Restaurant Managers Jobs
By Organic Trails Cafes LLC At Columbus, Ohio Metropolitan Area, United States
Bachelor’s Degree with a cumulative GPA of 3.4 or higher, or relevant experience
Delightful coworkers and an upbeat, professional work environment
Health, dental, vision, disability and life insurance, plus paid parental leave
Three weeks of paid vacation per year
One month paid sabbatical every three years
Salaries starting at $70,000, with GMs earning up to $200K, including bonus
General Restaurant Manager Jobs
By YELLOWSTONE CLUB At , Big Sky, 59716, Mt
Minimum of 3 years of floor service, related skill, knowledge, and experience
Three plus years of staff management experience or equivalent
Bachelor’s Degree in Restaurant Management or related area
Yellowstone Club offers great benefits including:
Medical, Dental, and Vision Benefits
Attention to detail with administrative tasks
Restaurant General Manager Jobs
By sweetgreen At , New York, Ny $78,000 - $95,000 a year
Schedule daily labor requirements that meet the needs of the business to provide great customer service experiences
3+ years in a restaurant, retail or hospitality management role
Develop a high performing team by coaching, creating development plans, and building skills through training to grow our future company leaders
Delivering memorable and exceptional customer experiences
Must possess good communication skills
You must be able to perform the job duties satisfactorily, with or without a reasonable accommodation
Restaurant General Manager Jobs
By Joe's Crab Shack Savannah At , Savannah, 31401, Ga
Additional experience in Regional or multi-unit management is preferred
At least 3 years General Manager experience in an upscale / fine dining establishment
Multiple health benefit plans to suit your needs
Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
Strong communication and leadership skills combined with advanced computer and math skills
Restaurant General Manager – Savannah, Georgia
Restaurant General Manager - Veranda
By Rancho Bernardo Inn At , San Diego, 92128, Ca $75,000 - $85,000 a year

to view the job description in detail.

We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Restaurant General Manager Jobs
By Cotton Patch Cafe At Mansfield, TX, United States
2+ years restaurant management experience
Receive 8-week management training and ongoing leadership development
Ability to acquire Alcohol Service Certification and Food Manager Certification
YOU LOVE receiving amazing benefits
Join an established and growing brand with over 30 years of experience and ample internal advancement opportunities
Strong interpersonal and conflict resolution skills
Restaurant General Manager Jobs
By Trolley House Refreshments At Richmond, VA, United States
Management level front of house experience
General Manager Skills & Experience
You are an assistant manager or shift supervisor looking for an opportunity to advance in your career.
You have experience with and enjoy coaching and managing teams.
Interviewing and training experience a plus
Experience with Toast and Open Table a plus
Restaurant General Manager Jobs
By Ignite Recruitment At Houston, TX, United States
2+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
We’re Looking for Managers that have the following:
Strong coach – gives effective feedback, grows the team every day
Restaurant General Managers Jobs
By Ignite Recruitment At Los Angeles, CA, United States
2+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
We’re Looking for Managers that have the following:
Strong coach – gives effective feedback, grows the team every day
Restaurant Managers & District Managers
By Wendy's Franchisee At Naples, FL, United States

Grow your career with us! Fast growing Wendy's network adding 4-5 locations per year along with 3 sister brands has career opportunities at all levels. Naples, Fort Myers, Port Charlotte, Cape ...

Restaurant General Manager Jobs
By Huddle House At Demopolis, AL, United States
3-5 years management experience in a quick service/fast food dining concept.
Excellent organizational, planning and time management skills.
Financial/Analytical aptitude including planning, budgeting, scheduling and P&L management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level of ability.
Restaurant General Manager Jobs
By Salad and Go At Tulsa, OK, United States
Must have 1+ year of previous store/general manager experience; drive-thru experience preferred
Lead all store operations and report to District Manager
Provide great guest experiences with both walk-up and drive-thru orders
Team Outings and Community Service Opportunity
Competitive pay + bonus potential
Medical, dental, and vision insurance
Restaurant General Manager Jobs
By Red Robin At Citrus Heights, CA, United States
Require operational excellence, recognize legendary acts of leadership, and develop management staff in all areas of restaurant leadership and Company standards.
Two years full service restaurant experience at a General Manager level preferred.
Regulate compliance with work authorization, liquor service, wage and hour laws and break requirements where applicable.
Minimum of 2 years full service restaurant leadership experience required.
Salary level is determined by relevant experience.
At Red Robin, we believe the responsibilities of the GM should also represent our BURGER values:
Restaurant General Manager Jobs
By Source One Hospitality At Dallas, TX, United States

The General Manager leads all aspects of restaurant operations by leading the team in an open, positive and approachable manner. He/she monitors the restaurant in its entirety, controls reservations ...

