Restaurant Manager Jobs
By The Capital Grille At , Seattle, 98101 $70,000 a year
A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant
Strong passion for culinary excellence, wine knowledge, and guest service
Knowledge of systems, methods, and processes that contribute to great execution
Restaurant Managers receive competitive salary & quarterly bonus eligibility
Eligibility for medical, dental, and vision benefits
Company paid Retirement Plus Benefits
Specialty Account Manager Jobs
By Taylor Strategy Partners At , Houston, Tx $110,000 - $150,000 a year
Minimum of 5 years of field customer experience and/or account management
Communicate territory activity in an accurate and timely manner as directed by management
Minimum of 3 years Healthcare Professional experience with relevant CNS/Psychiatry experience will also meet the qualifications for this role
Serve as a resource/consultant to customers and staff regarding payer policies and processes (i.e., eligibility and benefit verification, prior-authorization, and appeals/denials)
Manage efforts within assigned promotional budget
Demonstrated experience delivering outstanding results
Restaurant Manager Jobs
By Pappas Restaurants, Inc. At Dallas-Fort Worth Metroplex, United States
Outstanding benefits including paid vacation, medical, dental, vision, 401k, and a monthly dining allowance to use at any location
Degree requirements vary by location. Apply today and we'll assist you with finding the perfect opportunity with us!
At least one year of recent restaurant experience in any position.
A structured, industry-leading training and development program
Competitive salary and annual performance review with opportunities for raises and bonuses
Advancement opportunities and a commitment to the professional and personal development of each Team Member.
Restaurant Manager Jobs
By Bay Cuisine, LLC At Horseshoe Bay, TX, United States
College degree in Hospitality or Restaurant Management valued.
TABC and Food Handlers certificates and/or Serve Safe Management certificate required.
Strong phone skills, and ability to manage phone operating systems and messaging.
Strong computer and data entry skills including MS Word, Excel, and PowerPoint
Offer continuous development and coaching of service team.
Manages reservation system and understands how to effectively manage wait times, table turns, and rushes.
Restaurant Manager Jobs
By Velvet Taco At Rockwall, TX, United States
1+ year of food service leadership/management experience
Alcoholic Beverage Servers Certification (TABC/BASSET)
As a Manager at Velvet Taco
Monthly Bonuses (based on restaurant profit - with no cap!)
Managing Partner Program (no buy-in)
5-day work week *Rotating Schedule*
Specialty Account Manager Jobs
By Pursuit Sales Solutions At Portland, Oregon Metropolitan Area, United States
Home Infusion experience is a MAJOR PLUS!
- Full health benefits & 401k with Match
- Must have 4+ years healthcare sales experience
Must live in Seattle or Portland!
Neurology, dermatology, allergy, or immunology call points is preferred!
Must be willing to cover a large geography!
Restaurant Manager Jobs
By Front Burner Society At San Antonio, TX, United States
Have former high volume restaurant management experience
Deliver an authentic Twin Peaks experience to our guests
Are Goal oriented and excited to run a multimillion dollar business
Can think out of the box, and on the fly
Possess sense of humor and integrity
Love this amazing industry as a whole
Restaurant Manager Jobs
By Hillstone Restaurant Group At Houston, TX, United States

Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent service. Our ...

Restaurant Manager Jobs
By Houston's At , Irvine, 92612, Ca $85,000 - $95,000 a year

Starting salary ranges from $85,000-$95,000 depending on experience.

