Plant Qa Supervisor Jobs

At Niagara, we’re looking for Team Members who want to be part of achieving our mission to provide our customers the highest quality most affordable bottled water.

Consider applying here, if you want to:

• Have the opportunity to build a satisfying career.
• Work in an entrepreneurial and dynamic environment with a chance to make an impact.
• Develop lasting relationships with great people.

We offer competitive compensation and benefits packages for our Team Members.

Plant QA Supervisor

Supervises audit or inspection process to monitor compliance within established quality standards.

Essential Functions

• Oversees laboratory duties to include microbiological testing of finished product and environmental monitoring.
• Ensures that all quality systems are being adhered to and maintained at all times.
• Oversees stocking, rotating and maintenance of lab supplies and equipment. Completes daily paperwork and report results to Supervisor.
• Analyzes and resolves work problems, or assists workers in solving work problems.
• Builds a positive work environment.
• Please note this job description is not designed to contain a comprehensive list of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without prior notice.
• Oversees safety team activities. Monitors and enforces safety requirements.
• Responsible to performing root cause/corrective action investigations for non-conformances.
• Oversees performance of internal audits of plant sanitation, GMP’s and machine operation functions and reports results to Supervisor.
• Regular and predictable attendance is an essential function of the job.
• Serves as a backup to the QA Manager in tasks relating to food safety and food quality within the facility when the QA Manager is out.
• Oversees blending of raw materials to product mineral batches according to company standards and to meet production demand; maintains mineral inventory.

Qualifications

• 4 Years – Experience managing people/projects
• Minimum Qualifications:
• 4 Years – Experience in Position
• 4 Years – Experience in Field or similar manufacturing environment

• Experience may include a combination of work experience and education
• 6 Years – Experience managing people/projects
• Experience may include a combination of work experience and education
• 6 Years – Experience working in Position
• Preferred Qualifications:
• 6 Years– Experience in Field or similar manufacturing environment

Competencies

This position embodies the values of Niagara’s LIFE competency model, focusing on the following key drivers of success:

• InnovACT
• Encourages honest feedback from direct reports, peers, and up-line manager
• Promotes sharing of opposing viewpoints
• Uses technical knowledge to coach team performance and educate others
• Provides positive recognition for Team Member results
• Resolves team conflicts with a calm demeanor and skill
• Provides effective coaching and feedback to improve individual and team performance
• Encourages and models teamwork to demonstrate behavioral expectations for Team Members
• Builds relationships up, down, and across effectively
• Leverages technical know-how to solve challenging problems
• Find a Way
• Anticipates problems and opportunities within functional area, and recommends proactive solutions
• Understands the concepts of process consistency and waste minimization
• Identifies safety issues and takes prompt corrective action
• Effectively prioritizes quality, productivity, and cost
• Uses customer feedback to improve service levels and internal/external customer relationships
• Assigns responsibilities to maximize team strengths
• Modifies goals based on changing business needs
• Effectively communicates team and individual expectations and follows up appropriately
• Empowered to be Great
• Coaches/corrects unsafe team behavior
• Lead Like an Owner

Education

• Bachelor's Degree in Food Science, Quality, Biological Sciences, Engineering or other related field
• Minimum Required:

• Master's Degree in Food Science, Quality, Biological Sciences, Engineering or other related field
• Preferred:

Certification/License:

• Preferred: HACCP, SQF
• Required: N/A

Foreign Language

• Preferred: None Required
• Required: None Required

Benefits

https://careers.niagarawater.com/us/en/benefits

Any employment agency, person or entity that submits a résumé into this career site or to a hiring manager does so with the understanding that the applicant's résumé will become the property of Niagara Bottling, LLC. Niagara Bottling, LLC will have the right to hire that applicant at its discretion without any fee owed to the submitting employment agency, person or entity.

Employment agencies that have fee agreements with Niagara Bottling, LLC and have been engaged on a search shall submit résumé to the designated Niagara Bottling, LLC recruiter or, upon authorization, submit résumé into this career site to be eligible for placement fees.