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Assistant General Manager Restaurant Jobs in Orange, California

Restaurant General Manager Jobs
By Willow Tree Recruiting At Costa Mesa, CA, United States
2+ Years experience as a General Manager in a fast-casual or fast-food restaurant
The General Manager is responsible for managing all operations for the restaurant. Primary duties and responsibilities include:
Manage P&L, including troubleshooting to ensure budgets are met or beat
Display strong interpersonal and organizational skills
Restaurant General Manager - Fast-Casual
Global upscale, fast-casual restaurant group with over 1,000 units worldwide
Assistant General Manager Jobs
By MINA Group At Dana Point, CA, United States
Maintain Monthly management notes in order to establish guidelines for service and restaurant operations into the future.
Act with integrity, honesty and knowledge that promote the culture, values and mission of BOURBON STEAK and our partners.
Perform all aspects of the position with efficiency, respect, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative.
Offer positive solutions to problems or issues and be a voice that is part of the decision making team.
Assist the General Manager in overseeing the day to day operation of restaurant
Offer feedback to contribute to the Captains and Sommelier evaluations.
Napa Rose Restaurant General Manager
By Disneyland Resort At , Anaheim, Ca
Experience with Food Cost & Inventory Management, Menu Planning, Inventory Management, Culinary Food & Safety Protocols.
Oversee budgets, labor management, and contribute to the preparation of the annual operating, 5-year, and capital plans.
Minimum 5 years of General Manager or Restaurant Manager experience.
Associate's Degree or Higher in Management, Hospitality Management, or Culinary Arts
Work with Executive Chef on menu creation and wine offerings.
Experience leading collaboration with both front and back of house teams.
Restaurant Assistant General Manager
By Newcomb & Associates LLC At Yorba Linda, CA, United States
Strong working knowledge of store operations and management principles, including scheduling, cost controls, and inventory controls
Assistant General Manager with casual, full-service, three-meal restaurant experience
Your Restaurant Assistant General Manager background and experience should include the following:
We offer stability, great culture, great training, and incentives
We are an established regional brand in LA County, Orange County, and the Inland Empire
We've been around for decades and aren't going anywhere
Restaurant General Manager Jobs
By Montage International At , Laguna Beach, Ca
Minimum of two years’ experience in Food and Beverage Management.
Excellent organizational and time management skills.
Interacting with guests to ensure a positive, memorable experience
Minimum of five years’ experience in a luxury hotel preferred.
Minimum of five years’ experience in customer service.
Minimum of five years’ experience in Food and Beverage.
Assistant General Manager Jobs
By FLORES At Del Mar, CA, United States
May assist in the development of managers and other team members.
May occasionally sit in on managers reviews.
Completes supervisory responsibilities in accordance with company policies and procedures, and all applicable laws.
Hires, trains, develops, disciplines, and terminates hourly staff.
Oversees the scheduling and performance of all annual reviews for hourly staff. Prepares and conducts hourly reviews.
Familiar with and able to handle all positions in the restaurant.
Assistant General Manager Jobs
By UCLA At , Los Angeles

Must possess proficient computer skills:

Assistant General Manager Jobs
By Highgate At Fremont, CA, United States
Interview all prospective final candidates for any vacant management position within the hotel prior to any offer being extended.
Maintain direct contact with and monitor the development of management trainees.
Perform other duties as requested by management.
Hold a monthly financial review with all department managers, M.I.D.'s and available supervisors.
Develop managers for future advancement through competency training and corporate sponsored training programs.
Adhere to all Highgate Hotel policies and procedures and train new managers to ensure compliance.
Assistant General Manager - Kendall's Brasserie
By Levy At , Los Angeles, 90012 $75,000 - $80,000 a year
Excellent stress management skills, administrative and organizational, and follow-through (with associates and clients) skills required
Assists to ensure client, customer satisfaction and efficient cost effective management
Coordinates the tasks of the subordinate Supervisory and Management team via regular communication
Able to communicate effectively with management team, guests and team members
Bachelor’s degree preferred, Associate’s degree required; or equivalent and relevant experience
At least 1-3 years of experience, preferred
Assistant General Manager, Stockton Kings
By Sacramento Kings At Sacramento, CA, United States
Co-manage G League support staff such as travel, equipment, medical and performance
Manage & update grassroots prospect lists
4+ years of basketball/team operations experience preferred
Basketball analysis, coaching or playing experience preferred
Comprehensive Medical, Dental and Vision benefits for employees and dependents
Essential Functions (Duties & Responsibilities)
Restaurant General Manager - Veranda
By Rancho Bernardo Inn At , San Diego, 92128, Ca $75,000 - $85,000 a year

to view the job description in detail.

