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Food and Beverage Operations Manager Jobs in Michigan

Food & Beverage Manager - Hilton Hawaiian Village
By Hilton At , Honolulu, 96815, Hi
Hospitality - We're passionate about delivering exceptional guest experiences.
Food & Beverage Manager - Hilton Hawaiian Village
Integrity - We do the right thing, all the time.
Leadership - We're leaders in our industry and in our communities.
Teamwork - We're team players in everything we do.
Ownership - We're the owners of our actions and decisions.
Assistant Operations Manager - Food & Beverage
By Hyatt Regency Waikiki Beach Resort and Spa At , Honolulu, 96815, Hi
The ideal candidate will have 2+ years of progressive management experience, hotel Food & Beverage Management experience preferred
Previous experience with hotel and management systems; Opera, HotSOS, Kronos, Micros, etc. an asset.
Relevant degree or diploma in Hospitality or Tourism Management preferred.
Must be proficient in in general computer knowledge, including but not limited to Microsoft Word and Excel
Previous experience with Collective Bargaining Agreements preferred
Tuition, Fitness, and Wellbeing Reimbursement - $1000 per year!

Are you an experienced Food and Beverage Operations Manager looking to take your career to the next level? We are looking for a dynamic leader to join our team and help us create an exceptional dining experience for our guests. You will be responsible for overseeing the daily operations of our food and beverage outlets, ensuring that all standards of quality, service, and hospitality are met. If you have a passion for hospitality and a commitment to excellence, we want to hear from you!

Food and Beverage Operations Manager Job Skills:

• Excellent customer service skills
• Knowledge of food and beverage industry
• Ability to manage multiple tasks and prioritize
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Knowledge of food safety and sanitation regulations
• Knowledge of POS systems
• Knowledge of inventory management
• Knowledge of cost control and budgeting
• Ability to troubleshoot and problem solve

What is Food and Beverage Operations Manager Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• 5+ years of experience in food and beverage operations
• Proven track record of successful management
• Ability to work flexible hours
• Ability to work in a fast-paced environment
• Ability to handle multiple tasks and prioritize
• Excellent customer service skills
• Knowledge of food safety and sanitation regulations
• Knowledge of POS systems
• Knowledge of inventory management
• Knowledge of cost control and budgeting

What is Food and Beverage Operations Manager Job Knowledge?

• Knowledge of food and beverage industry
• Knowledge of food safety and sanitation regulations
• Knowledge of POS systems
• Knowledge of inventory management
• Knowledge