Food & Beverage Trainee Jobs
By Marriott International, Inc At , San Francisco, 94103 $28.40 - $38.90 an hour
Manage aspects of the day-to-day operation of the Astra restaurant and The St. Regis Bar.
Manage aspects of the day-to-day operation of Private Dining.
Communicate to Chef and Restaurant Manager any issues regarding food quality and service levels.
Ensure that guest service is executed as per brand standards.
Ensure that inventory controls are adhered to.
Ensure that opening and closing duties are followed.
Food And Beverage Supervisor
By St. Francis Yacht Club At San Francisco, CA, United States
Will assist other management with Club events when required.
Must show an ability to work effectively with other management staff and club members.
Maintains an up-to-date point-of-sale management information system, which can be counted on for timely and accurate information.
Must be knowledgeable in all areas of dining service, including wine knowledge.
Must have experience in conducting service-training programs for a la carte and banquet training.
Must have excellent verbal and written skills.
Food Beverage Coordinator Jobs
By Sumeru Solutions At San Francisco, CA, United States
3+ years’ experience supporting a workplace, facilities, or office management team
Excellent time management skills and ability to deliver on both long-term projects and daily tasks
3+ years’ experience supporting a workplace, facilities, or office management team.
Excellent time management skills and ability to deliver on both long-term projects and daily tasks.
Manage the Budget of our F&B program
Manage lunch and snack vendors
Food And Beverage Openings
By SFO At , San Francisco, 94127, Ca $76,000 - $84,000 a year
BART Discount Card: Save $9.90 on your roundtrip BART commute
Citizenship Workshops: Save $700 on your citizenship application cost
High Flying Foods Restaurant Group
(click on each link for position details and to apply)
$25.00/hr + $500 training bonus
$76,000 - 84,000 per year
Food & Beverage Lead Jobs
By Skywalker Holdings, LLC At Nicasio, CA, United States
Develop and deliver comprehensive training plans that will enhance the service skills and cohesiveness of full-time and on-call staff?
Facilitate events in the absence of the F&B Manager.
Developed proficient computer/technical skills to include PMS Systems and perhaps Agilysys?
Demonstrated consistent success working in fast-paced environments where organizational, communication, multi-tasking and problem solving skills were essential?
Embody both traditional and contemporary lifestyle standards?
Amplify poise, discretion, an expertise in your trade and have a genuine interest in cultivating these talents in other staff members?
Investment Banking Analyst -Food, Beverage, And Agribusiness
By LevelUP At Los Angeles County, CA, United States
Outstanding quantitative and technical skills, including strong Microsoft Office knowledge
1-2 years of investment banking or related industry experience
Excellent financial and data analysis skills
Demonstrable knowledge of and passion for investment banking
Excellent writing and verbal communication skills
Outstanding client service mindset and capabilities
Food And Beverage Cashier - Oasis At Death Valley
By Xanterra Travel Collection At , Death Valley, 92328, Ca $16 an hour
Benefits are offered to full time year-round employees
Previous food preparation, cashiering, or hosting experience preferred.
Free breakfast and lunch with $4 dinners in the Employee Dining Room
Free access to pool, golf course, rec center, gym and sports courts
Onsite Training and Employee Learning and Development Programs
Employee discounts on lodging, retail, and food and beverage products at all Xanterra Park locations
Coord-Food & Beverage Sales Jobs
By Marriott International, Inc At , Los Angeles, 90015, Ca $25.20 an hour

Información Adicional Pay: $22.68 to $25.20/hr Número de Empleo 23097607 Categoría de Empleo Sales & Marketing Ubicación JWMarriott/Ritz-Carlton LALIVE, 900 W. Olympic Blvd, Los Angeles, ...

Ehs Manager - Food And Beverage
By LuMel LLC At , Los Angeles, Ca $95,000 - $125,000 a year
Manage EHS budget and procure equipment
2+ years of safety experience in manufacturing or industrial settings
Strong leadership and communication skills
Team player with problem-solving abilities
Oversee Safety Coordinators on your shift
Create and enforce EHS policies for compliance with regulations
Assistant Food And Beverage Director
By Andaz Napa At , Napa, 94559, Ca $80,000 a year
Develop and recommend the budget, marketing plans and objectives and manages within those approved plans
4 years or more of progressive hotel Food and Beverage experience (typically with Hyatt)
Service oriented style with professional presentations skills
Clear and concise written and verbal communication skills
Must have excellent organizational, interpersonal and administrative skills
Experience implementing new F&B concepts
Food And Beverage Manager
By JW Marriott Miami Turnberry Resort & Spa At , Aventura, 33180, Fl
Perform any other reasonable duties as required by management.
Minimum 2 years experience in a leadership role in a food and beverage environment.
Must have excellent organizational, interpersonal, and administrative skills.
Strong food/wine and liquor knowledge is required.
Knowledge of Micros or other Point of Sale (POS) systems is a plus.
ServSafe Certification is a plus.
Food And Beverage Coordinator
By The Beach Club At Santa Monica, CA, United States
·Bachelor’s Degree in Hospitality Management or minimum 2 years experience in the field of Event Planning,
·Basic computer skills (Word, Excel, Outlook, etc.) knowledge essential.
Position Responsibilities are, but not limited to:
requirements for their events and to meet their budget including menus, room setup, color of linen, entertainment,
Club’s social event facilities and capabilities to all members.
catering services. Continues to acquire knowledge of the latest trends of special events and services by studying
Food And Beverage Manager
By Los Angeles Tennis Club At Los Angeles, CA, United States
Minimum of 2 years of experience in food and beverage management, preferably in a reputable private club or high-end hospitality setting.
Oversee all aspects of the food and beverage operations, including menu planning, inventory management, ordering, and scheduling.
Periodically inspect the facility to ensure compliance with safety, sanitation, energy management, preventive maintenance, and other LATC standards.
Recruit, train, and manage a team of servers, bartenders, and food runners to ensure excellent performance and member satisfaction.
Bachelor’s degree in Hospitality, Business, or related field, or proven experience in the industry.
Strong leadership and communication skills.
Chief Marketing Officer - Food & Beverage
By Michael Page At Santa Monica, CA, United States
Manage and grow the company's customer database
Manage the marketing budget and track ROI on all marketing initiatives
Build and manage a high-performing marketing team
10+ years of experience in marketing, with at least 3 years in a leadership role
Experience in the food & beverage industry preferred
Strong strategic thinking and problem-solving skills
Food And Beverage Administrative Assistant
By Marriott International, Inc At , Los Angeles, 90045, Ca $24.34 an hour

