Restaurant Assistant Manager Jobs
By Huddle House At Lake City, FL, United States
Maintain a cooperative, harmonious working relationship with management and fellow Team Members.
Supporting management team and General Manager in their operation decisions.
Performing other tasks as directed by management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
2-3 years of experience in daily restaurant operations required
Restaurant Assistant Manager Jobs
By Huddle House At Barnwell, SC, United States
Maintain a cooperative, harmonious working relationship with management and fellow Team Members.
Supporting management team and General Manager in their operation decisions.
Performing other tasks as directed by management.
Educational Assistance with DeVry University with complimentary laptop**
Comprehensive Health Benefits including Medical, Dental, Vision, and more!
2-3 years of experience in daily restaurant operations required
Restaurant Assistant Manager Jobs
By Huddle House At Hazard, KY, United States
Create budgeted staffing schedules with the General Manager
Notify the General Manager or District Manager of any hurdles to your success
2-3 years of experience in daily restaurant operations
Our Company Purpose Reflects This Unique Element Of The Huddle House Dining Experience
Ensure that each customer is completely satisfied during their visit
Handle guest complaints with genuine concern and empathy
Restaurant General Manager Jobs
By The Moore At Miami, FL, United States
Previous experience as a General Manager or Assistant General Manager in a Michelin-starred restaurant or high-end dining establishment is preferred.
Strong problem-solving abilities and the capacity to manage high-pressure situations gracefully.
Proficiency in restaurant management software and standard office applications.
We offer a highly competitive salary and benefits package.
Manage inventory, supplies, and equipment to ensure efficient and effective restaurant functioning.
Uphold the restaurant's reputation for exceptional guest experiences, providing personalized and attentive service.
Restaurant General Manager Jobs
By Willow Tree Recruiting At Costa Mesa, CA, United States
2+ Years experience as a General Manager in a fast-casual or fast-food restaurant
The General Manager is responsible for managing all operations for the restaurant. Primary duties and responsibilities include:
Manage P&L, including troubleshooting to ensure budgets are met or beat
Display strong interpersonal and organizational skills
Restaurant General Manager - Fast-Casual
Global upscale, fast-casual restaurant group with over 1,000 units worldwide
Restaurant Assistant Manager Jobs
By Hops n Drops At Happy Valley, OR, United States

Founded in 2009 in Bonney Lake, Washington. Not only do we have a strong passion for our guests and our people, but we also have a fierce commitment to staying small while we grow. Join our team to ...

