Restaurant Manager General Manager Jobs in Michigan
General Manager Jobs
By Datta Corporation (McDonald’s)
At Oak Park, MI, United States
Restaurant Manager / Assistant Manager
By Applebee's Neighborhood Grill + Bar
At Benton Harbor, MI, United States
General Manager Jobs
By JARS Cannabis
At Oxford Charter Township, MI, United States
Senior General Manager Jobs
By Trinity Health
At , Ann Arbor, 48105, Mi
General Manager Jobs
By Diag Partners
At Warren, MI, United States
Vice General Manager Jobs
By A123 Systems LLC
At , Novi, 48377, Mi
General Manager Jobs
By Denny's
At , North Branch, 55056, Mn
General Manager Jobs
By GFL Environmental Inc.
At , Muskego, Wi
$100,000 a year
General Manager Jobs
By Energy Distribution Partners
At Sault Saint Marie, MI, United States
General Manager(01180) - 2928 Plainfield Ave Ne
By Domino's
At Grand Rapids, MI, United States
General Manager(01228) - 701 Olds St
By Domino's
At Jonesville, MI, United States
General Manager Jobs
By Tommy's Boats
At Waterford, MI, United States
General Manager Jobs
By Moose Knuckles Canada
At Troy, MI, United States
General Manager Jobs
By Heirloom Hospitality
At Birmingham, MI, United States
Are you an experienced Restaurant Manager looking for a new challenge? We are looking for a General Manager to lead our team and take our restaurant to the next level. If you have a passion for hospitality and a drive to succeed, this could be the perfect opportunity for you!
Overview:
The Restaurant Manager General Manager is responsible for overseeing the day-to-day operations of a restaurant, including managing staff, ensuring customer satisfaction, and maintaining the restaurant’s financial performance. The Restaurant Manager General Manager is also responsible for developing and implementing strategies to increase sales and profitability.Detailed Job Description:
The Restaurant Manager General Manager is responsible for overseeing all aspects of the restaurant’s operations, including staff management, customer service, financial performance, and marketing. The Restaurant Manager General Manager is also responsible for developing and implementing strategies to increase sales and profitability. The Restaurant Manager General Manager is expected to ensure that the restaurant meets all health and safety regulations and that the restaurant’s staff is properly trained and motivated.What is Restaurant Manager General Manager Job Skills Required?
• Leadership: The Restaurant Manager General Manager must be able to lead and motivate staff to ensure that the restaurant runs smoothly and efficiently.
• Communication: The Restaurant Manager General Manager must be able to communicate effectively with staff and customers.
• Problem-Solving: The Restaurant Manager General Manager must be able to identify and solve problems quickly and efficiently.
• Financial Management: The Restaurant Manager General Manager must be able to manage the restaurant’s finances, including budgeting and forecasting.
What is Restaurant Manager General Manager Job Qualifications?
• Bachelor’s degree in hospitality, business, or a related field.
• At least 5 years of experience in restaurant management.
• Knowledge of food safety regulations.
• Knowledge of restaurant operations and customer service.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment.
What is Restaurant Manager General Manager Job Knowledge?
• Knowledge of restaurant operations and customer service.
• Knowledge of food safety regulations.
• Knowledge of financial management, budgeting, and forecasting.
• Knowledge of marketing and promotional strategies.
What is Restaurant Manager General Manager Job Experience?
• At least 5 years of experience in restaurant management.
• Experience in developing and implementing strategies to increase sales and profitability.
• Experience in staff management and customer service.
What is Restaurant Manager General Manager Job Responsibilities?
• Oversee the day-to-day operations of the restaurant.
• Develop and implement strategies to increase sales and profitability.
• Ensure that the restaurant meets all health and safety regulations.
• Manage the restaurant’s finances, including budgeting and forecasting.
• Train and motivate staff to ensure customer satisfaction.
• Monitor customer feedback and take appropriate action.
- Restaurant Manager General Manager in Michigan
- Restaurant Manager General Manager in Oakland
- Restaurant Manager General Manager in Oak Park
- Restaurant Manager General Manager in Berrien
- Restaurant Manager General Manager in Benton Harbor
- Restaurant Manager General Manager in Commerce Township
- Restaurant Manager General Manager in Washtenaw
- Restaurant Manager General Manager in Ann Arbor
- Restaurant Manager General Manager in Macomb
- Restaurant Manager General Manager in Warren
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