Texas Roadhouse Kitchen Manager

Description

Do you want to love your job? Join the Texas Roadhouse family and take pride in your work!

Texas Roadhouse is looking for a legendary Kitchen Manager. As a Kitchen Manager, you would oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made-from-scratch food, apply to be a Kitchen Manager at Texas Roadhouse today!

As a Kitchen Manager, Your Responsibilities Would Include

• Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees
• Directing productivity to monitor and maintain efficient and effective food item ticket times
• Overseeing the proper handling, maintenance, and storage of all items
• Directing work for kitchen employees, including setting hours and weekly schedules and assigning tasks before, during and after open hours of the restaurant
• Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
• Understanding, managing, and practicing safe food handling procedures
• Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
• Training Back of House staff on equipment maintenance and cleaning procedures
• Assisting with the development of all Key Hourly employees, Assistant Managers, and Hourly employees by providing daily feedback on performance during one-on-ones
• In conjunction with all Management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
• Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
• Managing food costs, tracking waste, and controlling kitchen labor costs
• Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

The Total Rewards Package Includes, But Is Not Limited To, The Following

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.

• Flexible Spending Accounts
• Annual holiday bonus
• Monthly Profit Sharing Program
• Adoption Assistance
• Employee Assistance Program
• A choice of medical plans that are best in class
• Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
• Identity Theft Protection
• Dental and Vision Insurance
• Short-Term and Long-Term Disability
• Many opportunities to support your community
• Business Travel Insurance
• Quarterly Restricted Stock Units Program
• Life, Accident and Critical Illness Insurance
• 401(k) Retirement Plan
• Tuition Reimbursements up to $5,250 per year

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Requirements

For more information about this position, please contact the restaurant and ask for a manager.