Restaurant Manager Jobs
By Pluckers Wing Bar At , Dallas-Fort Worth, Tx $70,000 - $100,000 a year
Our Restaurant Managers earn between $70,000-$100,000 including monthly and annual bonuses!
Restaurant Managers earn a base salary of $60,000-$70,000.
We have the best pay and benefits in the restaurant business:
15 paid vacation/personal days every year.
A real opportunity for advancement that is only limited by you.
A professional attitude and appearance
Restaurant Manager Jobs
By Olive Garden At , Tyler, 75703, Tx
Restaurant Managers regularly work no more than 50 hours per week with 2 days off
Restaurant Managers receive competitive base salary & quarterly bonus eligibility
Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account
See additional job details and benefits below.
Consistently enjoy one weekend off per month
Vacation and Flex time (up to 3 weeks paid time off within 1st year)
Sales Manager / Restaurant Manager (8028)
By The Capital Grille At , Burlington, 01803, Ma $65,000 - $80,000 a year
* 1+ years management or supervisory experience in restaurant, hotel, retail, or general business required
* 2+ years casual dining or full-service restaurant management preferred
Benefits to joining our team include:
* Strong working knowledge of the community trade area
Competitive weekly pay and quarterly bonus plan
Medical, dental and vision coverage
Restaurant Manager - 1428 Independence
By Braum's At Weatherford, TX, United States
We offer excellent benefits and a top of the line bonus program.
If your work experience demonstrates the following traits/abilities we would like to hear from you
If your work experience demonstrates the following traits/abilities we would like to hear from you.
Oversees the daily operations of Braum’s food service function, grocery market and fountain sales.
Monitors inventory and supply levels, kitchen equipment, safety and cleanliness as needed.
Ensures that Braum’s store policies and practices are implemented and followed accordingly.
Texas Roadhouse Restaurant Manager
By Texas Roadhouse At Weslaco, TX, United States
As a Restaurant Manager, Your Responsibilities Would Include
Manage hourly employees, including conducting performance evaluations, coaching and discipline
Manage food, supplies and liquor costs by conducting weekly inventory
Reviewing applications, interviewing, and hiring or making recommendation to hire Hourly employees
Driving sales, steps of service and guest satisfaction
Providing, directing and scheduling Front of House and Back of House training
Twin Peaks Restaurant Manager
By Twin Peaks Restaurants At Dallas, TX, United States
Prior management experience in a full-service restaurant concept
Ability to execute high standards in food and beverage quality
Enjoys being the host of the party! GAME ON!
Restaurant Manager Jobs
By Velvet Taco At Austin, TX, United States
· 1+ year of food service leadership/management experience
· Food Handler Management Certificate
Due to company growth, we're looking for KICK ASS Restaurant Managers to join our Austin Market!
As a Manager at Velvet Taco
· Alcoholic Beverage Servers Certification (TABC/BASSET)
· Medical, Vision & Dental
Restaurant Manager Jobs
By VIGA Restaurants, Inc. At , Mcallen, 78504, Tx $35,363 - $52,000 a year
Entender por completo todas las normas, procedimientos, estándares, especificaciones, pautas y programas de entrenamiento
Asegurarse que todos los clientes se sientan bienvenidos y que obtengan un servicio competente, amistoso y cortés en todo momento.
Cubrir donde y cuando sea necesario para asegurar los estándares del servicio a los invitados y la eficiencia de las operaciones.
Procurar continuamente el desarrollo de su personal en todas las áreas de desarrollo administrativo y profesional.
Preparar todo el papeleo requerido, inclusive formularios, informes y calendarios de forma organizada y al día.
Informar y ejecutar el marketing, la publicidad y actividades promocionales y campañas del restaurante desarrolladas por la oficina corporativa
Restaurant Manager Deerfield Beach
By Flanigan's Enterprises, Inc. At Deerfield Beach, FL, United States
Must have current food management certification
Must communicate concerning all kitchen issues with management throughout the course of the day
Must read as well as write (in English) notes in the manager’s daily log
Must attend weekly manager’s meetings and monthly staff meetings
Must have basic computer skills
Must read the weekly memo
R&D Manager - Specialty Polyurethanes
By Carlisle Construction Materials At Maryland Heights, MO, United States
2 years of experience in technical management, experience in multiple industries and materials preferred.
Utilize Phase-Gate process to manage R&D portfolio and mentor the use of appropriate project management tools to his team.
Communicates clearly to both senior management and to subordinates.
Expertise with maintenance, development, and project management techniques.
Budgetary experience in order to develop and aggressively manage the spending plan for the group.
5 or more years of leadership experience in an R&D capacity of formulation chemistry specific to Specialty Polyurethane products.
Restaurant Manager - Fairfield
By Sally's Apizza At Fairfield, CT, United States
Previous management experience preferred but not required
Communicate operational updates to the General Manager.
Strong Computer Skills (Microsoft Office, Brink POS preferred)
Experience using 3rd party delivery services.
Education: High school or equivalent (Preferred)
As the Restaurant Manager, you will...
Texas Roadhouse Restaurant Manager
By Texas Roadhouse At Christiansburg, VA, United States
As a Restaurant Manager, Your Responsibilities Would Include
Manage hourly employees, including conducting performance evaluations, coaching and discipline
Manage food, supplies and liquor costs by conducting weekly inventory
Reviewing applications, interviewing, and hiring or making recommendation to hire Hourly employees
Driving sales, steps of service and guest satisfaction
Providing, directing and scheduling Front of House and Back of House training
Specialty Account Manager Jobs
By Taylor Strategy Partners At , Sarasota $110,000 - $150,000 a year
Minimum of 5 years of field customer experience and/or account management
Communicate territory activity in an accurate and timely manner as directed by management
Minimum of 3 years Healthcare Professional experience with relevant CNS/Psychiatry experience will also meet the qualifications for this role
Serve as a resource/consultant to customers and staff regarding payer policies and processes (i.e., eligibility and benefit verification, prior-authorization, and appeals/denials)
Manage efforts within assigned promotional budget
Demonstrated experience delivering outstanding results
Restaurant & Pool Manager Jobs
By Four Seasons At , Los Angeles $65,000 - $75,000 a year
Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures.
Knowledge of food & beverage service, cost control, labor control, maintenance, merchandising, and accounting.
