Hyatt Regency Baytown-Houston At Baytown, TX, United States

looking for a passionate cook looking to expand his/hers abilities and work in a professional environment amongst a motivated and driven team

Line Cook, Events Department
By Blue Hill At Stone Barns At Tarrytown, NY, United States
At least one year of restaurant or catering experience preferred, including the use of professional kitchen equipment
Strong organization skills, attention to detail, and ability to work well with others
Familiarity with commercial kitchen procedure, protocol and methods
Attention to cleanliness and food safety protocols
Line Cook- Burrata House-Topanga Social
By Bertucci's At Los Angeles, CA, United States

Job Description Located in the gorgeous, new expansion of Westfield Topanga and offering the best of Los Angeles and beyond, Topanga Social is where the Valley comes together to eat, drink, play, ...

Line Cook Jobs
By Doherty Enterprises At Sarasota, FL, United States

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the 10793 Do you have a passion for serving amazing drinks, making ...

Line Cook Jobs
By Texas Roadhouse At College Station, TX, United States
As a Top-notch Line Cook, Your Responsibilities Would Include
Assembling food orders to completion
Meeting and maintaining all food and plate specifications
Coordinating food items from all other parts of the line
Medical, dental, and vision plans
Life, accidental and critical illness insurance
Line Cook Jobs
By ThisWay Global At Santa Monica, CA, United States
Previous experience in a culinary or kitchen environment is preferred
Knowledge of food preparation techniques and culinary terminology
Strong organizational skills to keep the station orderly
Prepping and portioning food items for service
Keep an organized and sanitized station
Responsible for keeping a fully prepped & stocked station
Line Cook (09341) - 1003 N. Sycamore
By Domino's At Fort Stockton, TX, United States
Minimal work experience. 1 year restaurant experience a plus
Strong problem solving and communication skills.
Ensure all food safety guidelines are followed.
Know Domino’s recipes and specs.
Check makeline and cut table for readiness at beginning of each shift.
Check all temperatures of refrigeration units and bins.
Hallandale #31 Line Cook Jobs
By Flanigan's Enterprises, Inc. At Pompano Beach, FL, United States
Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty
Complete and pass food safety certification program, in compl 12135
Be knowledgeable of drink promotions and specials, and answer guests’ questions verbally and clearly
Ability to assess guests’ demeanor, identify intoxicated guests and determine when to summon a Manager.
Complete and pass food safety certification Vendor program, in compliance with Flanigan’s and Florida statutes
Follows all company safety and sanitation policies and procedural training
Line Cook Jobs
By Hard Rock International At Biloxi, MS, United States
Previous Line Cook experience required
General knowledge of all safety & sanitation standards
2 plus years of high volume bartending experience is required.
Making prep recipes and cooking menu products to spec
Properly labeling, dating, covering and refrigerating prepped food items for the line
Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations
Line Cook - Jacksonville Fl Bartram
By Doherty Enterprises At Jacksonville, FL, United States

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the ...

Line Cook , Busser, Salad Bar
By Jason's Deli At , Brownsville, 78520 $12 - $14 an hour
Brownsville, TX 78520: Reliably commute or planning to relocate before starting work (Required)
Hiring for Am and PM shifts, weekends. Flexible schedule
Pay: $12.00 - $14.00 per hour
Line Cook - $14/Hour
By PCH Hotels & Resorts At , Point Clear, 36564 $14 an hour

