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Baker Chef Jobs

Facilities Baker Jobs
By Doyon, Limited At Fairbanks, AK, United States
Time Management - Manages time effectively when accomplishing tasks, projects, and goals.
Skillfully decorate and present baked goods in a visually pleasing way
Corporate Values - Understand, embrace, and integrate Doyon corporate values into everyday duties and responsibilities.
Communication Skills - Listens, writes, speaks effectively, and positively relates and interacts with co-workers and others.
Supervisory Skills - Oversees, guides, and evaluates activities of immediate subordinates.
This position has no supervisory responsibilities.
Baker Jobs
By Texas Roadhouse At Glens Falls, NY, United States
As a Baker, Your Responsibilities Would Include
Preparing food that is up to Texas Roadhouse standards
Baking our famous Fresh-Baked Bread
Medical, dental, and vision plans
Life, accidental and critical illness insurance
Employee food and corporate discounts
Baker Jobs
By VINCENZO SALVATORE CAKES At Staten Island, NY, United States
Culinary school experience is recommended but not required
Art background is highly encouraged
-Bake and follow recipes of traditional sponges.
-Follow recipes to make mousses, custards, curds,etc
-Able to be trained in sugar flower making and fondant cakes
Baker Jobs
By Uncontracted At Oklahoma City, OK, United States

Seeking thorough knowledge & experience for culinary arts and baking ! Creative , artistic , motivated individual to help in brand expansion

Baker Jobs
By UnifyWork At , Cleveland
Click "Apply Now" to get started.
*Career coach available during business hours only (EST).
Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.
*Our employer partners are equal opportunity employers.*
Baker (Full-Time) Jobs
By Bon Appetit At , Crawfordsville, 47933 $16 an hour
Requirement: Previous commercial baking experience is preferred.
Associates at Bon Appétit are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits
Full-time positions also offer the following benefits
We are hiring immediately for a full-time BAKER position.
Location: Wabash College- 301 West Wabash Avenue, Crawfordsville, 47933-2417 Note: online applications accepted only.
Chef Instructor Jobs
By Escoffier At , Remote
Skilled at time management to prioritize workflow according to standard deadlines and schedule
Relates professional experience to learning through introduction of industry perspectives into course(s) and maintains active awareness of professional/industry trends and opportunities.
Previous teaching experience in either online or residential campus preferred.
Certified Executive Chef (CEC), Certified Executive Pastry Chef (CEPC) or other applicable industry certification per subject matter preferred
Demonstrated work experience relevant to the subject matter area the instructor is assigned to teach
Previous teaching experience in either online or residential campus preferred
Assistant Baker Jobs
By Pitzer College At , Claremont, 91711
REQUIRED KNOWLEDGE, SKILLS AND ABILITIES
Set up dessert stations for service, assuring that all items are well presented and items containing allergens are identified to management.
Assist in the kitchen as needed and as instructed by management.
Ability to establish and maintain cooperative working relationships with co-workers and management.
Resume: List relevant qualifications and dates of experience.
Have an awareness and knowledge of common food allergens and how to minimize cross-contact.
Baker Jobs
By Albertsons Companies At Mesquite, TX, United States
Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)
Leaders invested in your training, career growth & development
Vacation / Paid Time Off
You agree that food is central in all our lives
You relish in the smell of freshly baked pastries, breads, and more
Helping customers and fellow associates gives you energy
Assistant Baker Jobs
By UCLA At , Los Angeles

Under the direction of the Bakery Manager, Principal Baker, Senior Baker or Baker, responsible for the production of multiple bakery products from a specified menu. Prepare basic bakery recipes in the ...

Baker Jobs
By Smyth + The Loyalist At Chicago, IL, United States

Two years experience in a Michelin-rated or equivalent establishment

Ability to laugh at our bad jokes.