Job duties include but are not limited to:
Plan, organize, control and direct the work of employees while ensuring guest satisfaction.
This position requires an applicant with a flexible schedule and the ability to work all shifts, weekends and holidays
Salary Range: $65,000 - $75,000
Specialty Account Manager Jobs
By Taylor Strategy Partners At , Paramus $110,000 - $150,000 a year
Minimum of 5 years of field customer experience and/or account management
Communicate territory activity in an accurate and timely manner as directed by management
Minimum of 3 years Healthcare Professional experience with relevant CNS/Psychiatry experience will also meet the qualifications for this role
Serve as a resource/consultant to customers and staff regarding payer policies and processes (i.e., eligibility and benefit verification, prior-authorization, and appeals/denials)
Manage efforts within assigned promotional budget
Demonstrated experience delivering outstanding results
Restaurant Operations Manager Jobs
By First Watch Restaurants, Inc. At , Nashville, 37203 Up to $65,000 a year
Puts their supervisory skills to work, making sure daily operations runs according to plan and with high standards
Understands the key responsibilities of every position in the restaurant
One Shift - No Night Shifts. Ever.
Opportunity to grow your career with a great company and great people!
Complimentary premium access to the Calm App, plus 5 gift subscriptions
Unlimited access to medical and behavioral telemedicine through Cirrus MD
Specialty Account Manager Jobs
By Taylor Strategy Partners At , Charlotte $110,000 - $150,000 a year
Minimum of 5 years of field customer experience and/or account management
Communicate territory activity in an accurate and timely manner as directed by management
Minimum of 3 years Healthcare Professional experience with relevant CNS/Psychiatry experience will also meet the qualifications for this role
Serve as a resource/consultant to customers and staff regarding payer policies and processes (i.e., eligibility and benefit verification, prior-authorization, and appeals/denials)
Manage efforts within assigned promotional budget
Demonstrated experience delivering outstanding results
Restaurant Operations Manager Jobs
By First Watch Restaurants, Inc. At , Daytona Beach, 32114 Up to $65,000 a year
Puts their supervisory skills to work, making sure daily operations runs according to plan and with high standards
Understands the key responsibilities of every position in the restaurant
One Shift - No Night Shifts. Ever.
Opportunity to grow your career with a great company and great people!
Complimentary premium access to the Calm App, plus 5 gift subscriptions
Unlimited access to medical and behavioral telemedicine through Cirrus MD
Restaurant Manager Jobs
By Darden At , Newport News, 23602
Creating an experience that makes guests feel welcome and looked after.
Health and Wealth Benefits - starting on day one.
Serving up scratch-made food at affordable prices.
Competitive salary with weekly pay and a quarterly bonus.
Paid time off - including vacation, holidays and flex days!
Flexible schedules - we care about your life outside of work too!
Restaurant Manager, Tatiana By Kwame Onwuachi
By Restaurant Associates At , New York, 10023 $54,000 - $105,500 a year
Demonstrate expertise in operations management, including procurement and purchasing knowledge.
Two to four years of experience in fine dining restaurant management is required.
Proven track record in operations management, including experience with purchasing.
Manage the day-to-day operations of the restaurant, ensuring adherence to the approved budget and providing maximum value to clients.
Maintain comprehensive knowledge of food and wine, including expert understanding of food and wine pairings.
Utilize excellent communication skills and proficiency in computer software, particularly MS Office products.
Restaurant Operations Manager Jobs
By First Watch Restaurants, Inc. At , Florence, 41042 Up to $65,000 a year
Puts their supervisory skills to work, making sure daily operations runs according to plan and with high standards
Understands the key responsibilities of every position in the restaurant
One Shift - No Night Shifts. Ever.
Opportunity to grow your career with a great company and great people!
Complimentary premium access to the Calm App, plus 5 gift subscriptions
Unlimited access to medical and behavioral telemedicine through Cirrus MD
Twin Peaks Restaurant Manager
By Front Burner Society At Albuquerque, NM, United States
Have former high volume restaurant management experience
Deliver an authentic Twin Peaks experience to our guests
Are Goal oriented and excited to run a multimillion dollar business
Can think out of the box, and on the fly
Possess sense of humor and integrity
Love this amazing industry as a whole
Restaurant Manager Jobs
By Front Burner Society At Augusta, GA, United States
Have former high volume restaurant management experience
Exceptional leadership and management skills
Deliver an authentic Twin Peaks experience to our guests
Are Goal oriented and excited to run a multimillion dollar business
Can think out of the box, and on the fly
Possess sense of humor and integrity
Restaurant Manager Jobs
By Front Burner Society At Pensacola, FL, United States
Have former high volume restaurant management experience
Exceptional leadership and management skills
Deliver an authentic Twin Peaks experience to our guests
Are Goal oriented and excited to run a multimillion dollar business
Can think out of the box, and on the fly
Possess sense of humor and integrity
Restaurant Manager Jobs
By Marriott International, Inc At , San Francisco $70,000 - $80,000 a year
Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.
Ensures compliance with all food & beverage policies, standards and procedures by training, supervising, follow-up and hands on management.
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Manages day-to-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis.
Restaurant Store Manager Jobs
By Kura Sushi At , Minneapolis, 55425
Organized and adept with time-management
Check out our Benefits!- https://kurasushi.com/restaurant-benefits
Come roll with us!!! - https://www.youtube.com/watch?v=7r-TWg_BCAY
$25 Meal Discount per shift
Effective and efficient hands-on leaders that directly work alongside employees
Analyzers of daily operational and guest service needs
Restaurant Account Manager Jobs
By Sharebite At , Remote $70,000 - $95,000 a year
Proven Track Record - minimum 1-3 years experience, ideally in an account management or client service-related role.
Drive forward operational improvement with your restaurant partners to ensure that together we are delivering the best experience to Sharebite users
Experience within the food tech space
Act as an ambassador for the Sharebite mission, brand, and product
Personable & Professional - you're articulate, straightforward & engaging. You have a service mindset and enjoy helping to solve customer problems.
Join our team and help bring do-good, feel-good eating to the world.