We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Assistant General Manager Jobs
By MINA Group At San Francisco Bay Area, United States
Advanced knowledge of Food and Wine. Level 1 Somm certification a big
Competitive Salary and great benefits including medical, dental and vision coverage for eligible employees
Exceptional communication and organizational skills
Continually strive to develop staff in all areas of food and service education
Knowledge of financial reporting and ability to analyze data
4 years’ experience in a fine dining high volume restaurant, with at least 1 years in a leadership role
Restaurant General Managers Jobs
By Ignite Recruitment At Los Angeles, CA, United States
2+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
We’re Looking for Managers that have the following:
Strong coach – gives effective feedback, grows the team every day
Assistant General Manager Jobs
By Simmzy's At Long Beach, CA, United States
Bachelor’s Degree or equivalent combination of education and experience
Minimum of 3 years of experience as salaried manager in full service, casual dining
Manage all shifts, which include daily decision-making, staff support, scheduling and planning while upholding standards, product quality and cleanliness.
Experience with full service alcohol serving facility desirable
Demonstrated leadership skills, including coaching, directing, and motivating a team
Oversee every aspect of restaurant operations.
Restaurant General Manager Jobs
By Red Robin At Citrus Heights, CA, United States
Require operational excellence, recognize legendary acts of leadership, and develop management staff in all areas of restaurant leadership and Company standards.
Two years full service restaurant experience at a General Manager level preferred.
Regulate compliance with work authorization, liquor service, wage and hour laws and break requirements where applicable.
Minimum of 2 years full service restaurant leadership experience required.
Salary level is determined by relevant experience.
At Red Robin, we believe the responsibilities of the GM should also represent our BURGER values:
Assistant General Manager Jobs
By LGO Hospitality At Los Angeles, CA, United States
3+ yrs of Manager experience in a high volume full service restaurant w/ a full bar
Must be available to work the typical schedule for our Restaurant Managers which is 50-55 hours over a 5-day work week
Strong ability to analyze financial data, diagnose issues, and coach the operations team on next steps
Assistant General Manager Jobs
By Malibu Farm San Diego At San Diego, CA, United States
At least five years’ experience in Upscale Casual Dining Operation and/or Beverage Management.
Bachelor’s degree in Food Services/Management or related field; alternatively, an Associate’s degree with two years of directly related experience.
Managing salaried managers and hourly associates.
Strong knowledge of food and catering trends with a focus on quality, production, sanitation, cost controls, and presentation.
Strong written and verbal communication skills.
Assisting with managing food service operations in accordance with the approved budget.
Assistant General Manager - Restaurant Excellence Team
By MINA Group At San Francisco, CA, United States

Michelin Starred Celebrity Chef, Michael Mina looking for an experienced Assistant General Manager for his Growing Restaurant Empire! Mina Group is a industry leading hospitality group led by James ...

Restaurant Assistant Manager Jobs
By sweetgreen At Carlsbad, CA, United States
2-3+ years in a restaurant, retail, or hospitality management role
Delivering memorable and exceptional customer experiences
Deploying labor that meets the needs of the business to provide great customer service experiences
Annual base salary range is $61,000-72,000 based on experience
We are looking for an Assistant Manager to help lead our team in Carlsbad!
You must be able to perform the job duties satisfactorily, with or without a reasonable accommodation
Assistant General Manager - Restaurant Excellence Team
By MINA Group At San Francisco Bay Area, United States
Must have a working knowledge of FOH management and operations.
Functions as “Senior Manager” in restaurants that need management coverage and
Assists all restaurant management teams with all aspects of financial reporting
Ensure that all management personnel at the applicable restaurant is fully trained on
Coordinate schedule and work responsibilities for new managers at assigned
Must understand standard management and training principles and theories.

Are you looking for an exciting opportunity to lead a team in a dynamic restaurant environment? We are looking for an experienced Assistant General Manager to join our team and help us take our restaurant to the next level. As Assistant General Manager, you will be responsible for managing daily operations, developing and implementing strategies to increase sales and profitability, and providing exceptional customer service. If you have a passion for the restaurant industry and are looking for a challenging and rewarding career, this could be the perfect job for you!

Overview:

The Assistant General Manager of a Restaurant is responsible for assisting the General Manager in overseeing the day-to-day operations of the restaurant. This includes managing staff, ensuring customer satisfaction, and ensuring the restaurant meets all health and safety regulations.

Detailed Job Description:

The Assistant General Manager of a Restaurant is responsible for assisting the General Manager in overseeing the day-to-day operations of the restaurant. This includes managing staff, ensuring customer satisfaction, and ensuring the restaurant meets all health and safety regulations. The Assistant General Manager will also be responsible for developing and implementing marketing strategies, managing budgets, and ensuring the restaurant is profitable. The Assistant General Manager will also be responsible for training and developing staff, and ensuring that all staff are following the restaurant's policies and procedures.

What is Assistant General Manager Restaurant Job Skills Required?

• Excellent customer service skills
• Excellent organizational and time management skills
• Ability to work in a fast-paced environment
• Ability to multitask and prioritize tasks
• Ability to work independently and as part of a team
• Ability to problem solve and make decisions
• Knowledge of food safety regulations
• Knowledge of restaurant operations
• Knowledge of POS systems

What is Assistant General Manager Restaurant Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• At least 3 years of experience in restaurant management
• Proven track record of success in restaurant management
• Ability to work flexible hours
• Excellent communication and interpersonal skills
• Ability to lead and motivate staff

What is Assistant General Manager Restaurant Job Knowledge?

• Knowledge of food safety regulations
• Knowledge of restaurant operations
• Knowledge of POS systems
• Knowledge of marketing and promotional strategies
• Knowledge of budgeting and financial management

What is Assistant General Manager Restaurant Job Experience?

• At least 3 years of experience in restaurant management
• Proven track record of success in restaurant management

What is Assistant General Manager Restaurant Job Responsibilities?

• Manage staff and ensure customer satisfaction
• Develop and implement marketing strategies
• Train and develop staff
• Ensure the restaurant meets all health and safety regulations
• Manage budgets and ensure the restaurant is profitable
• Ensure all staff are following the restaurant's policies and procedures