Register
Recruit Create CV

Food Service Supervisor Jobs

Food Service Supervisor Jobs
By Catholic Health Long Island At , Rockville Centre, 11570
3-5 year experience. Excellent communication & interpersonal skills required.
Strong leadership skills also required. Previous Supervisory experience preferred.
Completed Dietary Managers Course, Certificate preferred or Bachelor’s Degree in related field.
Supervise Dietary team ensuring all stations are covered
Properly sets up tray line stations as assigned
Follows diet extensions / portion control
Food Service Supervisor Jobs
By Northside Hospital At , Atlanta, 30342
KNOWLEDGE SKILLS AND ABILITIES/LICENSE OR CERTIFICATION REQUIRED
KNOWLEDGE SKILLS AND ABILITIES/LICENSE OR CERTIFICATION PREFERRED
Certification by Dietary Manager's Association
Exhibits communication skills necessary to interpret age-specific responses for adolescent, adults, and geriatric patients.
Demonstrates knowledge of modified diets, proper condiments, and related restrictions for diets.
Two (2) years experience in a Hospital, major Food Service establishment, catering service or experience in storeroom/purchasing.
Food Service Supervisor Jobs
By TKC Holdings, Inc. At Moultrie, GA, United States
Prior institutional food service or restaurant experience is preferred.
We now also offer DailyPay providing you immediate access to earned wages.
Passionate about food and service
Has a solid understanding of food handling regulations
Desire to always learn more
Ability to work as a team member, as well as independently
Food Service Supervisor Ii
By North Carolina North Carolina Dept of Public Safety At , $36,682 - $64,194 a year
Knowledge, Skills and Abilities / Competencies
KNOWLEDGE, SKILLS AND ABILITIES / COMPETENCIES
Minimum Education and Experience Requirements
Ability to plan effective work methods in food production and manage other foodservice staff and unskilled workers.
Thorough knowledge of the methods, materials, and equipment used in large-scale cooking and food service activities.
Thorough knowledge of the principles of personal and food sanitation and methods of maintaining food safety standards in an institutional kitchen.
Supervisor, Food Service Jobs
By Sutter Health At , Burlingame, 94010 $37.53 - $46.90 an hour
Develops department training and orientation plans, ensuring staff meets competency requirements and participates in appropriate education and training programs.
May assume responsibilities of one-up leader role during his/her absence.
Conducts staff meetings for informative and educational purposes.
Manages and monitors staffing to minimize labor costs.
Supervises the day-to-day Food Production operations and resources, to ensure effective and efficient delivery of services and/or achievement of business results.
Makes daily rounds with staff to ensure staff have appropriate tools and resources. Conducts service recovery when necessary.
Food Service Production Supervisor
By Management & Training Corporation At , Woodville, 39669
Must be able to perform physical requirements such as pushing and pulling meal carts, and lifting foodservice related items.
Must successfully complete annual in-service training requirements.
Clean and sanitize all food preparation equipment and ensure that it is kept in safe and operable condition.
Maintain kitchen equipment in orderly workable condition. Ensure work area is safe, clean and sanitary at all times.
Direct the work of residents in the serving of meals as required.
Ensure moping, scrubbing, refinishing and spot cleaning of kitchen floors is completed.
Food Service Supervisor Jobs
By Holy Cross Health At , Silver Spring, 20910
Reports to Clinical Nutrition Manager
Oversees operations in the retail, patient services, or productionarea supporting therespective manager and Chef as needed.
Communication skills and the ability to educate staff are important elements of this job.
Two (2) years experience in institutional food service including at least one year of food and nutrition supervisory experience preferred.
Quality of Life:Flexible work schedules
Location:Holy Cross Health has two hospitals and four healthcare centers all a short driving distance from Washington DC and Baltimore, MD
Food Service Worker Supervisor
By US Veterans Health Administration At , Johnson City $26.28 - $30.67 an hour
Participation in the seasonal influenza vaccination program is a requirement for all Department of Veterans Affairs Health Care Personnel (HCP)
***A one-year supervisory/managerial probationary period may be required.***
There is no substitution of education for this position.
You will be evaluated for this job based on how well you meet the qualifications above.
IN DESCRIBING YOUR EXPERIENCE, PLEASE BE CLEAR AND SPECIFIC. WE WILL NOT MAKE ASSUMPTIONS REGARDING YOUR EXPERIENCE.
Requisitions all supplies needed for the different areas in Food Service.
Corrections Food Service Supervisor I (Upward Mobility)
By State of Illinois At , Joliet, 60436 $4,554 a month
Prefers at least three (3) years of experience performing access control, space assignment, equipment handling, or inventory management.
Requires knowledge, skill, and mental development equivalent to completion of four (4) years of high school.
Prefers at least two (2) years of experience communicating effectively using both verbal and written skills in relaying specific job instructions.
Requires two (2) years of experience in food preparation in large-scale food operation.
Prefers at least two (2) years of professional experience ordering supplies, processing invoices, and distributing materials to work locations.
Prefers at least two (2) years of experience in a professional setting performing detailed work involving written or numerical data.
Food Service Cook/Supervisor 3
By State of Nevada At , Las Vegas $45,184 - $66,043 a year
Education and Experience (Minimum Qualifications)
In order to be qualified, you must meet the following requirements:
An Open Competitive Recruitment for:
APPROXIMATE ANNUAL SALARY - $45,184.32 to $66,043.44 PAY GRADE: 29
Work Type: Permanent, full time vacancies as they may occur in this geographical location.
Location: Las Vegas, Boulder City, Indian Springs, Jean, Henderson
Food Services Supervisor Jobs
By Montefiore Nyack Hospital At , Nyack From $75,000 a year

Description Starting at $75,000 per year....Supervise all Food & Nutrition Services activities including the delivery of food to patients, cafeteria operations, and other food service ...

