Register
Recruit Create CV

Restaurant Inventory Manager Jobs in Illinois

Inventory Manager Jobs
By Caterpillar At , Peoria
Previous Supply Chain / Inventory management experience
Manage required levels of product availability and inventory turns.
8+ years of job-related experience
Previous experience working with Product Groups and Facilities
APICs / ISM Supply Chain Certification
To be successful in this role, you must bring (Basic qualifications):
Restaurant Manager Jobs
By Portillo's At Elk Grove Village, IL, United States
Proven experience in recruiting, training and motivating food service team
3 medical plan options including a PPO and EPO through United Healthcare
2 dental plan options through Cigna
Short-Term Disability Insurance paid for by Portillo’s
Basic Life & AD&D Insurance paid for by Portillo’s
Financial Security with VOYA voluntary Critical Illness, Hospital Indemnity, and Accident plans, as well as Identity Theft Protection through Norton LifeLock
Restaurant Manager Jobs
By Portillo's At Niles, IL, United States
Proven experience in recruiting, training and motivating food service team
3 medical plan options including a PPO and EPO through United Healthcare
2 dental plan options through Cigna
Short-Term Disability Insurance paid for by Portillo’s
Basic Life & AD&D Insurance paid for by Portillo’s
Financial Security with VOYA voluntary Critical Illness, Hospital Indemnity, and Accident plans, as well as Identity Theft Protection through Norton LifeLock
Restaurant Manager Jobs
By Portillo's At Skokie, IL, United States
Proven experience in recruiting, training and motivating food service team
3 medical plan options including a PPO and EPO through United Healthcare
2 dental plan options through Cigna
Short-Term Disability Insurance paid for by Portillo’s
Basic Life & AD&D Insurance paid for by Portillo’s
Financial Security with VOYA voluntary Critical Illness, Hospital Indemnity, and Accident plans, as well as Identity Theft Protection through Norton LifeLock
Inventory Manager Jobs
By Accede Solutions Inc (accedesol.com) At Chicago, IL, United States
Educate new users of the system in collaboration with the Par Excellence Technical Training Manager.
Analyze daily operational workflows to identify opportunities for improvements.
Liaise between executive leadership and supply chain teams as the trusted advisor.
Process training and reinforcement to sustain the PAR Excellence solution.
Use available reports to identify opportunities to optimize par levels and improve charge compliance.
Oversee implementation of PAR Excellence solution in new department locations.
Restaurant Manager Jobs
By True Food Kitchen At , Oak Brook, 60523, Il From $60,000 a year
You’re passionate about creating memorable dining experiences and exceeding guest expectations.
You have basic knowledge and understanding of financial aspects of business operations.
Health and Wellness Benefits (medical, dental, eye & more)
You’re resilient in stressful situations and always able to handle last minute requests.
Competitive Compensation Package with quarterly bonus
Pet Insurance for your fur babies
Inventory Manager Jobs
By Viking Cruises At , , Ms $80,000 - $90,000 a year
Inventory management: 2 years (Required)
Provide the necessary guidance/training and information to the Hotel Store Team, in accordance with company standards and operational needs.
Perform additional duties, upon instruction from supervisors.
Implement Standard Operating Procedures & STAR Service Standards within the department.
Ensure appropriate appearance and clothing according to the updated Grooming Standards.
The company reserves the right to change/extend this job description if necessary, at any point of time during her/his employment.
Restaurant Manager Jobs
By Hillstone Restaurant Group At Chicago, IL, United States

Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent service. Our ...

Are you looking for a challenging and rewarding role in restaurant inventory management? We are looking for an experienced and organized professional to join our team as a Restaurant Inventory Manager. You will be responsible for managing the inventory of our restaurant, ensuring that all items are properly tracked and accounted for. If you have a passion for organization and a knack for problem-solving, this could be the perfect job for you!

A Restaurant Inventory Manager is responsible for managing the inventory of a restaurant. This includes ordering, receiving, storing, and distributing food and beverage items. The Restaurant Inventory Manager must also ensure that the restaurant is stocked with the necessary supplies and equipment to meet customer needs.

What is Restaurant Inventory Manager Job Skills Required?

• Knowledge of food and beverage products
• Knowledge of inventory management systems
• Ability to work independently and as part of a team
• Excellent organizational and time management skills
• Ability to multitask and prioritize tasks
• Strong communication and interpersonal skills
• Attention to detail

What is Restaurant Inventory Manager Job Qualifications?

• Bachelor’s degree in business, hospitality, or related field
• Previous experience in inventory management
• Proficiency in Microsoft Office Suite
• Knowledge of food safety regulations

What is Restaurant Inventory Manager Job Knowledge?

• Knowledge of inventory management systems
• Knowledge of food and beverage products
• Knowledge of food safety regulations
• Knowledge of purchasing and ordering procedures

What is Restaurant Inventory Manager Job Experience?

• Previous experience in inventory management
• Previous experience in the hospitality industry

What is Restaurant Inventory Manager Job Responsibilities?

• Order, receive, store, and distribute food and beverage items
• Monitor inventory levels and order items as needed
• Ensure that the restaurant is stocked with the necessary supplies and equipment
• Ensure that food and beverage items are stored in accordance with food safety regulations
• Track and report inventory levels to management
• Maintain accurate records of inventory transactions
• Monitor and adjust inventory levels to meet customer demand
• Ensure that all orders are accurate and delivered on time
• Manage and maintain inventory records