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Area Director Food And Beverage Operations Jobs in Ohio

Food & Beverage Director Jobs
By The LineUp at Wai Kai At Ewa Beach, HI, United States
Point of Sale, inventory management, Word, Excel, and accounting software experience
Directly recruits, trains, and manages the F&B management team including the front and back of house
Develops, implements, and modifies goals and objectives for the F&B management team
Successful F&B profit and loss management in a competitive business environment
Please see full job description for additional duties, responsibilities, and qualifications.
Achieves business plan goals by focusing on driving profitable revenue through repeat business, creative up-sell opportunities, and notable premium experiences
Food & Beverage Director Jobs
By Concord Hospitality Enterprises At , Columbus, 43202, Oh
Manage compliance with established company policies and procedures, along with local, state, and federal laws and regulations.
Ensure staff demonstrates technical skills; conduct technical training on a regular basis.
Utilize leadership skills and motivation techniques in order to maximize associate productivity and satisfaction of direct reports.
Make business decisions based on production reports, similar facts, own experience, and personal opinion.
Ensure that all managers and supervisors are well versed in all legal aspects of their jobs.
Benefits of Working for Concord Hospitality

Are you an experienced leader in the food and beverage industry looking for an exciting new challenge? We are looking for an Area Director of Food and Beverage Operations to join our team and help us take our operations to the next level. You will be responsible for overseeing the day-to-day operations of multiple restaurants and bars, ensuring that all standards are met and exceeded. If you have a passion for the food and beverage industry and are looking for an opportunity to make an impact, this is the job for you!

Overview:

The Area Director of Food and Beverage Operations is responsible for overseeing the day-to-day operations of multiple food and beverage outlets in a given area. This includes managing staff, ensuring customer satisfaction, and developing strategies to increase sales and profitability. The Area Director is also responsible for ensuring compliance with health and safety regulations.

Detailed Job Description:

The Area Director of Food and Beverage Operations is responsible for overseeing the day-to-day operations of multiple food and beverage outlets in a given area. This includes managing staff, ensuring customer satisfaction, and developing strategies to increase sales and profitability. The Area Director is also responsible for ensuring compliance with health and safety regulations. The Area Director will be responsible for developing and implementing operational policies and procedures, managing budgets, and developing marketing plans. The Area Director will also be responsible for training and developing staff, monitoring performance, and resolving customer complaints.

What is Area Director Food And Beverage Operations Job Skills Required?

• Excellent leadership and management skills
• Excellent communication and interpersonal skills
• Ability to work under pressure and meet deadlines
• Ability to think strategically and develop innovative solutions
• Knowledge of food and beverage operations
• Knowledge of health and safety regulations
• Knowledge of budgeting and financial management
• Knowledge of marketing and sales strategies

What is Area Director Food And Beverage Operations Job Qualifications?

• Bachelor’s degree in hospitality management, business administration, or related field
• 5+ years of experience in food and beverage operations
• Proven track record of success in managing multiple outlets
• Ability to work independently and as part of a team

What is Area Director Food And Beverage Operations Job Knowledge?

• Knowledge of food and beverage operations
• Knowledge of health and safety regulations
• Knowledge of budgeting and financial management
• Knowledge of marketing and sales strategies

What is Area Director Food And Beverage Operations Job Experience?

• 5+ years of experience in food and beverage operations
• Proven track record of success in managing multiple outlets

What is Area Director Food And Beverage Operations Job Responsibilities?

• Develop and implement operational policies and procedures
• Manage budgets and develop marketing plans
• Train and develop staff
• Monitor performance and resolve customer complaints
• Ensure compliance with health and safety regulations
• Increase sales and profitability