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Restaurant Manager General Manager Jobs in Arizona

Vitamin/Hba Manager Jobs
By Sprouts Farmers Market At Maricopa, AZ, United States
Have good communication skills; and the ability to give and take direction while maintaining a team environment.
Be willing to gain education on new products and alternative health.
Have strong organization and prioritization skills
At Sprouts Farmers Market, the Vitamin/HBA Manager is responsible for the overall performance of the Vitamin/HBA Department.
To be a Vitamin Manager at Sprouts Farmers Market you must:
Be dependable and reliable having the ability to work a flexible schedule that changes; including night, weekends, and holidays.
Manager Jobs
By notMYkid At Scottsdale, AZ, United States
Knowledge of community organizing, health education, public speaking, and social marketing.
30% - Host site management and relationship building
Ensure program meets compliance requirements set by GOYFF and the CNCS.
Manage program budget to maximize available resources and ensure compliance with CNCS.
Knowledge and familiarity of youth risk/protective factors and trauma-informed care.
Knowledge and familiarity of supervising employees in recovery.
General Manager Jobs
By d'Lite Healthy On The Go At Phoenix, AZ, United States
3 – 5 years restaurant management experience, with at least 2 years as a general manager
Prior supervisory/leadership experience is a plus
Basic math and computer skills
Successful completion of Manager in Training Program
Continuous inspection of restaurant for cleanliness and readiness, ensuring that duties and tasks are being performed correctly. Demand perfection!
Performs work of other team members as needed, leading by example and following standards strictly
Restaurant General Manager Jobs
By TPC Network At , Scottsdale, Az
Experience in performance risk analysis, issue management, and change management
Bachelor's degree in a related field or equivalent education/experience
This position manages employees and is responsible for the performance management and hiring of the employees within the department
At least 10 years in a managerial role or higher
Previous experience managing at least 40 direct/indirect reports
Excellent written and oral communications skills
Manager Fhc Jobs
By Valleywise Health System At , Phoenix, 85033, Az $39.96 - $58.94 an hour
Must have excellent communication, time management and customer service skills.
Computer knowledge with Windows-based systems a plus.
Knowledge of operational reports and budgets is preferred.
Ability to work with culturally diverse people is a must.
Requires the ability to read, write and speak effectively in English. Bilingual is preferred.
Salary Range: $39.96 - $58.94 Hourly

Are you an experienced Restaurant Manager looking for a new challenge? We are looking for a General Manager to lead our team and take our restaurant to the next level. If you have a passion for hospitality and a drive to succeed, this could be the perfect opportunity for you!

Overview:

The Restaurant Manager General Manager is responsible for overseeing the day-to-day operations of a restaurant, including managing staff, ensuring customer satisfaction, and maintaining the restaurant’s financial performance. The Restaurant Manager General Manager is also responsible for developing and implementing strategies to increase sales and profitability.

Detailed Job Description:

The Restaurant Manager General Manager is responsible for overseeing all aspects of the restaurant’s operations, including staff management, customer service, financial performance, and marketing. The Restaurant Manager General Manager is also responsible for developing and implementing strategies to increase sales and profitability. The Restaurant Manager General Manager is expected to ensure that the restaurant meets all health and safety regulations and that the restaurant’s staff is properly trained and motivated.

What is Restaurant Manager General Manager Job Skills Required?

• Leadership: The Restaurant Manager General Manager must be able to lead and motivate staff to ensure that the restaurant runs smoothly and efficiently.
• Communication: The Restaurant Manager General Manager must be able to communicate effectively with staff and customers.
• Problem-Solving: The Restaurant Manager General Manager must be able to identify and solve problems quickly and efficiently.
• Financial Management: The Restaurant Manager General Manager must be able to manage the restaurant’s finances, including budgeting and forecasting.

What is Restaurant Manager General Manager Job Qualifications?

• Bachelor’s degree in hospitality, business, or a related field.
• At least 5 years of experience in restaurant management.
• Knowledge of food safety regulations.
• Knowledge of restaurant operations and customer service.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment.

What is Restaurant Manager General Manager Job Knowledge?

• Knowledge of restaurant operations and customer service.
• Knowledge of food safety regulations.
• Knowledge of financial management, budgeting, and forecasting.
• Knowledge of marketing and promotional strategies.

What is Restaurant Manager General Manager Job Experience?

• At least 5 years of experience in restaurant management.
• Experience in developing and implementing strategies to increase sales and profitability.
• Experience in staff management and customer service.

What is Restaurant Manager General Manager Job Responsibilities?

• Oversee the day-to-day operations of the restaurant.
• Develop and implement strategies to increase sales and profitability.
• Ensure that the restaurant meets all health and safety regulations.
• Manage the restaurant’s finances, including budgeting and forecasting.
• Train and motivate staff to ensure customer satisfaction.
• Monitor customer feedback and take appropriate action.