Are you looking for a unique opportunity to lead a specialty restaurant? We are looking for a talented and experienced Restaurant Manager to join our team and help create an unforgettable dining experience for our guests. As the Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant, from menu development to staff training and customer service. If you have a passion for food and hospitality, this is the perfect job for you!

What is Specialty Restaurant Manager Skill Requirements?

• Excellent customer service and communication skills
• Ability to work in a fast-paced environment
• Knowledge of food safety and sanitation regulations
• Ability to multitask and prioritize tasks
• Knowledge of restaurant operations and management
• Knowledge of food and beverage products
• Ability to work with a team
• Ability to handle customer complaints
• Ability to work flexible hours

What is Specialty Restaurant Manager Qualifications?

• Bachelor’s degree in hospitality, business, or related field
• Previous experience in restaurant management
• Knowledge of restaurant industry trends
• Ability to develop and implement marketing strategies
• Ability to manage staff and delegate tasks
• Ability to create and maintain budgets
• Ability to analyze financial data

What is Specialty Restaurant Manager Knowledge?

• Knowledge of food and beverage products
• Knowledge of restaurant operations and management
• Knowledge of restaurant industry trends
• Knowledge of food safety and sanitation regulations

What is Specialty Restaurant Manager Experience?

• Previous experience in restaurant management
• Experience in customer service
• Experience in budgeting and financial analysis

What is Specialty Restaurant Manager Responsibilities?

• Develop and implement marketing strategies
• Manage staff and delegate tasks
• Create and maintain budgets
• Analyze financial data
• Ensure compliance with food safety and sanitation regulations
• Ensure