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Catering Sales Coordinator Jobs in Massachusetts

Catering Coordinator - The Langham, Boston
By Langham Hospitality Group At Boston, MA, United States
To develop and utilize a working knowledge of Catering Sales & Conference Service Managers’ events within a rolling 10-day cycle
To manage all One Year Anniversary stays for wedding clients
Two-year degree minimum & Hotel experience strongly preferred
Good interpersonal and presentation skills for working with third-party partners and the internal marketing with an executive team.
To distribute banquet event orders, BEO counts and changes; communicate effectively and efficiently with the banquet, culinary, and AV teams
Use non-verbal/visual sources of information, e.g., reference graphs, tables.
Catering Sales & Administrative Manager
By Fresh Food Generation At Boston, MA, United States
●Plans and participates in offsite event management occasionally
Job Title:Catering Sales & Administrative Manager
●Manages our online presence including inventory levels, catering availability dates and menu changes
●Communicates with the operations manager daily to provide live updates on any changes to upcoming catering orders
●Manages accounts receivables and communicates directly with bookkeepers
●Bachelor’s Degree and a minimum of 3 years’ experience in a similar role

Are you looking for a job that will let you use your creativity and organizational skills? We are looking for a Catering Sales Coordinator to join our team! You will be responsible for managing catering sales and providing excellent customer service. If you have a passion for food and customer service, this is the perfect job for you!

Overview A Catering Sales Coordinator is responsible for coordinating and managing catering events. They are responsible for working with clients to plan and organize events, ensuring that all details are taken care of and that the event runs smoothly. They must be able to work with a variety of vendors and suppliers to ensure that all necessary items are available for the event. Detailed Job Description The Catering Sales Coordinator is responsible for coordinating and managing catering events. This includes working with clients to plan and organize events, ensuring that all details are taken care of and that the event runs smoothly. The Catering Sales Coordinator must be able to work with a variety of vendors and suppliers to ensure that all necessary items are available for the event. They must also be able to manage budgets and ensure that all costs are kept within the allocated budget. The Catering Sales Coordinator must be able to communicate effectively with clients and vendors to ensure that all expectations are met. Job Skills Required
• Excellent communication and interpersonal skills
• Ability to work with a variety of vendors and suppliers
• Ability to manage budgets and ensure that all costs are kept within the allocated budget
• Ability to coordinate and manage catering events
• Ability to work with clients to plan and organize events
• Ability to ensure that all details are taken care of
• Ability to ensure that the event runs smoothly
Job Qualifications
• Bachelor’s degree in hospitality, business, or related field
• Previous experience in catering sales or event planning
• Knowledge of catering and event planning
• Knowledge of budgeting and cost management
• Knowledge of customer service and client relations
• Knowledge of food and beverage service
Job Knowledge
• Knowledge of catering and event planning
• Knowledge of budgeting and cost management
• Knowledge of customer service and client relations
• Knowledge of food and beverage service
• Knowledge of local vendors and suppliers
Job Experience
• Previous experience in catering sales or event planning
• Experience in customer service and client relations
• Experience in budgeting and cost management
• Experience in food and beverage service
Job Responsibilities
• Coordinate and manage catering events
• Work with clients to plan and organize events
• Ensure that all details are taken care of
• Ensure that the event runs smoothly
• Work with a variety of vendors and suppliers to ensure that all necessary items are available for the event
• Manage budgets and ensure that