Director, Food & Beverage Jobs
By Great Wolf Lodge Resorts At , Grapevine, 76051
Demonstrated advanced knowledge of food production forecasting, waste management and yield management.
Demonstrated strong financial acumen including experience in: P&L Management, budgeting, forecasting, controls and financial performance optimization
BS/MS in Hospitality Management or similar
Master in Hospitality Management or similar a plus
Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions
Assist all managers in establishing and achieving predetermined profit objectives and desire standards of quality food, service, cleanliness, merchandising and promotion
Director Of Food And Beverage
By Lost Creek Country Club At , Austin $90,000 - $95,000 a year
Manages the food & beverage department while forecasting requirements, preparing annual budgets, scheduling expenditures, analyzing variances, and initiating corrective action plans.
10 years in Club Management or related field in the hospitality industry
Bachelor’s Degree in Hospitality Management or Business Admin (preferred)
Compensation: $90,000 - $95,000 salary commensurate with experience – Bonus Potential, Benefits, Club Perks, and much more!
Level 1 Sommelier Certification (preferred)
Strong written and oral communication skills
Food And Beverage Director (For A Premier Country Club)
By Piedmont Driving Club At , Atlanta, 30309
You have excellent time-management skills – keeping everything on schedule.
You have the passion and experience to lead, motivate, and inspire a team to perform at high levels.
As a team builder, you believe in delegation of tasks and responsibilities, constant training, as well as consistent feedback and follow-up.
You ensure the service is top notch.
A DAY IN THE LIFE OF A FOOD AND BEVERAGE DIRECTOR
Professionalism, teamwork, accountability, communication, and quality.
Food And Beverage Assistant Manager
By Auberge Resorts Collection At Austin, TX, United States
Experience in completing administrative tasks, including reporting, budgeting, project management, etc.
Participate in weekly meetings with F&B Management staff. Work on projects assigned during these meetings and see them through to completion.
Ensure service standards are being met and exceeded. Offer support to staff when needed, offer corrections and coaching when applicable.
Experience in maintaining state and federal health and safety regulations.
Conduct regular walkthroughs for maintenance in restaurants to continuously maintain or improve the physical properties.
Help supervise and support all operations in the Mansion, the Pool, in Banquets, and In-Room Dining.
Assistant Director Of Health And Food
By CitySquare At Dallas, TX, United States
Be knowledgeable of all CitySquare Policies and Procedures and oversee the implementation of these standards in all clinic activities
Ability to effectively develop and manage staff, interns and volunteers
Knowledge of computers and software applications
Skill in organizing and prioritizing workloads to meet deadlines
Skill in telephone etiquette and paging procedures
Effective oral and written communication skills
Director Of Food And Beverage
By Ring on Hook At Galveston, TX, United States

The primary duties of the Director of Food and Beverage are to lead his or her team, identify trends in the industry, exceed guests' expectations in food and beverage offerings and service, find and ...

Director Food And Beverage
By Brookhaven Country Club At , Farmers Branch, 75234, Tx $75,000 - $85,000 a year
Manages the food & beverage department while forecasting requirements, preparing annual budgets, scheduling expenditures, analyzing variances, initiating corrective action plans.
3-5 years in Club Management/Hospitality Management or related field
Bachelor’s Degree in Hospitality Management or Business Admin (preferred)
Compensation: $75,000-$85,000 (salary commensurate with experience) – Bonus Potential, Benefits, Club Perks, and much more!
Level 1 Sommelier Certification (preferred)
Strong written and oral Communication Skills
Food & Beverage Director Jobs
By Arcis Golf At , Austin, 78730, Tx
Previous experience in a food and beverage or Chef leadership role
Strong verbal and written communication skills
Strong attention to detail, planning and organizational skills
Experience supervising others and leading a team
LA Fitness Benefit for entire family (No initiation fee)
Free Golf at home club/ Discounted Golf throughout portfolio
Director Food And Beverage
By The Downtown Club At , Houston, Tx
Manages the food & beverage department while forecasting requirements, preparing annual budgets, scheduling expenditures, analyzing variances, initiating corrective action plans.
5 + years in Club Management or related field
Bachelor’s Degree in Hospitality Management or Business Admin (preferred)
Compensation: Salary commensurate with experience – Bonus Potential, Benefits, Club Perks, and much more!
