Register
Recruit Create CV

Attendant Food And Beverage Jobs

Food And Beverage Sales Representative
By Cutting Edge Search At St Louis, MO, United States
Key account management and presentations for project kick-off.
Experience in the Food and Beverage sector.
B2B experience within the industrial and manufacturing industry.
Knowledge of refrigeration, chillers, coolers, and industrial automation.
4-6 years of experience in direct sales or technical sales
Knowledge of the Food and Beverage sector
Inside Sales Representative (Food And Beverage)
By Cutting Edge Search At St Louis, MO, United States
Key account management and presentations for project kick-off.
Experience in the Food and Beverage sector.
B2B experience within the industrial and manufacturing industry.
Knowledge of refrigeration, chillers, coolers, and industrial automation.
4-6 years of experience in direct sales or technical sales
Knowledge of the Food and Beverage sector
Account Executive (Food And Beverage)
By Cutting Edge Search At St Louis, MO, United States
Key account management and presentations for project kick-off.
Experience in the Food and Beverage sector.
B2B experience within the industrial and manufacturing industry.
Knowledge of refrigeration, chillers, coolers, and industrial automation.
4-6 years of experience in direct sales or technical sales
Knowledge of the Food and Beverage sector
Principal Packing Engineer- Food & Beverage/Fmcg
By Kushi Civil Structural consultancy Pvt Ltd At New Mexico, United States
Able to brainstorm and project value added solution to customer for packaging layout and Packing solutions.
Leads project teams, selecting appropriate primary and secondary packaging for new and existing packing line.
Designs to develop and qualify new packaging systems.
Shall Work closely with Quality, Production, and Procurement investigating packaging component issues and documenting.
Works with suppliers to develop and write specifications for purchase and approval of all packaging components.
Technical Discussion with client, project execution,
Principal Packing Engineer- Food & Beverage/Fmcg
By Kushi Civil Structural consultancy Pvt Ltd At Arizona, United States
Able to brainstorm and project value added solution to customer for packaging layout and Packing solutions.
Leads project teams, selecting appropriate primary and secondary packaging for new and existing packing line.
Designs to develop and qualify new packaging systems.
Shall Work closely with Quality, Production, and Procurement investigating packaging component issues and documenting.
Works with suppliers to develop and write specifications for purchase and approval of all packaging components.
Technical Discussion with client, project execution,
Food & Beverage Recipe Systems Analyst (Temporary Assignment )
By Walt Disney World At Lake Buena Vista, FL, United States
1+ years of Project Management work experience
Responsible for correcting and/or removing incorrect, incomplete, or duplicate data within the recipe management system
Formatting recipe data in readiness to be migrated and uploaded into new recipe management system
Analyze, extract, manipulate and migrate information and data from legacy recipe management systems, into excel uploaders
1+ years experience facilitating, gathering and development of requirements for complex solutions
3+ years of Operational experience in a Food and Beverage environment
Food & Beverage Supervisor Ft
By Embassy Suites Denver Downtown At Anchorage, AK, United States
Perform other duties as requested by management.
Employees must, at all times, be attentive, friendly, helpful, and courteous to all guests, managers, and fellow employees.
Supervise and manage all F&B personnel.
Work with the F&B Manager and keep her/him informed of F&B issues as they arise.
Keep immediate manager fully informed of all problems or matters requiring his/her attention.
Must have knowledge of F&B preparation techniques, health department rules and regulations, liquor laws and regulations.
Food & Beverage Trainee Jobs
By Marriott International, Inc At , San Francisco, 94103 $28.40 - $38.90 an hour
Manage aspects of the day-to-day operation of the Astra restaurant and The St. Regis Bar.
Manage aspects of the day-to-day operation of Private Dining.
Communicate to Chef and Restaurant Manager any issues regarding food quality and service levels.
Ensure that guest service is executed as per brand standards.
Ensure that inventory controls are adhered to.
Ensure that opening and closing duties are followed.
Houseman In Food And Beverage
By Diablo Country Club At , Diablo, 94528 $19 - $20 an hour
Full time employees are offered Medical, Dental, Vision and employer paid Life Insurance.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
Free meal for each shift
Tennis and Golf Shop Retail Discounts
401(k) and 401(k) Match (if you work over 500 hours within 6 months)
set up of all events throughout the club.
Technical Sales Representative, Food & Beverage
By Aggreko, LLC At , Bakersfield
Direct technical sales experience to all levels of audience (Plant Operations, Plant Engineers, and Plant Management
Project Commissioning / Project Management Experience a plus
Prospecting Focus Accounts in the Food & Beverage market sector, key account management, project take off presentations, and new business development.
We’re experts, which means you’ll have the following skills and experience:
Face-to-face and remote sales to new customers and cross/up/repeat sales to existing customers.
Bachelor’s degree or relevant experience
Food And Beverage Director (For A Premier Country Club)
By Piedmont Driving Club At , Atlanta, 30309
You have excellent time-management skills – keeping everything on schedule.
