Restaurant Manager Jobs
By Denny's At Greenwood, LA, United States

This job posting is for employment at an independently owned and operated franchisee of Denny’s. At Denny’s, we love feeding people. If you have a passion for food and serving others, see what your ...

Restaurant Assistant Manager Jobs
By Indus Hospitality Group At Macedon, NY, United States
Manages cash over/short in restaurant and ensures team members are following Indus’ cash management policies
Basic math and financial management
Able to perform all responsibilities of restaurant team members
Lead team meetings, along with Restaurant Manager
Previous leadership experience in retail, restaurant, or hospitality
Good analytical skills and business acumen
Hotel Restaurant Manager Jobs
By ASAP Associates At Manchester, NH, United States
Work closely with the Outlet Manager to oversee organization, efficiency and policies pertaining to service in the dining room.
You will be part of a team that truly believes in the experience of both our guest AND our team members.
Direct and oversees all activities at the restaurant, in accordance with standardized policies, to provide efficient, friendly service.
Supervise staff in terms of guest service, cleaning, side-work, proper steps of service.
Work on the floor during service, the floor comes first before any duties.
Promote cooperative effort, team spirit, and good morale among employees (running contests etc.).
Restaurant Assistant Manager Jobs
By Zaxby's Inc. At Lumberton, NC, United States
401(k) With Employer Match (additional eligibility requirements)
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
FREEMeals On Shift&50% OffMeals Off Shift
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
Restaurant Manager Jobs
By Berean Group International, Inc. At Fort Lauderdale, FL, United States
Follow up with employees and Upper Management
Full Liquor and Bar and Wine knowledge
Background from restaurants which have good full-service reputation (not fast-food restaurants/clubs/hotel restaurants)
Need someone that is Hands-On (not an office guy to knows reports and paperwork only)
Train/hire staff ; hold everyone accountable with company standards and policies
Being able to create and motivate teams
Restaurant Manager Jobs
By Silverleaf Golf Club At Scottsdale, AZ, United States

At least 5 years of fine dining hospitality experience required to apply. Thank you

Restaurant Manager Jobs
By Portillo's At Elk Grove Village, IL, United States
Proven experience in recruiting, training and motivating food service team
3 medical plan options including a PPO and EPO through United Healthcare
2 dental plan options through Cigna
Short-Term Disability Insurance paid for by Portillo’s
Basic Life & AD&D Insurance paid for by Portillo’s
Financial Security with VOYA voluntary Critical Illness, Hospital Indemnity, and Accident plans, as well as Identity Theft Protection through Norton LifeLock
Restaurant Assistant Manager Waco Tx
By Pollo Regio At Waco, TX, United States
Assist the Restaurant General Manager.
Enforce and offer the best quality of products possible.
Minimum one to two years of Operations experience.
Deliver superior guest services and ensure absolute customer satisfaction.
Respond efficiently to customer complaints.
Monitor compliance with sanitation and safety rules and regulations.
Restaurant Manager Jobs
By Edson Hill At Stowe, VT, United States
Join the management team for weekly Manager’s Meetings.
Gain proficiency in the use, management and training on the Ordyx POS System and Resy.
Attend quarterly review meetings with Senior Management to determine whether criteria for bonuses have been met.
All other duties as assigned by Edson Hill Management
Manage labor costs for the front of house team.
Manage our Bar/Tavern by overseeing inventories, ordering, liquor costs, special events and promotions.
Restaurant Manager Jobs
By Bay Cuisine, LLC At Horseshoe Bay, TX, United States
College degree in Hospitality or Restaurant Management valued.
TABC and Food Handlers certificates and/or Serve Safe Management certificate required.
Strong phone skills, and ability to manage phone operating systems and messaging.
Strong computer and data entry skills including MS Word, Excel, and PowerPoint
Offer continuous development and coaching of service team.
Manages reservation system and understands how to effectively manage wait times, table turns, and rushes.
Restaurant Manager Jobs
By Velvet Taco At Rockwall, TX, United States
1+ year of food service leadership/management experience
Alcoholic Beverage Servers Certification (TABC/BASSET)
As a Manager at Velvet Taco
Monthly Bonuses (based on restaurant profit - with no cap!)
Managing Partner Program (no buy-in)
5-day work week *Rotating Schedule*
Restaurant Manager Jobs
By Washington Marriott Capitol Hill At Washington DC-Baltimore Area, United States
At least 1-2 years' of full-service restaurant management
Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and promotions that drive revenue through increased guest patronage
Aid in all financial budgeting operations to maximize profitability
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work
Restaurant Manager Jobs
By Velvet Taco At Miami-Fort Lauderdale Area, United States
Medical, Dental and Vision Benefits
At least 1 year of recent full-service or fast-casual restaurant, hospitality, or food service experience
Food Handlers Certification / Alcoholic Beverage Servers Certification (TABC/BASSET)
As a Manager at Velvet Taco,
Monthly Bonuses (based on restaurant profit - with no cap!)
5-Day Work Week *Rotating Schedule*
Restaurant Assistant Manager Jobs
By Kura Sushi USA At Framingham, MA, United States

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Framingham, MA! Come join the Kura Krew, a team that is passionate about food, culture and providing a unique ...

