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Restaurant Manager General Manager Jobs in California

Restaurant General Manager Jobs
By Willow Tree Recruiting At Costa Mesa, CA, United States
2+ Years experience as a General Manager in a fast-casual or fast-food restaurant
The General Manager is responsible for managing all operations for the restaurant. Primary duties and responsibilities include:
Manage P&L, including troubleshooting to ensure budgets are met or beat
Display strong interpersonal and organizational skills
Restaurant General Manager - Fast-Casual
Global upscale, fast-casual restaurant group with over 1,000 units worldwide
Manager Jobs
By School Radio & Equal Protection Now At Los Angeles Metropolitan Area, United States

Writing, Organizing, AI, Communication Liason, also position for Audio Production, Content Trafficking, voice over,

Restaurant General Manager - Veranda
By Rancho Bernardo Inn At , San Diego, 92128, Ca $75,000 - $85,000 a year

to view the job description in detail.

We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Resaurant Manager Jobs
By Ignite Recruitment At Glendale, CA, United States
Must have 1+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
A great restaurant chain is looking for Managers that have the following:
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays
Resaurant Manager Jobs
By Ignite Recruitment At El Segundo, CA, United States
Must have 1+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
A great restaurant chain is looking for Managers that have the following:
We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays
Restaurant General Managers Jobs
By Ignite Recruitment At Los Angeles, CA, United States
2+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
We’re Looking for Managers that have the following:
Strong coach – gives effective feedback, grows the team every day
Preconstruction Manager Jobs
By Tammarak At Los Angeles, CA, United States
BSc in Quantity Surveying, Construction Management, Engineering preferred
Lead and manage the estimating team in both the office and the field
Prepare and review conceptual estimates on multi-million/billion-dollar projects using past experience, historical data and parametric estimating ratios
Knowledge of the California construction market
Experience managing a team of estimators
Develop proposals and assist in presentations as necessary
Ldrp Manager Jobs
By HireUp Leadership At Irvine, CA, United States
3-5 years experience of Clinical nursing experience and progressive experience in leadership roles.
Labor and Delivery Manager -Orange County, California
2023 U.S. News high-performing maternity hospital ranking among the top 5% of hospitals nationwide for clinical excellence and comprehensive high-quality care
Academic degree in nursing (BSN or MSN)
CA RN required upon hire.
Smm Manager Jobs
By Wonder Family At San Francisco, CA, United States
Minimum 3 years of SMM experience, including platforms such as Instagram, TikTok, YouTube, Facebook, Pinterest, and Twitter.
Experience in growing accounts from zero to 100,000 subscribers within a year.
Experience in e-commerce is a plus.
Remote work from anywhere in the world
Develop a content plan and create content for Instagram, TikTok, YouTube, Facebook, Pinterest, and Twitter.
Create subscriber acquisition strategies and conduct promotional campaigns.
Restaurant General Manager Jobs
By Red Robin At Citrus Heights, CA, United States
Require operational excellence, recognize legendary acts of leadership, and develop management staff in all areas of restaurant leadership and Company standards.
Two years full service restaurant experience at a General Manager level preferred.
Regulate compliance with work authorization, liquor service, wage and hour laws and break requirements where applicable.
Minimum of 2 years full service restaurant leadership experience required.
Salary level is determined by relevant experience.
At Red Robin, we believe the responsibilities of the GM should also represent our BURGER values:
Assistant General Manager - Restaurant Excellence Team
By MINA Group At San Francisco, CA, United States

Michelin Starred Celebrity Chef, Michael Mina looking for an experienced Assistant General Manager for his Growing Restaurant Empire! Mina Group is a industry leading hospitality group led by James ...

General Manager Jobs
By Amy's Kitchen At Rohnert Park, CA, United States
Track record of building a business through strong people development practices, high retention/low turnover with excellent coaching and training skills.
Responds to and manages work requests from multiple directions.
Analyzes business results, identifies areas for improvement, and implements sustained changes as needed, following standards in place.
Maintains a positive attitude in a fast-moving ever-changing work environment.
Self-starter and works independently in a less structured start-up environment.
Able to work a minimum of 45 hours per week with a flexible schedule as required.
General Manager Jobs
By Temple SF At San Francisco, CA, United States
Prepare regular reports for upper management
Proven experience as a Nightlife General Manager or similar executive role
Knowledge of business process and functions (finance, HR, procurement, operations etc.)
General Management: 2 years (Required)
Nightlife Management: 3 years (Required)
Related keywords: general manager, manager, restaurant manager, management
Manager, Documentaries (Onyx Collective)
By The Walt Disney Company At Los Angeles, CA, United States
Help manage a slate and schedule with a large volume of projects.
Track, read and write coverage for incoming submissions; manage submissions database.
Manage film festival grids; write coverage.
Passion for documentary storytelling; knowledge of documentary creative community
Curious mindset with a deep knowledge of culture and related issues
Strong written and verbal communication skills.
Aso Manager Jobs
By Netflix At Los Gatos, CA, United States
Very strong interpersonal skills, including building relationships and collaborating with cross-functional teams in remote locations, and with external vendors.
Comfortable with project management, working within fast-paced environments, and delivering on multiple simultaneous projects.
Comfortable presenting and communicating technical ASO concepts and statistical tests to an audience with limited ASO knowledge
Experience working with and managing relationships with ASO partner tools such as AppTweak, Sensor Tower, Data.ai, etc.
Experience driving big-picture strategy and execution to support a scaling ASO team
Implement the textual metadata optimization strategy for all the markets: from keyword research to keyword analysis and localization
General Manager Jobs
By A-1 Milmac At South San Francisco, CA, United States