You have the passion and experience to lead, motivate, and inspire a team to perform at high levels.
As a team builder, you believe in delegation of tasks and responsibilities, constant training, as well as consistent feedback and follow-up.
You ensure the service is top notch.
A DAY IN THE LIFE OF A FOOD AND BEVERAGE DIRECTOR
Professionalism, teamwork, accountability, communication, and quality.
Food And Beverage Business Analyst
By Walt Disney World At Lake Buena Vista, FL, United States
Project Management: Execute projects with cross-functional teams to prioritize projects and analysis that supports business needs.
Experience developing analytics or statistical models preferably within a Food and Beverage organization.
Bachelor’s Degree in Computer Science, Engineering, Math, Statistics or related fields or equivalent work experience.
Visualization and Communication: Create data visualizations to support business recommendations. Understand the audience and develop visualizations that cater to their needs.
Ability to simplify complex problems, synthesize data, and create compelling narratives.
Analyze data, and develop analytic approaches.
Food And Beverage Product Development Specialist
By Metropolitan Market At , Bellevue $71,500 - $92,000 a year
Excellent time management and organizational skills.
Manages the recipe costing, ingredient database, and alternate ingredient sourcing while adhering to the non-acceptable ingredient list.
Two year supervisory experience in a food service environment preferred.
Able to create, develop, and execute product education for team members within budget provisions.
Proven ability to positively affect sales, and manage profit and loss.
Superior oral and written communication skills.
Business Development Director, Ingredients Food And Beverage
By Nuritas At Connecticut, United States
• Additional Language skills, but not a requirement
• Strong oral and written skills.
• Knowledge of CRM Systems
• In-depth knowledge of a broad range of products, ingredients, and processing methods.
• Experience in the premium health ingredient space
• Experience in R&D or PD is beneficial.
Advisory Manager – Food And Beverage
By GHJ At , Remote
Undergraduate degree in accounting, finance, or similar related field with a desire to build practical experience in an advisory arena
Excellent project execution skills and client deliverable experience
What skills & experience you’ll bring to us
Collaboration with staff, seniors, and managers within CAAS and Advisory to meet client deliverables on projects
Manage client projects, workloads, and deliverables across numerous engagements, communicating priority items and status internally and externally
Primarily remote working, with flexibility on hours and schedules
Food And Beverage Director
By TPG Companies At , Port Jefferson, 11777
A four-year college education or equivalent is helpful, with four to five years of employment in a related position required.
Advanced hospitality knowledge in food and beverage is expected.
Full benefits package included for full-time employees!
Take preventive measures to maximize workplace safety and loss prevention.
Must have a culinary background and successful track record.
You must be able to deal with difficult situations and people, while exhibiting a consistent level of professionalism.
Food And Beverage Director
By Shadow Mountain Golf Club At , Palm Desert, 92260
Five years in a comparable food and beverage management role within the hospitality or restaurant industry.
Sell event space and catering capabilities for events.
Assume responsibility as the manager/supervisor on the floor (front-of-house) during all meal periods ensuring food and service standards are maintained.
Assist in the development of the Annual Food and Beverage Budget/Plan, and manage by that budget/plan.
Event catering experience a plus.
Responsible for the hiring, training, and proficiency (including performance reviews) of employees in the Food and Beverage operation.
Food And Beverage Manager For Health Care Services
By Atlantic Shores Retirement Community At , Virginia Beach, 23454
Benefits: Medical, Dental, Vision, Life, STD/LTD, Supplemental: Accident/Cancer/Critical Illness, Legal Resources, and Identity Theft
Educational Partnership Discounts: South University, ECPI, Regent University, St. Leo University, and Colorado Christian University
A minimum of two years supervisory experience in food service operations of a health care setting.
Hold a C.D.M. certification in healthcare.
Experience in a long-term health care environment is preferred.
Experience with performing clinical assessments on residents, meeting with Care Plan Team, performing input on MDS.
Food & Beverage / Culinary Jobs
By Kalahari Resorts & Conventions At , Sandusky, 44870 $20 an hour
Full and varied benefit package available for full-time associates
A Sampling of Our Benefits
Our team enjoys a comprehensive and attractive benefits plan:
Cook – prepare food items for restaurant meals, while following recipes, portioning, cooking and presentation quality standards.
Busser* - ensure the dining room is kept in pristine condition.
Host - provide a warm and friendly greeting to all guests while guiding them to their table.
Food & Beverage Manager Jobs
By The Los Angeles Country Club At , $75,000 - $85,000 a year
Advanced wine knowledge relating to service and inventory management
Work closely with the Clubhouse Manager to monitor and take corrective action as necessary to maintain the fiscal budget.
Excellent communications skills both written and oral
Skilled with MS Office, including Outlook Word, Publisher and Excel
Knowledge of food including its preparation and service
Knowledge of food service techniques and cost controls such as manpower, productivity, food cost and other expenses

