Register
Recruit Create CV

Restaurant Inventory Manager Jobs in Georgia

Restaurant Manager Jobs
By Front Burner Society At Augusta, GA, United States
Have former high volume restaurant management experience
Exceptional leadership and management skills
Deliver an authentic Twin Peaks experience to our guests
Are Goal oriented and excited to run a multimillion dollar business
Can think out of the box, and on the fly
Possess sense of humor and integrity
Restaurant Manager Jobs
By Waffle House, Inc. At Lawrenceville, GA, United States

I’m #hiring leaders. Opportunities in #GwinnettCounty. We are looking for high-level, competitive spirit candidates who will eventually run a multi-unit organization. We promote from within and have a ...

Inventory Manager Jobs
By NELOGIS At , Hagåtña, Gu
Uses DSS and other Government Data Systems to perform the requirements in the PWS.
Oversees the inventory operations of Government-owned mission stock.
Responsible for ensuring the inventory integrity of the Government-owned mission stock meets the Acceptable Performance Levels (APLs) outlined in the contract.
Plans the use of subordinate workers, equipment, facilities, and materials based on projected workload on a weekly or monthly basis.
Redirects workers and resources to accomplish unanticipated work and to accommodate daily workload fluctuations.
Ensures work is done properly and efficiently IAW the terms and condition of the contract.

Are you looking for a challenging and rewarding role in restaurant inventory management? We are looking for an experienced and organized professional to join our team as a Restaurant Inventory Manager. You will be responsible for managing the inventory of our restaurant, ensuring that all items are properly tracked and accounted for. If you have a passion for organization and a knack for problem-solving, this could be the perfect job for you!

A Restaurant Inventory Manager is responsible for managing the inventory of a restaurant. This includes ordering, receiving, storing, and distributing food and beverage items. The Restaurant Inventory Manager must also ensure that the restaurant is stocked with the necessary supplies and equipment to meet customer needs.

What is Restaurant Inventory Manager Job Skills Required?

• Knowledge of food and beverage products
• Knowledge of inventory management systems
• Ability to work independently and as part of a team
• Excellent organizational and time management skills
• Ability to multitask and prioritize tasks
• Strong communication and interpersonal skills
• Attention to detail

What is Restaurant Inventory Manager Job Qualifications?

• Bachelor’s degree in business, hospitality, or related field
• Previous experience in inventory management
• Proficiency in Microsoft Office Suite
• Knowledge of food safety regulations

What is Restaurant Inventory Manager Job Knowledge?

• Knowledge of inventory management systems
• Knowledge of food and beverage products
• Knowledge of food safety regulations
• Knowledge of purchasing and ordering procedures

What is Restaurant Inventory Manager Job Experience?

• Previous experience in inventory management
• Previous experience in the hospitality industry

What is Restaurant Inventory Manager Job Responsibilities?

• Order, receive, store, and distribute food and beverage items
• Monitor inventory levels and order items as needed
• Ensure that the restaurant is stocked with the necessary supplies and equipment
• Ensure that food and beverage items are stored in accordance with food safety regulations
• Track and report inventory levels to management
• Maintain accurate records of inventory transactions
• Monitor and adjust inventory levels to meet customer demand
• Ensure that all orders are accurate and delivered on time
• Manage and maintain inventory records