Level 1 Sommelier Certification (preferred)
Strong written and oral Communication Skills
Assistant Food & Beverage Director
By Las Colinas Country Club At , Irving, 75062, Tx $65,000 - $70,000 a year
3+ years in leadership/management or related field in the Food & Beverage Industry.
Service STAR Training, Alcohol Management.
Executes all menus, promotions, and programs as outlined by the Club Manager in accordance with Club standards.
Food Handlers Certificate, Alcohol Safety, STAR Service Certification, STAR Trainer Certification, TABC Certification, and CPR Certification preferred.
Microsoft Office Suite and Computer literacy are required. Strong leadership and communication skills internally and externally.
Complete scheduled inventories and ensure proper administration processes are followed.
Assistant Food & Beverage Manager
By Hyatt Regency Atlanta At , Atlanta, Ga
Minimum of 2+ years as F&B Management preferred
Basic knowledge of restaurant operations
Communication, organization and relationship skills
Proficient in general computer knowledge
Wine/beverage knowledge in an upscale environment preferred
We are looking for an individual that demonstrate the following skills
Mansion Director Of Food & Beverage
By Rosewood Hotel Group At , Dallas, Tx
Maintain complete knowledge of and comply with all departmental policies, service procedures and standards.
Act as Manager on Duty.
Work closely with General Manager and Assistant General Manager in supporting and achieving the hotel's goals and objectives.
Minimum five years’ experience in a similar capacity for a luxury or ultra-luxury property.
Prior heavy exposure to banquets, room service and dining room operations; thorough knowledge of first class food and beverage operations
Thorough knowledge of imported and domestic wines
Director Of Food And Beverage
By Arcis Golf At Austin, TX, United States
Previous experience in a food and beverage or Chef leadership role
Strong verbal and written communication skills
Strong attention to detail, planning and organizational skills
Experience supervising others and leading a team
LA Fitness Benefit for entire family (No initiation fee)
Free Golf at home club/ Discounted Golf throughout portfolio
Director Food And Beverage
By Golf Trails of The Woodlands-02859 At , The Woodlands, Tx
Manages the food & beverage department while forecasting requirements, preparing annual budgets, scheduling expenditures, analyzing variances, initiating corrective action plans.
5 + years in Club Management or related field
Bachelor’s Degree in Hospitality Management or Business Admin (preferred)
Compensation: Salary commensurate with experience – Bonus Potential, Benefits, Club Perks, and much more!
Level 1 Sommelier Certification (preferred)
Strong written and oral Communication Skills
Food & Beverage Director Jobs
By Circuit of The Americas At Del Valle, TX, United States
Foster a growth-oriented, positive, and encouraging environment while keeping employees and management accountable to company policies, procedures, and guidelines.
Provides timely, accurate, and complete information on the operations and finances of the department.
Must be a team player, well organized, and have strong computer/Microsoft Office skills.
Possess the necessary interpersonal skills and demeanor for maintaining a safe, equitable, and inclusive work environment.
Excellent listening and communication skills
Strong Customer Service skills with the desire to go above and beyond a client's needs.
Director Of Food & Beverage
By The Arlington of Naples At , Naples, 34113, Fl Up to $115,000 a year
Minimum of three years’ experience in administration and management of food service systems.
We offer outstanding compensation and benefits!
Minimum of 5 years’ experience in a hotel, restaurant, club, or similar setting.
Senior living community experience preferred.
Here are a few of the daily responsibilities:
Here are a few of the qualifications we need you to have:
Assistant Food Food & Beverage Director
By The Constellation Club At , Irving, 75039, Tx $75,000 - $85,000 a year
3 + years in Club management or related field in Food & Beverage Industry.
Service STAR Training, Alcohol Management.
Computer literacy required/Spreadsheet knowledge required. Computer skills, good communication skills, ability to be a strong leader.
Food Handlers Certificate, Alcohol Safety, STAR Service Certification, STAR Trainer Certification, TABC Certification, and CPR Certification preferred.
Complete scheduled inventories and ensure proper administration processes are followed.
Responsible for Front of house scheduling and ensure that they meet budgeted labor target.