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Restaurant Department Manager Jobs in New York

Department Manager Jobs
By H&M At Yorktown Heights, NY, United States
Ability to coach and counsel staff on management and progressive discipline techniques
Basic computer skills such as browser navigation, software interaction, and data entry are needed
Manage the recruitment, training, development, and succession planning team in line with H&M best practices
Ability to maintain overall store responsibility in absence of a Store Manager
1-2+ years of transferrable experience welcome
Ensure H&M Customer Service standards are always delivered through active coaching and leading by example
Department Manager Jobs
By Ralph Lauren At , New York $100,000 a year
5 years of Retail Management Experience
Works with the Store Director/General Manager to establish and achieve sales and margin goals, develop operating budgets and monitor performance.
College Degree or equivalent experience
Ability to guide individuals toward goal achievement using negotiation, teamwork, motivation and staff development skills.
Strong communication and interpersonal skills.
Responsible for sales and profit performance in assigned store department- Men’s, Women’s, Children’s, Home, FW&J, Accessories, etc.
Restaurant Manager, Tatiana By Kwame Onwuachi
By Restaurant Associates At , New York, 10023 $54,000 - $105,500 a year
Demonstrate expertise in operations management, including procurement and purchasing knowledge.
Two to four years of experience in fine dining restaurant management is required.
Proven track record in operations management, including experience with purchasing.
Manage the day-to-day operations of the restaurant, ensuring adherence to the approved budget and providing maximum value to clients.
Maintain comprehensive knowledge of food and wine, including expert understanding of food and wine pairings.
Utilize excellent communication skills and proficiency in computer software, particularly MS Office products.
Department Manager - Madison
By CELINE At New York, NY, United States
6+ years’ experience in a retail setting with emphasis on operations, store management or office administration, preferably in a luxury setting.
Effective utilization of POS system and its inventory management functions.
Desire to work retail, with a focus on management.
Manage the level of floor supervision to improve sales results.
Meet inventory accuracy and shrink requirements.
Partner with the Visual Manager to lead all aspects of the department merchandising standards.
Restaurant Manager Jobs
By TRUCK Restaurant At Bedford, NY, United States
-Keeping POS system (Restaurant Manager), reservation system (Yelp),specials list, and voicemail messageup to date
-reconciling receipts and end-of-night paperwork
-liquor orderingand paper supplies ordering
- is professional, reliable, and able to multitask
-appreciates and has an interestin organic, farm-to-table food
Department Manager Jobs
By Delta Air Lines At New York, NY, United States
A four-year degree in business management or related fields or equivalent experience (minimum 5 years in leadership positions)
Strong knowledge of Delta operational procedures and policies
Ability to identify, evaluate, and refine functional results to improve the customer experience
A strong analytical background and excellent written and verbal skills
Experience successfully managing a diverse work group is required
Should exhibit strong organization skills
Balenciaga Department Manager | Madison Avenue
By Groupe Kering At , New York, Ny $95,000 - $105,000 a year
At least 3 years of experience in a managerial position (5 people)
Personally manage all delicate situations regarding issues related to the product
Ensure that all the processes are in compliance with legal, safety, internal requirements,
Cooperate with the other Department managers regarding all issues related to the product and internal processes
Product sensitivity and a strong market/fashion trends knowledge, paired with a good general culture level
Significant experience in the luxury industry: client portfolio
Retail Department Manager- Soho, Ny
By REI At , New York, 10012, Ny $34.17 - $42.74 an hour
Minimum of 3+ years of successful retail management experience
Demonstrated dynamic managership skills with the ability to drive, motivate and develop future managers
Delivers motivational experiences for our members and customers through effective execution of outdoor programs and outreach
Recruits and develops diverse managers from within and outside the organization.
Commitment to deliver an outstanding customer experience
Demonstrated experience in Visual Merchandising
Operations Department Manager Jobs
By Supreme Staffing Group At Brooklyn, NY, United States
Support team communication with the management team.
A financial service-based company I seeking to fill an operations management position.
3 years of operations experience.
Strong customer service skills required.
Organizational skills and ability to prioritize.
Provide inspired leadership for the department.
Cashier Department Manager Jobs
By Citarella Gourmet Markets At , New York, 10023, Ny
Timely communication to store management of all issues.
Be cognizant to all front-end associate discrepancies including frequent/patterned or multiple voids, register discrepancies, cash shortage/overage and communicate to management immediately.
Monitor overall department performance. Communicate to management when employment status changes are warranted and/or corrective actions.
Proficient computer knowledge and skills; Microsoft Outlook, Word, Excel
Establish and maintain a professional environment, ensuring the best possible experience for customers and associates.
Duties assigned by Manager on Duty.
Restaurant Manager Jobs
By Marea - New York At , New York, Ny $65,000 - $85,000 a year
Adept with all restaurant technology (POS, purchasing, labor-management)
Deliver superior service and optimize client dining experience on a daily, consistent basis
Strong background in fine dining and knowledge of service standards
Must be capable, trustworthy, have integrity, and have experience solving problems.
Train, develop, and motivate all staff
Organize, supervise and execute shifts
Restaurant Manager Jobs
By Gabriel Kreuther At , New York, 10036, Ny $60,000 - $80,000 a year

Gabriel Kreuther, a Relais & Chateaux, Michelin-starred restaurant, is seeking passionate, experienced and dedicated hospitality professionals to join our team. We are currently seeking Restaurant ...

Restaurant Manager Jobs
By The Purple Elephant At Northport, NY, United States
Supervise kitchen and waitstaff, delegating responsibilities of day-to-day activities appropriately
Ensure bar/restaurant cleanliness and safety in addition to manage bar inventory
Knowledge of food and beverage industries, and comfortable with sales technology platforms
Organize employee schedules and resolve internal scheduling conflicts
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work in stressful situations

Are you looking for a challenging and rewarding opportunity to lead a restaurant department? We are looking for an experienced Restaurant Department Manager to join our team and help us provide exceptional customer service and quality food. You will be responsible for managing staff, overseeing operations, and ensuring customer satisfaction. If you have a passion for the restaurant industry and are looking for an exciting new challenge, this could be the perfect job for you!

A Restaurant Department Manager is responsible for overseeing the day-to-day operations of a restaurant. They are responsible for managing staff, ensuring customer satisfaction, and maintaining a safe and clean environment.

What is Restaurant Department Manager Skills Required?

• Leadership and management skills
• Excellent customer service skills
• Knowledge of food safety and sanitation regulations
• Ability to multitask and prioritize
• Problem-solving and decision-making skills
• Excellent communication and interpersonal skills
• Knowledge of restaurant operations

What is Restaurant Department Manager Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant or hospitality setting
• ServSafe certification or equivalent

What is Restaurant Department Manager Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Knowledge of customer service principles
• Knowledge of local, state, and federal laws and regulations

What is Restaurant Department Manager Experience?

• Previous experience in a restaurant or hospitality setting
• Previous experience in a management role

What is Restaurant Department Manager Responsibilities?

• Manage staff and ensure customer satisfaction
• Ensure compliance with food safety and sanitation regulations
• Monitor inventory and order supplies as needed
• Develop and implement marketing strategies
• Create and manage budgets
• Develop and implement policies and procedures
• Train and develop staff
• Handle customer complaints