Restaurant General Manager Jobs
By Huddle House At Milan, TN, United States
3-5 years management experience in a quick service/fast food dining concept.
Excellent organizational, planning and time management skills.
Financial/Analytical aptitude including planning, budgeting, scheduling and P&L management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level of ability.
Restaurant General Manager Jobs
By Huddle House At Cairo, GA, United States
3-5 years management experience in a quick service/fast food dining concept.
Excellent organizational, planning and time management skills.
Financial/Analytical aptitude including planning, budgeting, scheduling and P&L management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level of ability.
Restaurant General Manager Jobs
By Chicken N Pickle At St Charles, MO, United States
● Acute financial management skills
● Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager, or similar role
● Knowledge of Food Safety, liquor requirements and quality standards
● Familiarity with restaurant management software, like HotSchedules, Point of Sale and accounting software.
● BS degree in Business Administration; hospitality management or culinary schooling is a plus.
● Supervise and evaluate department managers
Restaurant General Manager Jobs
By Source One Hospitality At Oak Brook, IL, United States

The General Manager leads all aspects of restaurant operations by leading the team in an open, positive and approachable manner. He/she monitors the restaurant in its entirety, controls reservations ...

Restaurant General Manager Jobs
By Nemacolin At Pennsylvania, United States
Strong organizational and time management skills
Bachelor’s degree in hospitality management and/or 4-5 years equivalent fine dining restaurant management work experience
Experience in a upscale restaurant management is preferred; superior customer/guest relations experience required
Excellent managerial, accounting/finance skills, and computer/systems proficiency
Knowledge, Skills and Abilities Required:
Bachelors degree or equivalent experience
Restaurant General Manager Jobs
By Chiles Hospitality At Anna Maria, FL, United States
Must have strong computer skills for purpose of using all restaurant management software
You must have 4 years of experience as a restaurant general manager in a high volume restaurant
Possessing the knowledge and ability to ensure timely execution of all food and beverage service
Delivering an exceptional guest experience by consistently serving high-quality menu items with creativity and a focus on guest needs
Exhibit positive, motivational leadership and positive people skills
Must possess a driver's license and Florida Food Service Manager certificate

Are you an experienced restaurant manager looking for a new challenge? We are looking for a motivated and organized individual to join our team as a Restaurant General Manager. You will be responsible for overseeing the daily operations of our restaurant, ensuring that all staff members are providing excellent customer service and that all health and safety regulations are being met. If you have a passion for the restaurant industry and are ready to take on a leadership role, this is the perfect opportunity for you!

Job Description of Restaurant General Managers Restaurant General Managers are responsible for the overall operations of a restaurant. They are in charge of hiring and training staff, developing menus, managing budgets, and ensuring customer satisfaction. They must also ensure that all health and safety regulations are met. Job Skills Required
• Leadership: Restaurant General Managers must be able to lead and motivate their staff to ensure the restaurant runs smoothly.
• Communication: Restaurant General Managers must be able to communicate effectively with their staff and customers.
• Organization: Restaurant General Managers must be able to organize their staff and resources to ensure the restaurant runs efficiently.
• Problem-solving: Restaurant General Managers must be able to identify and solve problems quickly and effectively.
• Financial Management: Restaurant General Managers must be able to manage the restaurant’s budget and ensure that all costs are kept under control.
Job Qualifications
• Bachelor’s degree in hospitality management or related field
• Previous experience in restaurant management
• Knowledge of food safety regulations
• Knowledge of customer service principles
• Ability to work in a fast-paced environment
• Excellent communication and interpersonal skills
• Ability to work independently and as part of a team
Job Knowledge
• Knowledge of restaurant operations
• Knowledge of food and beverage preparation
• Knowledge of customer service principles
• Knowledge of health and safety regulations
• Knowledge of financial management principles
Job Experience
• Previous experience in restaurant management
• Previous experience in customer service
• Previous experience in food and beverage preparation
Job Responsibilities
• Hire, train, and manage staff
• Develop menus and manage food and beverage costs
• Ensure customer satisfaction
• Ensure health and safety regulations are met
• Manage the restaurant’s budget
• Monitor inventory and order supplies
• Develop marketing strategies to increase sales
• Analyze customer feedback and make improvements to the restaurant