Sales & Catering Coordinator Jobs
By Four Seasons At , Boston, Ma
Excellent writing, presentation and communications skills
Two years previous experience in marketing/sales/catering role preferred, hospitality experience beneficial
Ability to experience our hotels as a guest through the Employee Travel program
Educational assistance programs, as well as in-house training workshop for all employees.
Responsibilities Include (but are not limited to):
Some Benefits Four Season Employees enjoy:
Catering & Rooms Sales Manager
By Jesta Hotels & Resorts At Miami Beach, FL, United States
Performs other related duties as assigned by management.
Manages consistent growth within a particular client base.
Coordinate and setup room design for events based on BEO and salesperson requirements
Analyzes existing and anticipated client needs and promote company services to fill such requirements.
Generates and develops new business to meet specified goals for catering and rooms.
Maintains and nurtures new and existing client relationships.
Catering Coordinator - The Langham, Boston
By Langham Hospitality Group At Boston, MA, United States
To develop and utilize a working knowledge of Catering Sales & Conference Service Managers’ events within a rolling 10-day cycle
To manage all One Year Anniversary stays for wedding clients
Two-year degree minimum & Hotel experience strongly preferred
Good interpersonal and presentation skills for working with third-party partners and the internal marketing with an executive team.
To distribute banquet event orders, BEO counts and changes; communicate effectively and efficiently with the banquet, culinary, and AV teams
Use non-verbal/visual sources of information, e.g., reference graphs, tables.
Catering & Banquets Coordinator - Beau Rivage
By MGM Resorts International At , Biloxi, 39530, Ms
Looks forward to working with a team to provide positive experiences
Healthcare, financial, and time off benefits
Answer phone calls and address customer inquiries, provide information, and resolve issues or direct calls to the appropriate personnel.
Assisting with inputting and managing catering and banquet reservations.
Provide a high level of service when engaging with guests, using problem-solving, attention to detail, and guest safety.
Takes pride in their work
Catering & Delivery Coordinator Jobs
By Jason's Deli At , Fairfax, 22033, Va $16 an hour
Thrive in a high stress environment and manage several moving parts at once.
Competitive hourly pay based on experience plus tips (guaranteed each shift through tip pooling)!
A comprehensive benefits package that includes
Are outgoing and enjoy interacting with customers in person and over the phone.
Exercise self-discipline and take initiative.
Have the ability to motivate employees to work as a team to ensure that food and service meet appropriate standards.
Catering Sales Manager Jobs
By Four Seasons At , Denver, Co $72,141 a year
College degree preferably specializing in hotel/restaurant management or business
Three to five years previous catering/sales experience
Ability to multitask and work long irregular hours, weekends and evenings
Successful candidate must possess legal work authorization in the United States
Be part of a cohesive team with opportunities to build a successful career with global potential
Medical, dental, and vision insurance
Catering/Commissary Coordinator (Remote)
By Atlas Air, Inc At , Purchase, 10577, Ny $47,300 - $55,500 a year
Utilize online tools, applications and Catering Management systems.
Financial offer within the stated range is contingent on the qualification of selected candidates.
Review catering invoices for accuracy and relays discrepancies to manager.
Execute other duties assigned by the Manager/Director of ground/passengers operations.
Minimum 1 year of experience working in a professional environment preferred
Strong written and verbal communication skills; must be comfortable engaging in a variety of different communicative modes (verbal, non-verbal, and written).
Coordinator, Catering Compliance, Jfk
By Delta At , New York, Ny $20.62 - $45.86 an hour
Immediate responder and liaison to the OCC during all Catering incident management events
Comprehensive health Benefits including medical, dental, vision, short/long term disability and life Benefits
Thorough knowledge of Catering operations or mass kitchen and food processing/handling
How you'll help us Keep Climbing (overview & key responsibilities)
Benefits and Perks to Help You Keep Climbing
What you need to succeed (minimum qualifications)
Regional Catering Sales Manager
By Capital Tacos At Greater Orlando, United States
2+ years of catering sales management experience (multi unit preferred but not required)
Outstanding organizational, project management, file organization and archiving skills
Strong communication, organizational and interpersonal skills, along with attention to detail; effective at prioritizing responsibilities.
Manage follow up with customers to ensure satisfaction and repeat orders.
In-depth knowledge and understanding of specific industries and their catering needs.
Passion for growing relationships, presenting tastings, public speaking and Excellent problem-solving skills and attention to detail.
Analyst, Catering Sales Operations
By Panera Bread At United States
Assist with implementation and adoption of new initiatives, including management of materials and training and reporting of new initiatives
Required Knowledge, Skills and Competencies:
Ensure Catering Sales Reps are aligned to managers in the most impactful manner
Handle multiple concurrent projects and initiate, drive projects to completion with support and guidance from the Sr. Manager, Catering Sales Operations
Partner with IT teams to understand new capabilities available in Salesforce and train sales representatives to use these capabilities
Proven experience in developing, building and delivering quantitative metrics in a business context
Catering Sales Coordinator/ Content Creator - The Franklin Institute
By Levy At , Philadelphia, 19103, Pa $22 - $25 an hour
Partners with the Catering Manager(s) to ensure clients’ needs are met
Checks-in with meeting/banquet contact periodically throughout the event to gauge needs and satisfaction in the absence of the Director of Catering/Managers
Monitors deadlines and follows-up to ensure guarantees & payments are timely
Completes tasks as assigned from Director of Catering
Completes and distributes BEO’s to internal client for review and approval.