Restaurant General Manager Jobs
By Ignite Recruitment At California, United States
2+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
We’re Looking for Managers that have the following:
Strong coach – gives effective feedback, grows the team every day
Restaurant Assistant Manager Jobs
By Zaxby's Inc. At Morristown, TN, United States
401(k) With Employer Match (additional eligibility requirements)
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
FREEMeals On Shift&50% OffMeals Off Shift
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
Assistant Restaurant General Manager -Brasserie B (Caesars Palace Lv)
By Caesars Entertainment At , Las Vegas
Consistently demonstrates excellent communication and facilitation skills.
Minimum five years high-volume Food and Beverage experience.
Minimum three years supervisory experience.
Strong interpersonal and communication skills.
Knowledge of current PC software including word processing and spreadsheets.
In conjunction with the Food and Beverage Operations Director, develops ideas to maximize revenue and/or reduce expenses, outlining goals and objectives.
Restaurant General Manager Jobs
By Kohler At , Kohler, 53044
Must have a Bachelor’s degree with a strong focus on Hospitality Management or Culinary
Food Manager Certification and Liquor License required or completion of this certificate within first six months of employment.
Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
Develop financial, capital, and manpower plans with department managers.
Maintain complete knowledge and strictly abide by government liquor regulations to protect the integrity of the reputation of Destination Kohler.
Responsible for creating a gracious dining experience four all guests who enter the property
Restaurant Assistant General Manager Starting At $65,500 - 70,000+ A Year!
By Red Robin At Bothell, WA, United States
Responsible for HOH operations (hiring, scheduling, cost management, ordering, etc.)
Regulate compliance with work authorization, liquor service, wage and hour laws and break requirements where applicable.
Minimum of 1 year full service restaurant leadership experience preferred (some exposure to P&L and sales building a plus).
Salary level is determined by relevant experience.
At Red Robin, we believe the responsibilities of an AGM should also represent our BURGER values:
Be better for being here as a Red Robin Manager and enjoy:
Restaurant General Manager - Detroit
By MGM Resorts International At , Detroit, 48226
Ensures high customer satisfaction and an exceptional guest experience
Collaborate with the restaurant chef and culinary team to ensure a seamless service experience between the kitchen and dining room
Looks forward to working with a team to provide positive experiences
Healthcare, financial, and time off benefits
Oversee staff and operations to ensure that service and safety standards are met
Assist with ordering inventory and other essential office functions
Restaurant General Manager Jobs
By Restoration Hardware At , Cleveland $109,000 - $127,000 a year
5+ years of experience in the Hospitality industry
Excellent written and verbal communication skills with notable attention to detail
Business development or entrepreneurial experience a plus
Live Our Vision, Values and Beliefs every day
Deliver P&L results in line with company expectations for revenue and operating income
Develop and maintain strong protocols with regards to service standards
Restaurant Assistant General Manager - Stadium Club - Caribe Royale Orlando Hotel
By Sierra Lodgings Inc At , Orlando, 32821
Proven experience in a supervisory or management role within the hospitality or entertainment industry.
Bachelor's degree in hospitality management, business administration, or a related field (preferred).
Exceptional customer service skills and a genuine passion for creating memorable guest experiences.
Solid understanding of financial management, including budgeting, revenue management, and cost control.
Monitor and continuously improve service quality, cleanliness, and overall guest experience throughout the Stadium Club and Virtual Reality Rooms.
Assist in planning and executing special events, promotions, and themed nights to enhance the overall guest experience.
Restaurant General Manager Jobs
By Huddle House (All 4 Him LLC) At Brandenburg, KY, United States
Notify the District Manager or Vice President of Operations of any hurdles to your success
Meet or exceed budgets while focusing cost of goods sold and EBITDA
Maintain the highest standards of cleanliness and sanitation in your unit at all times
Complete monthly inspection of unit using the Unit Inspection form in the red book
Order all food and supplies needed to operate the unit on a daily basis
Hire and discipline staff members
Restaurant Assistant Manager Jobs
By Zaxby's Inc. At Greenville, SC, United States
401(k) With Employer Match (additional eligibility requirements)
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
FREEMeals On Shift&50% OffMeals Off Shift
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
Restaurant Assistant Manager Jobs
By Zaxby's Inc. At Indian Trail, NC, United States
401(k) With Employer Match (additional eligibility requirements)
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
FREEMeals On Shift&50% OffMeals Off Shift
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
Restaurant Assistant Manager Jobs
By Zaxby's Inc. At Dillon, SC, United States
401(k) With Employer Match (additional eligibility requirements)
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
FREEMeals On Shift&50% OffMeals Off Shift
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
Restaurant Assistant Manager Jobs
By Zaxby's Inc. At Bristol, TN, United States
401(k) With Employer Match (additional eligibility requirements)
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
FREEMeals On Shift&50% OffMeals Off Shift
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
Restaurant General Manager/ Manager Of Outlets
By Auberge Resorts Collection At Washington, CT, United States
A minimum of 2 years of Restaurant Management experience
Have complete knowledge and understanding of the Auberge Resorts Collection Foundations and Service Standards.
Be able to provide a warm, genuine and comfortable experience for all guests in our restaurants and hotel.
Maintain complete knowledge, comply with and lead the F&B Team in all departmental policies, service procedures and standards.
Ability to obtain/maintain state required licenses and/or certifications such as Food Handler's Card and TIPS Certification
Maintain positive guest relations at all times.

Are you looking for an exciting opportunity to lead a team in a fast-paced restaurant environment? We are looking for an experienced Assistant Restaurant General Manager to join our team! As the Assistant Restaurant General Manager, you will be responsible for providing leadership and direction to the restaurant staff, ensuring customer satisfaction, and managing the day-to-day operations of the restaurant. If you are an enthusiastic leader with a passion for the restaurant industry, this could be the perfect job for you!

What is Assistant Restaurant General Manager Job Skills Required?

• Excellent customer service and communication skills
• Ability to lead, motivate, and manage a team
• Knowledge of restaurant operations, including food safety and sanitation
• Ability to handle multiple tasks and prioritize effectively
• Proficiency in Microsoft Office and POS systems
• Ability to work in a fast-paced environment

What is Assistant Restaurant General Manager Job Qualifications?

• Bachelor’s degree in hospitality, business, or related field preferred
• Previous experience as a restaurant manager or assistant manager
• Proven track record of success in the restaurant industry
• Ability to work flexible hours, including nights, weekends, and holidays

What is Assistant Restaurant General Manager Job Knowledge?

• Knowledge of restaurant operations, including food safety and sanitation
• Knowledge of local, state, and federal laws and regulations related to restaurant operations
• Knowledge of customer service and hospitality principles
• Knowledge of financial management principles

What is Assistant Restaurant General Manager Job Experience?

• Previous experience as a restaurant manager or assistant manager
• Proven track record of success in the restaurant industry
• Ability to work flexible hours, including nights, weekends, and holidays

What is Assistant Restaurant General Manager Job Responsibilities?

• Oversee daily restaurant operations, including staffing, customer service, and food preparation
• Ensure compliance with local, state, and federal