Food Service Supervisor Jobs
By Harris County At , Houston $47,299 - $57,346 a year
Must have current Food Handler or Texas Food Safety Manager Certification
Skill in self-discipline, dependable, and ability to work independently, manage multiple projects, and prioritizing multiple tasks and demands to accomplish outcomes.
The following list of benefits is offered
Estimates food inventory requirements and controls serving portions, eliminating waste and leftovers.
Three (3) years full time paid work experience working in a food service setting
Two (2) years’ experience as a food service supervisor.
Food Supervisor Jobs
By Sodexo At , Columbus, 39701 $8.00 - $37.92 an hour
Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*
Flexible and dynamic work environment
Access to ongoing training and development programs
Countless opportunities to grow within the company
Bonus Eligible: Varies by location
Meal Allowance: Varies by location
Food Service Supervisor Jobs
By North Carolina State University At , Raleigh $31,200 - $60,557 a year
Knowledge of equipment, cooking methods, measurements, and food safety.
Supervisory experience in the food service industry, including planning, forecasting, ordering, budgeting and the ability to solve routine problems.
Experience in hiring, training, employee relations, coaching and team building
Verbal and written communication skills
Knowledge of proper sanitation, safety and health codes
ServSafe certification or the ability to obtain within 90 days of employment.
Food Service Supervisor, Town & Gown
By USC At , Los Angeles $22.39 - $30.00 an hour
Knowledge of supply management, inventory ordering, and budgeting.
Demonstrated knowledge of catering and food service.
Experience working in fast-paced, high-volume restaurant environment.
Knowledge of standard food handling and sanitation procedures.
Presents oneself professionally, in line with higher education environment.
Experience training, supervising, and developing employees.
Supervisor Food Service - Dietary
By UNC Health At , Rocky Mount, 27804
Orients, trains and oversees assigned personnel, under the direction of the supervisor or manager to include, but not limited to
Food Handlers Certificate within 6 months of hire. Recertification required every 3 years.
2 years of Healthcare/Medical - Healthcare - Other with Dietary experience
Knowledge of dietary routines and sanitation procedures.
Incumbent must demonstrate competence per the position’s Skills Checklist before being allowed to perform independently.
Evaluates new products, services and equipment;
Food Supervisor Jobs
By Sodexo At , Sterling, 20166 $26 an hour
Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*
Flexible and dynamic work environment
Access to ongoing training and development programs
Countless opportunities to grow within the company
Bonus Eligible: Varies by location
Meal Allowance: Varies by location
Food Service Supervisor - Tennessee Farm Bureau
By Aramark At , Columbia, 38401

Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our passionate Food Services ...

Food Service Supervisor Jobs
By State of Michigan At , Muskegon $21.34 - $29.00 an hour
Educational level typically acquired through completion of high school.
Alternative and Remote Work Schedules:
Corrections - Brooks Correctional Facility
15 and 35 personal days
12 weeks of paid leave
Great Lakes and Great Times:
Food Supervisor Jobs
By Sodexo At , Chicago, 60654 $48 - $51 an hour
Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*
Flexible and dynamic work environment
Access to ongoing training and development programs
Countless opportunities to grow within the company
Bonus Eligible: Varies by location
Meal Allowance: Varies by location

Are you looking for an exciting opportunity to lead a team of food service professionals? We are looking for a Food Service Supervisor to join our team and help us provide exceptional customer service and delicious meals to our guests. If you have a passion for food and customer service, this could be the perfect job for you!

Overview Food Service Supervisors are responsible for overseeing the day-to-day operations of a food service establishment. They are in charge of managing staff, ordering supplies, and ensuring that customers receive quality service. They must also ensure that all health and safety regulations are followed. Detailed Job Description Food Service Supervisors are responsible for managing the day-to-day operations of a food service establishment. They must ensure that customers receive quality service and that all health and safety regulations are followed. They must also manage staff, order supplies, and ensure that all food is prepared and served according to health and safety standards. Food Service Supervisors must also be able to handle customer complaints and resolve any issues that may arise. Job Skills Required
• Excellent customer service skills
• Ability to manage staff and delegate tasks
• Knowledge of food safety and sanitation regulations
• Excellent organizational and problem-solving skills
• Ability to work in a fast-paced environment
• Knowledge of food preparation and presentation
• Knowledge of food and beverage products
• Ability to work independently and as part of a team
Job Qualifications
• High school diploma or equivalent
• Previous experience in a food service setting
• ServSafe certification or equivalent
• Food Handler's Card
• Valid driver's license
Job Knowledge
• Knowledge of food safety and sanitation regulations
• Knowledge of food preparation and presentation
• Knowledge of food and beverage products
• Knowledge of customer service principles
Job Experience
• Previous experience in a food service setting
• Previous experience in a supervisory role
Job Responsibilities
• Manage staff and delegate tasks
• Ensure that customers receive quality service
• Ensure that all health and safety regulations are followed
• Order supplies and manage inventory
• Ensure that all food is prepared and served according to health and safety standards
• Handle customer complaints and resolve any issues that may arise
• Monitor staff performance and provide feedback
• Maintain records of sales and expenses