Completes and distributes all signage for events, meetings, banquets and special events to operations staff in advance
Catering Sales Manager Jobs
By Wolfgang Puck At Los Angeles, CA, United States
Five (5) years’ experience in sales, event marketing, or event management.
Management and Leadership of Event Coordinators depending on the book of business.
Bachelor’s degree and or any equivalent combination of related education and experience.
Up to date knowledge of industry trends and strong knowledge of competitors.
Preferable hospitality or food service industry experience, on or off premise catering or event planning.
Responsible for the sales process, from initial lead generation and development to deal closing and sale completion.
Catering & Cultural Event Coordinator
By Cipriani At New York, NY, United States
SPECIFIC JOB KNOWLEDGE, SKILLS, AND ABILITIES:
Manage various calendars for Catering Sales team
Liaise between clients and operations team to ensure compliance with client requirements and expectations
Manage incoming deliveries and return items pre and post event
Manage office supplies, equipment and other needs as they arise
Must possess strong administrative skills as well as basic computational
Sales And Catering Coordinator
By Northwest X Southern Hospitality At Bothell, WA, United States
Demonstrate excellent organizational skills, communication skills, and problem-solving skill
High school diploma or equivalent GED; degree in hospitality or related field of study preferred
Paid Holidays - 6 Paid Holidays after one year of service (upon hire for salaried team members)
New Year's Day, Memorial Day, Fourth of July, Labor Day, Thanksgiving Day, Christmas Day
Sick Leave - Available for Team Members employed in Oregon or Washington after 90 days of employment.
100% Company Paid Life Insurance
Coordinator - Sales & Catering
By Hard Rock International At Sacramento, CA, United States
Must obtain and maintain valid licenses / certifications per Federal, State, and Gaming regulations.
Typing and computer skills required.
Strong detail-oriented organization skills a must.
Excellent written, verbal communication and guest skills required.
Knowledge of gaming industry and/or hotel and resort marketing as it pertains to group sales is a plus.
Must be able to obtain and maintain all appropriate licenses / certifications per Federal, State, and Gaming regulations.
Catering Sales Coordinator (Remote)
By Salted At Los Angeles, CA, United States
Manage inbound catering requests, process catering orders, and manage customer relations
Experience in customer service or sales preferred
Excellent communication and interpersonal skills
Strong attention to detail and organizational skills
Proficient in Microsoft Office and experience with CRM software is a plus
Able to work independently and manage multiple priorities in a fast-paced environment
Catering Sales & Administrative Manager
By Fresh Food Generation At Boston, MA, United States
●Plans and participates in offsite event management occasionally
Job Title:Catering Sales & Administrative Manager
●Manages our online presence including inventory levels, catering availability dates and menu changes
●Communicates with the operations manager daily to provide live updates on any changes to upcoming catering orders
●Manages accounts receivables and communicates directly with bookkeepers
●Bachelor’s Degree and a minimum of 3 years’ experience in a similar role

Are you looking for a job that will let you use your creativity and organizational skills? We are looking for a Catering Sales Coordinator to join our team! You will be responsible for managing catering sales and providing excellent customer service. If you have a passion for food and customer service, this is the perfect job for you!

Overview A Catering Sales Coordinator is responsible for coordinating and managing catering events. They are responsible for working with clients to plan and organize events, ensuring that all details are taken care of and that the event runs smoothly. They must be able to work with a variety of vendors and suppliers to ensure that all necessary items are available for the event. Detailed Job Description The Catering Sales Coordinator is responsible for coordinating and managing catering events. This includes working with clients to plan and organize events, ensuring that all details are taken care of and that the event runs smoothly. The Catering Sales Coordinator must be able to work with a variety of vendors and suppliers to ensure that all necessary items are available for the event. They must also be able to manage budgets and ensure that all costs are kept within the allocated budget. The Catering Sales Coordinator must be able to communicate effectively with clients and vendors to ensure that all expectations are met. Job Skills Required
• Excellent communication and interpersonal skills
• Ability to work with a variety of vendors and suppliers
• Ability to manage budgets and ensure that all costs are kept within the allocated budget
• Ability to coordinate and manage catering events
• Ability to work with clients to plan and organize events
• Ability to ensure that all details are taken care of
• Ability to ensure that the event runs smoothly
Job Qualifications
• Bachelor’s degree in hospitality, business, or related field
• Previous experience in catering sales or event planning
• Knowledge of catering and event planning
• Knowledge of budgeting and cost management
• Knowledge of customer service and client relations
• Knowledge of food and beverage service
Job Knowledge
• Knowledge of catering and event planning
• Knowledge of budgeting and cost management
• Knowledge of customer service and client relations
• Knowledge of food and beverage service
• Knowledge of local vendors and suppliers
Job Experience
• Previous experience in catering sales or event planning
• Experience in customer service and client relations
• Experience in budgeting and cost management
• Experience in food and beverage service
Job Responsibilities
• Coordinate and manage catering events
• Work with clients to plan and organize events
• Ensure that all details are taken care of
• Ensure that the event runs smoothly
• Work with a variety of vendors and suppliers to ensure that all necessary items are available for the event
• Manage budgets and ensure that