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Restaurant Manager General Manager Jobs in Alabama

Restaurant General Manager Jobs
By Huddle House At Demopolis, AL, United States
3-5 years management experience in a quick service/fast food dining concept.
Excellent organizational, planning and time management skills.
Financial/Analytical aptitude including planning, budgeting, scheduling and P&L management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level of ability.
General Manager Jobs
By Gerber Collision & Glass At , Anniston, Al $75,000 - $100,000 a year
2+ years of experience in a similar management/leadership role; automotive industry experience a plus
Are you someone with automotive industry or management experience that would like to grow your career?
Coach, manage and develop on-site team members
Manage and maintain the operating budget for designated collision center
Participate in monthly leadership and manager meetings.
Exceptional problem-solving and communication skills
General Manager– Zeke’s Restaurant
By Zeke's At , Orange Beach, 36561, Al $70,000 a year
5+ years of General Management Experience
General Management Experience must be in a high-volume full-service restaurant with full bar
Computer knowledge (Excel, Windows, POS, etc.)
P&L and Sales Building experience preferred
Must be passionate about the restaurant industry and focused on creating amazing guest experiences
Highly Energetic, trustworthy and team oriented
General Manager Jobs
By WINGSTOP At , Beaverton, 97005, Or Up to $55,000 a year
The payrates listed below are all based on experience and availability:
Successful General Managers can also qualify for significant quarterly bonuses.
OR - Beaverton: SW Canyon Road
Up to $55,000 per year (Albuquerque, NM area)
Up to $60,000 per year (Santa Fe, NM)
Up to $65,000 per year (Oregon)
General Manager Jobs
By Stars and Strikes Family Entertainment Centers At Huntsville, AL, United States
Two or more years of experience in general management
Previous experience with an ability to manage costs including labor costs
Leading a salaried management team of 8-10
Experience in a high-volume environment
Experience in Hospitality and/or Food & Beverage is a plus
Understanding and accountability for adherence to core standards, HR policies, training, and safety requirements.

Are you an experienced Restaurant Manager looking for a new challenge? We are looking for a General Manager to lead our team and take our restaurant to the next level. If you have a passion for hospitality and a drive to succeed, this could be the perfect opportunity for you!

Overview:

The Restaurant Manager General Manager is responsible for overseeing the day-to-day operations of a restaurant, including managing staff, ensuring customer satisfaction, and maintaining the restaurant’s financial performance. The Restaurant Manager General Manager is also responsible for developing and implementing strategies to increase sales and profitability.

Detailed Job Description:

The Restaurant Manager General Manager is responsible for overseeing all aspects of the restaurant’s operations, including staff management, customer service, financial performance, and marketing. The Restaurant Manager General Manager is also responsible for developing and implementing strategies to increase sales and profitability. The Restaurant Manager General Manager is expected to ensure that the restaurant meets all health and safety regulations and that the restaurant’s staff is properly trained and motivated.

What is Restaurant Manager General Manager Job Skills Required?

• Leadership: The Restaurant Manager General Manager must be able to lead and motivate staff to ensure that the restaurant runs smoothly and efficiently.
• Communication: The Restaurant Manager General Manager must be able to communicate effectively with staff and customers.
• Problem-Solving: The Restaurant Manager General Manager must be able to identify and solve problems quickly and efficiently.
• Financial Management: The Restaurant Manager General Manager must be able to manage the restaurant’s finances, including budgeting and forecasting.

What is Restaurant Manager General Manager Job Qualifications?

• Bachelor’s degree in hospitality, business, or a related field.
• At least 5 years of experience in restaurant management.
• Knowledge of food safety regulations.
• Knowledge of restaurant operations and customer service.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment.

What is Restaurant Manager General Manager Job Knowledge?

• Knowledge of restaurant operations and customer service.
• Knowledge of food safety regulations.
• Knowledge of financial management, budgeting, and forecasting.
• Knowledge of marketing and promotional strategies.

What is Restaurant Manager General Manager Job Experience?

• At least 5 years of experience in restaurant management.
• Experience in developing and implementing strategies to increase sales and profitability.
• Experience in staff management and customer service.

What is Restaurant Manager General Manager Job Responsibilities?

• Oversee the day-to-day operations of the restaurant.
• Develop and implement strategies to increase sales and profitability.
• Ensure that the restaurant meets all health and safety regulations.
• Manage the restaurant’s finances, including budgeting and forecasting.
• Train and motivate staff to ensure customer satisfaction.
• Monitor customer feedback and take appropriate action.