Pastry Chef/Baker Jobs
By Big Sky Resort At , Big Sky, 59716
Participate in outlet management meetings and training opportunities
Manage vendor relations, new menu roll-out and financial accountability
Have a minimum of 3 years’ experience in pastry leadership & high altitude baking.
Possess strong interpersonal and motivational skills, and the ability to effectively supervise and inspire staff
Strong working knowledge with Microsoft Office, Outlook, Word and Excel
401k and Medical and Dental benefits
Baker Jobs
By MotorCity Casino At , Detroit, 48201
Demonstrates appropriate time management and organizational skills.
Performs additional responsibilities as assigned.
Minimum three years of hands-on pastry shop experience in a fast-paced, high-quality environment.
Provide approved recipes to staff.
Create centerpieces in a timely manner, utilizing baked goods.
Maintain and clean pastry equipment.
Chef De Partie (Baker) Eu Passport Holders Only
By Crew Life at Sea At ,
Proven leadership abilities and communication skills
Strong organizational and computer skills
Two to four years work experience in hospitality in a 4 or 5 star hotel/resort, restaurant or passenger ship
Preparation and distribution of all daily meals including the set up of the breakfast buffet according to food manual (menu cycle)
Responsible for a section in the galley( Entremetier, Gardemanger, Patissier)
Responsible for achieving and maintaining the standards and budgets in the food department
Baker, Minneapolis Airport Jobs
By Delaware North At , Saint Paul, 55104 $19.55 an hour
Basic math skills; ability to understand, calculate and follow recipe measurements and proportions.
Follow recipes portion sizes and quality standards.
Utilize kitchen equipment to prepare food items such as knives, slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc.
Ensure proper baking temperatures are maintained and food is stored correctly.
Perform opening, closing, and side work duties as instructed and according to proper guidelines.
Keep workstation and equipment clean, organized, sanitized, and sufficiently stocked.
Confectionary Baker Jobs
By Great Wolf Lodge Resorts At , Grapevine, 76051
Previous baking training and/or experience
Determines variety and quantity of goods to bake by reviewing production schedule
Prepares dough by measuring and mixing ingredients, forming, cutting and molding dough
Bakes dough by adjusting drafts or thermostatic controls to regulate oven temperature
Cools baked goods by removing from oven, cooling and removing from pans
Keeps supplies ready by inventorying ingredients, requisitioning supplies, and verifying receipt when received
Head Baker Jobs
By Crew Life at Sea At , Miami
Attention to Detail: Meticulous attention to detail in baking preparation, portioning accuracy, and quality control. Strong organizational and time management skills.
Recipe Development: Continuously innovate and create new recipes, adapting traditional and contemporary baking techniques to meet guest preferences and dietary requirements.
Adaptability: Willingness to work in a fast-paced and ever-changing environment, adjusting to varying itineraries, guest demands, and kitchen operations.
Multicultural Awareness: Cultural sensitivity and the ability to cater to a diverse international clientele, understanding their preferences and dietary restrictions.
Positive Attitude: A positive and professional demeanor, with a genuine passion for baking excellence, food safety, and guest satisfaction.
Baker Jobs
By Dunkin At , Dubois, 15801
Hold themselves accountable for their responsibilities on their shift.
Able to operate restaurant equipment (minimum age requirements may apply)
Problem Solving and Decision Making – make good decisions based on analysis, experience and judgment.
Night, Weekend and Holiday hours required.
Adhere to schedule and arrive ready to work on time.
Operations Excellence for Guest Satisfaction
Part Time Baker Jobs
By Harris Teeter At , High Point

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work ...

Juvenile Facility Cook/Baker
By King County At , Seattle, 98122 $56,493 - $71,448 a year
Must be at least 21 years of age and possess a minimum of one year work experience in food preparation.
Strong customer service and teamwork skills are required.
Experience using computers is required.
Prior experience in a large-scale commercial or institutional setting with full meal service (i.e., corrections, military, hospitals, or nursing homes)
Experience with MS Word and Excel.
Follow and enforce safety and sanitation rules at all times.

Are you a creative baker with a passion for creating delicious treats? We are looking for a talented Baker Chef to join our team and help us create amazing desserts! If you have a knack for baking and a flair for creating unique flavors, this could be the perfect job for you!

Overview A Baker Chef is a professional chef who specializes in baking and pastry-making. They are responsible for creating a variety of baked goods, such as breads, cakes, pies, pastries, and other desserts. Baker Chefs must have a strong knowledge of baking techniques and ingredients, as well as a creative eye for presentation. Detailed Job Description Baker Chefs are responsible for creating a variety of baked goods, such as breads, cakes, pies, pastries, and other desserts. They must be able to follow recipes and instructions accurately, as well as create their own recipes. Baker Chefs must have a strong knowledge of baking techniques and ingredients, as well as a creative eye for presentation. They must also be able to work quickly and efficiently in a fast-paced environment. Job Skills Required
• Knowledge of baking techniques and ingredients
• Ability to follow recipes and instructions accurately
• Ability to create new recipes
• Creative eye for presentation
• Ability to work quickly and efficiently
• Knowledge of food safety and sanitation
• Knowledge of kitchen equipment and tools
Job Qualifications
• High school diploma or equivalent
• Culinary arts degree or certification
• Previous experience in a professional kitchen
• Knowledge of baking techniques and ingredients
• Ability to follow recipes and instructions accurately
• Ability to create new recipes
• Creative eye for presentation
• Ability to work quickly and efficiently
• Knowledge of food safety and sanitation
• Knowledge of kitchen equipment and tools
Job Knowledge Baker Chefs must have a strong knowledge of baking techniques and ingredients, as well as a creative eye for presentation. They must also be familiar with food safety and sanitation, as well as kitchen equipment and tools. Job Experience Previous experience in a professional kitchen is preferred for Baker Chefs. Job Responsibilities
• Prepare a variety of baked goods, such as breads, cakes, pies, pastries, and other desserts
• Follow recipes and instructions accurately
• Create new recipes
• Ensure food safety and sanitation standards are met
• Maintain kitchen equipment and tools
• Monitor inventory and order supplies as needed
• Ensure quality of finished products