Restaurant District Manager-Up To $120K Total Comp
By Gecko Hospitality (Corporate) At Orlando, FL, United States
This position requires a minimum of 3 years’ experience as a District Manager
Exceptional communication skills are highly sought in an efficient District Manager
The District Manager must have the ability to analyze financials with P&L knowledge required
Proven ability to build existing store profitability is a requirement for the District Manager
The District Manager should make themselves available to the restaurant at all times
The District Manager must be a positive brand ambassador
Restaurant Assistant Manager Jobs
By Ninety Nine Restaurant & Pub At Manchester, NH, United States
Career Growth & Advancement - 100% of our General Managers have been promoted from within!
Pay - Weekly paychecks along with extremely competitive salary and quarterly bonus plan
Vacation - After six months with the 99, you are eligible for paid vacation.
Insurance - Medical, Dental, Life, Short Term and Long Term Disability.
Retirement Plan - After 1 year you are eligible to participate in the company’s plan, upon reaching 21 years of age.
Training - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.
Product Manager-Restaurant Jobs
By SpotOn At San Francisco, CA, United States
4+ years of relevant product management experience or equivalent, preferably with restaurant software
Offers will be reflective of the candidate’s location and experience.
Manage the product roadmap, making strategic adjustments as needed based on client needs, data, and business priority.
Strong understanding of the product development lifecycle and experience designing and delivering quality products.
An ability to manage multiple projects in an iterative process.
Strong communication and presentation skills.
Restaurant Manager - Hard Rock Cafe
By Hard Rock Cafe At Nashville, TN, United States
Manage labor schedules in line with the cafes budget and forecast models.
3+ years in an Operations Managerial role with high volume exposure in a casual- themed, full- service restaurant.
Excellent verbal and written communication skills.
Demonstrates strong problem solving skills through ability to diagnose and implement solutions.
Must possess strong communication and listening skills, excellent speaking, reading and writing.
Possesses the potential and aspiration to serve as a Hard Rock General Manager.
Restaurant Manager Jobs
By Front Burner Society At San Antonio, TX, United States
Have former high volume restaurant management experience
Deliver an authentic Twin Peaks experience to our guests
Are Goal oriented and excited to run a multimillion dollar business
Can think out of the box, and on the fly
Possess sense of humor and integrity
Love this amazing industry as a whole
Texas Roadhouse Restaurant Manager
By Texas Roadhouse At Clarksville, TN, United States
As a Restaurant Manager, Your Responsibilities Would Include
Manage hourly employees, including conducting performance evaluations, coaching and discipline
Manage food, supplies and liquor costs by conducting weekly inventory
Reviewing applications, interviewing, and hiring or making recommendation to hire Hourly employees
Driving sales, steps of service and guest satisfaction
Providing, directing and scheduling Front of House and Back of House training

Are you looking for an exciting opportunity to lead a team and manage a restaurant? We are looking for a motivated and experienced Restaurant Manager to join our team! You will be responsible for overseeing daily operations, managing staff, and ensuring customer satisfaction. If you have a passion for food and hospitality, this could be the perfect job for you!

A Restaurant Manager is responsible for the day-to-day operations of a restaurant, including overseeing staff, managing budgets, and ensuring customer satisfaction.

What is Restaurant Manager Skills Required?

• Leadership and management skills
• Excellent customer service skills
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Ability to multitask
• Problem-solving skills
• Financial management skills
• Excellent communication skills

What is Restaurant Manager Qualifications?

• Bachelor’s degree in hospitality, business, or related field
• Previous experience in restaurant management
• ServSafe certification

What is Restaurant Manager Knowledge?

• Knowledge of restaurant operations
• Knowledge of food safety and sanitation regulations
• Knowledge of customer service principles
• Knowledge of financial management principles

What is Restaurant Manager Experience?

• Previous experience in restaurant management
• Previous experience in customer service

What is Restaurant Manager Responsibilities?

• Oversee daily restaurant operations
• Ensure customer satisfaction
• Manage budgets and financial plans
• Monitor and maintain inventory
• Develop and implement marketing strategies
• Train and manage staff
• Ensure compliance with health and safety regulations