Line Cook - $14/hour Job Category : Culinary Requisition Number : LINEC013025

Coordinator, Premium Services Jobs
By Memphis Grizzlies At Memphis, TN, United States
Bachelor’s degree in hospitality management, business, sports management, or related field, OR equivalent work experience.
Minimum of two (2) years to four (4) years Premium Services and venue management experience in like-size facility.
Highly organized with good coordinating and project management skills.
Incident Management System, ABI Scheduling System and UKG Time Management experience.
Prior experience working in a fast-paced environment, demonstrating an ability to work under pressure, multi-task, recognize problems and find solutions.
Experience supervising a large number of part-time staff.
F&B: Line Cook - Winter Seasonal
By Jackson Hole Mountain Resort Corporation At , Teton Village, 83025
Has some knowledge of sanitation, food handling, food danger zone temperatures, and proper food storage techniques
Manage general interactions with guests
Has the ability to follow recipes and prep lists
Able to follow and execute simple instructions given by superiors
Responsible for their mise en place and can safely execute prep.
Has the ability to safely handle knives, mandolins, slicers, blenders and various other kitchen equipment
Premium Cook Sushi Jobs
By Madison Square Garden Entertainment At , New York, 10001
Reporting any problems with kitchen equipment to the manager on duty.
Associates Degree in Culinary Arts or American Culinary Federation (ACF) certification is advantageous.
Proven experience working in sushi restaurants.
Sound knowledge of food safety regulations.
Expertly cutting, slicing, and filleting different types of fish.
Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
Production Line Workers Daily's Premium Meats
By Seaboard Corporation At , Saint Joseph, 64504
Understand product specification requirements to ensure quality.
Strict compliance with sanitation requirements
ESSENTIAL DUTIES AND RESPONSIBILITIES including the following:
Comply with work instructions for all above positions.
Comply with procedures outlined by Department Supervisor/Department Leads.
Maintain accurate records/counts as needed
Citywalk Food Line Cook
By Universal CityWalk Hollywood At , Hollywood $21 an hour
2-3 Years experience as a Prep/Line Cook in a full service, high volume Food and Beverage environment.
Cover, date and correctly store all food items as per safe food-handling procedures.
Adheres to standards of handling, preparing, serving and holding food products including but not limited to: FIFO, Temperature Danger Zone, cross-contamination.
Understand and demonstrate the proper use of safety practices and ensure department standards are maintained and safety policies are upheld.
Perform other duties as assigned
Must be 18 years older
Line Cook Jobs
By Four Seasons At , Seattle $24 - $28 an hour
At least 3 years of experience in restaurants or catering
Be part of a cohesive team with a singular focus on creating the best possible culinary experience
Receive an hourly wage between $24 - $28, as well as a comprehensive benefit plan
Get to experience other Four Seasons Hotels and Resorts through the complimentary room nights program
What to Expect from Your Work Experience...You will
Work well with others in an intense environment
Back Of The House Crew - Cook/Line Cook - All Shifts
By Hardees At , Sheridan, 72150
Ability to learn Grill, Char Broiler, Fry Station, Prep, and keep the area clean.
Follow Food Safety Guidelines, Recipes, and Holding Times.
Enjoy working a flexible schedule including weekends and holidays.
Work well in a Team environment to get things done collectively
This includes making and serving great tasting products in a friendly and courteous environment.
Saddle Peak’s mission is to make our employees
Line Cook - Pays $17-$20
By The Stovall House At , Tampa, 33611 $17 - $20 an hour
Performs additional responsibilities, although not detailed, as requested by the Chef or Kitchen Manager at any time.
Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Has understanding and knowledge to properly use and maintain all equipment in station.
Basic understanding of professional cooking and knife handling skills.
Understanding and knowledge of safety, sanitation and food handling procedures.
Previous prep or line cook experience.

Are you a passionate cook looking to take your culinary skills to the next level? Join our team as a Premium Line Cook and help create delicious dishes that will tantalize the taste buds of our customers! With competitive pay and a great work environment, this is the perfect opportunity to hone your skills and make a name for yourself in the culinary world.

What is Premium Line Cook Job Skills Required?

• Knowledge of food preparation techniques and safety standards
• Ability to read and interpret recipes
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to multi-task and prioritize tasks
• Excellent communication and interpersonal skills
• Ability to work with a variety of kitchen equipment
• Ability to lift and carry heavy items

What is Premium Line Cook Job Qualifications?

• High school diploma or equivalent
• Culinary degree or certification preferred
• Previous experience in a professional kitchen
• Knowledge of food safety and sanitation regulations
• Ability to work flexible hours

What is Premium Line Cook Job Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
• Knowledge of food presentation techniques
• Knowledge of various cooking methods

What is Premium Line Cook Job Experience?

• Previous experience in a professional kitchen
• Experience working in a fast-paced environment
• Experience working with a variety of kitchen equipment
• Experience in food preparation and presentation

What is Premium Line Cook Job Responsibilities?

• Prepare and cook food according to recipes and instructions
• Ensure food is cooked to the correct temperature and