Are you looking for a job that will let you work with people, serve delicious food, and make a difference in the lives of others? Look no further! We are looking for an Attendant Food and Beverage to join our team and help us provide exceptional customer service. As an Attendant Food and Beverage, you will be responsible for taking orders, preparing food, and ensuring that customers have a pleasant dining experience. If you have a passion for food and customer service, this is the perfect job for you!

Overview:

Attendant Food and Beverage is responsible for providing excellent customer service to guests in a restaurant, bar, or other food and beverage establishment. They are responsible for taking orders, serving food and beverages, and ensuring that customers have a pleasant dining experience.

Detailed Job Description:

Attendant Food and Beverage is responsible for greeting customers, taking orders, and serving food and beverages. They must ensure that customers are satisfied with their dining experience and that all orders are accurate and served in a timely manner. They must also maintain a clean and safe work environment, including stocking supplies, cleaning tables, and washing dishes.

What is Attendant Food And Beverage Job Skills Required?

• Excellent customer service skills
• Knowledge of food and beverage products
• Ability to take orders accurately
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Knowledge of food safety and sanitation regulations

What is Attendant Food And Beverage Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant, bar, or other food and beverage establishment
• Food Handler’s Certificate (if required by state or local regulations)

What is Attendant Food And Beverage Job Knowledge?

• Knowledge of food and beverage products
• Knowledge of food safety and sanitation regulations
• Knowledge of customer service principles

What is Attendant Food And Beverage Job Experience?

• Previous experience in a restaurant, bar, or other food and beverage establishment

What is Attendant Food And Beverage Job Responsibilities?

• Greet customers and take orders
• Serve food and beverages
• Ensure orders are accurate and served in a timely manner
• Maintain a clean and safe work environment
• Stock supplies
• Clean tables and wash dishes