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Manager Kitchen Jobs in Florida

Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Port Orange, FL, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Kitchen Manager Jobs
By Josephs Classic Market At Palm Beach County, FL, United States
Prior experience as a supervisor overseeing and directing a staff.
Purchase and maintain inventory.
Execute recipes for hot and cold buffet setups.
Check freshness of food and ingredients.
Monitor sanitation practices and follow kitchen safety standards.
Plan menus and ensure uniform serving sizes and quality of meals.
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Palm Bay, FL, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Kitchen Manager Jobs
By Long Doggers Eateries At , Merritt Island, 32953, Fl $55,000 - $72,000 a year
Previous Restaurant Supervisory, Management, or Leadership experience
Understand management bonus structure and how your decisions and actions affect it.
Effectively communicate with kitchen, front of house, and managers using the Portal and shift meetings.
Ensures accurate period inventories are completed. Review with General Manager.
Must be able to communicate clearly with managers, kitchen, front of house staff and guests.
Some lifting and the movement of moderate loads require a 50-pound lifting requirement
Executive Kitchen Manager (Hollywood, Ca)
By Tender Greens At , Hollywood, 90028, Ca $65,000 - $80,000 a year
Ensuring all payroll policies and procedures are followed, including management of timekeeping for compliance and accuracy.
Overseeing the management and execution of catering orders and reviewing upcoming orders daily.
Must have a minimum of 3 years’ experience as a General Manager; preferably in a fast-paced full-service restaurant concept
Ongoing current Food Safety Manager certification
All requirements are subject to possible modification to reasonably accommodate individuals with disabilities.
Qualification Requirements for this position are:
Kitchen Manager Jobs
By Another Broken Egg Cafe At Siesta Key, FL, United States
5+ years of Full-Service Salaried Manager experience
Excellent interpersonal skills with a focus on customer service
Strong Back of House background
Proven track record of leading and developing an hourly team
Team members are eligible the first of the month after 60 days of employment
Team members are eligible after six months of employment
Kitchen Manager, Dewey’s
By navymwr jacksonville At , , Fl $24 - $28 an hour

This position is currently announced through USAJOBS.GOV

To be considered, please visit the link below to apply:

Are you looking for an exciting new challenge in the kitchen? We are looking for a talented and experienced Manager to lead our kitchen team and create delicious meals for our customers. If you have a passion for cooking and a knack for leading and inspiring others, this could be the perfect job for you!

What is Manager Kitchen job Responsibilities?

• Oversee the daily operations of the kitchen, including food preparation, cooking, and cleaning
• Ensure that all kitchen staff are properly trained and adhere to health and safety standards
• Monitor food quality and presentation to ensure customer satisfaction
• Manage kitchen staff, including scheduling, training, and evaluating performance
• Develop and implement new recipes and menus
• Monitor inventory and order food and supplies as needed
• Maintain accurate records of food costs, labor costs, and other expenses
• Ensure compliance with all applicable laws and regulations

What is Manager Kitchen job Skills and Qualifications?

• Proven experience as a kitchen manager or similar role
• Knowledge of kitchen operations, including food safety regulations
• Excellent organizational and leadership skills
• Ability to multitask and work under pressure
• Excellent communication and interpersonal skills
• Attention to detail
• Problem-solving skills
• Knowledge of food cost and inventory management
• Ability to work flexible hours

What is Manager Kitchen job Knowledge?

• Knowledge of food safety regulations
• Knowledge of kitchen operations
• Knowledge of food cost and inventory management
• Knowledge of food preparation techniques
• Knowledge of nutrition and dietary requirements

What is Manager Kitchen job Experience?

• Previous experience