Job Title: General Manager - Flex Connector Manufacturing Company Company Overview: We are a local flex connector manufacturing company that specializes in producing high-quality, innovative solutions ...

General Manager Modesto Jobs
By Domino's At Modesto, CA, United States

Job Description Create purchase orders for location Write schedule Hire/Train employees Daily food quality checks Take in person and phone orders Make pizzas Follow food safety standards ...

General Manager - $165K+ Salary
By Valex At Ventura, CA, United States
Oversee the day-to-day operations of the assigned location, including production, quality control, inventory management, and Profit/Loss.
10+ years of experience in a manufacturing environment, with a focus on operations and lean manufacturing.
5+ years of experience in a leadership role
Excellent communication and interpersonal skills
Strong analytical and problem-solving skills
Develop and execute strategic plans for the location's growth
General Manager(08531) - 829 Harbor Boulevard
By Domino's At Sacramento, CA, United States

Company Description Northcentral Pizza is comprised of 25 Domino's Franchise locations and GROWING! There are lots of opportunities for growth, development, and promotion. General Managers can ...

Marketing Manager - General
By EMERGING BLUE At Los Angeles, CA, United States
Facilitate, manage, and distribute marketing materials for DTC, wholesale, international teams, and media partners.
5 years of related professional experience
Familiarity or experience with retail and/or consumer marketing (preferred)
Excellent communication skills, technical skills, and business acumen
Skilled at managing multiple projects (budgets, resources, assets, information, and timelines)
Partner closely with PR team, identifying opportunities and helping to develop briefs within influencer programs

Are you an experienced Restaurant Manager looking for a new challenge? We are looking for a General Manager to lead our team and take our restaurant to the next level. If you have a passion for hospitality and a drive to succeed, this could be the perfect opportunity for you!

Overview:

The Restaurant Manager General Manager is responsible for overseeing the day-to-day operations of a restaurant, including managing staff, ensuring customer satisfaction, and maintaining the restaurant’s financial performance. The Restaurant Manager General Manager is also responsible for developing and implementing strategies to increase sales and profitability.

Detailed Job Description:

The Restaurant Manager General Manager is responsible for overseeing all aspects of the restaurant’s operations, including staff management, customer service, financial performance, and marketing. The Restaurant Manager General Manager is also responsible for developing and implementing strategies to increase sales and profitability. The Restaurant Manager General Manager is expected to ensure that the restaurant meets all health and safety regulations and that the restaurant’s staff is properly trained and motivated.

What is Restaurant Manager General Manager Job Skills Required?

• Leadership: The Restaurant Manager General Manager must be able to lead and motivate staff to ensure that the restaurant runs smoothly and efficiently.
• Communication: The Restaurant Manager General Manager must be able to communicate effectively with staff and customers.
• Problem-Solving: The Restaurant Manager General Manager must be able to identify and solve problems quickly and efficiently.
• Financial Management: The Restaurant Manager General Manager must be able to manage the restaurant’s finances, including budgeting and forecasting.

What is Restaurant Manager General Manager Job Qualifications?

• Bachelor’s degree in hospitality, business, or a related field.
• At least 5 years of experience in restaurant management.
• Knowledge of food safety regulations.
• Knowledge of restaurant operations and customer service.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment.

What is Restaurant Manager General Manager Job Knowledge?

• Knowledge of restaurant operations and customer service.
• Knowledge of food safety regulations.
• Knowledge of financial management, budgeting, and forecasting.
• Knowledge of marketing and promotional strategies.

What is Restaurant Manager General Manager Job Experience?

• At least 5 years of experience in restaurant management.
• Experience in developing and implementing strategies to increase sales and profitability.
• Experience in staff management and customer service.

What is Restaurant Manager General Manager Job Responsibilities?

• Oversee the day-to-day operations of the restaurant.
• Develop and implement strategies to increase sales and profitability.
• Ensure that the restaurant meets all health and safety regulations.
• Manage the restaurant’s finances, including budgeting and forecasting.
• Train and motivate staff to ensure customer satisfaction.
• Monitor customer feedback and take appropriate action.