Additional Information Hourly Rate Pay: $24.34 Per Hour Job Number 23079449 Job Category Administrative Location Los Angeles Airport Marriott, 5855 West Century Boulevard, Los Angeles, ...

Food & Beverage Sales Representative
By Aggreko, LLC At , Los Angeles, Ca
Project Commissioning / Project Management Experience a plus
Prospecting Focus Accounts in the Food & Beverage market sector, key account management, project take off presentations, and new business development.
We’re experts, which means you’ll have the following skills and experience:
Face-to-face and remote sales to new customers and cross/up/repeat sales to existing customers.
4-6 years of direct sales or technical sales experience
Bachelor’s degree or relevant experience
Associate Director Of Food And Beverage
By Estancia La Jolla, A Noble House Hotel At , San Diego, 92037, Ca $120,000 a year
Possess solid knowledge of restaurant and banquet management, hotel service standards, guest relations and etiquette.
Ability and experience in successfully leading and coordinating staff in a high volume, time sensitive environment.
Experience within a hotel/resort environment
Ability to work on AM, PM, weekend and holiday shifts as required by operational needs.
The ideal candidate will have:
Estancia La Jolla Hotel & Spa is an equal opportunity employer M/F/V/D
Food And Beverage Manager
By Jonathan Club At , Los Angeles, 90071, Ca $65,000 - $80,000 a year
Communicates to culinary and management teams all reservations details through accurate reports.
Maintains focus on health and safety issues, unsafe acts and safety suggestions to management's attention or corrects at own initiative.
Ensures proper storage of equipment and handling of food to meet health department requirements.
Follows all Policies and Procedures and regulatory requirements.
2 years’ experience or related experience in upscale operation.
Must be knowledgeable of food and beverage products
Food And Beverage Supervisor
By Marriott International, Inc At , Los Angeles, 90015, Ca $24.70 - $27.45 an hour

Job Number 23048911 Job Category Food and Beverage & Culinary Location JWMarriott/Ritz-Carlton LALIVE, 900 W. Olympic Blvd, Los Angeles, California, United States Schedule Full-Time Located ...

Food And Beverage Manager
By Marriott International, Inc At , San Diego, 92101, Ca $77,921 - $137,661 a year
Maintains a positive cost management index for kitchen and restaurant operations.
Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Develops and manages all financial, employee engagement and guest satisfaction plans and actions for Food and Beverage departments.
Manages the Food and Beverage departments (not catering sales).
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.

Are you looking for a job that offers a chance to show off your creativity and passion for food and beverage? Look no further! We are looking for an enthusiastic and experienced Receiver to join our team and help us provide the best food and beverage experience for our customers. Come join us and be part of something special!

Overview:

The Receiver Food and Beverage is responsible for receiving, storing, and distributing food and beverage products for a restaurant or hospitality establishment. This position is responsible for ensuring that all products are received in good condition and that all orders are accurate and complete. The Receiver Food and Beverage must also maintain accurate records of all incoming and outgoing products and ensure that all products are stored in a safe and secure manner.

Detailed Job Description:

The Receiver Food and Beverage is responsible for receiving, inspecting, and storing all food and beverage products for a restaurant or hospitality establishment. This position is responsible for verifying that all orders are accurate and complete, and that all products are received in good condition. The Receiver Food and Beverage must also maintain accurate records of all incoming and outgoing products and ensure that all products are stored in a safe and secure manner. This position is also responsible for ensuring that all products are properly labeled and stored in the correct location.

What is Receiver Food And Beverage Job Skills Required?

• Knowledge of food and beverage products and storage requirements
• Ability to read and interpret documents such as invoices, purchase orders, and product labels
• Ability to accurately count and record incoming and outgoing products
• Ability to lift and move heavy boxes and containers
• Knowledge of food safety and sanitation regulations
• Ability to work independently and as part of a team
• Excellent organizational and time management skills
• Ability to work in a fast-paced environment

What is Receiver Food And Beverage Job Qualifications?

• High school diploma or equivalent
• Previous experience in a food and beverage receiving role
• Ability to pass a background check

What is Receiver Food And Beverage Job Knowledge?

• Knowledge of food and beverage products and storage requirements
• Knowledge of food safety and sanitation regulations
• Knowledge of inventory management systems

What is Receiver Food And Beverage Job Experience?

• Previous experience in a food and beverage receiving role

What is Receiver Food And Beverage Job Responsibilities?

• Receive, inspect, and store all food and beverage products
• Verify that all orders are accurate and complete
• Ensure that all products are received in good condition
• Maintain accurate records of all incoming and outgoing products
• Ensure that all products are stored in a safe and secure manner
• Properly label and store all products in the correct location
• Monitor inventory levels and order new products as needed
• Follow all food safety and sanitation regulations