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Assistant Kitchen Manager Jobs

Test Kitchen Assistant - Morning
By Ruff Patches At Panama City Beach, FL, United States
Manage kitchen inventory, placing orders or making grocery runs to keep our kitchen well-stocked and running smoothly.
Experience working with Egnyte, Google Drive, and CMS platforms
!?! Upon acceptance of an offer, applicant will be required to undergo a Background check. !?!
Support on-time recipe testing and photoshoot schedules, helping the Culinary team meet our deadlines for 20+ recipes each week.
Maintain an organized and efficient pantry and kitchen to support this quick turnaround.
Participate in weekly tastings to approve and tweak new recipes
Kitchen- Assistant Manager Jobs
By Roche Bros. Supermarkets At Medfield, MA, United States
Ensure sales and work area are swept clean, orderly, and free from safety hazards; report hazards to management.
Notify management of associate theft, customer shoplifting, unauthorized markdowns or property defacement.
Other duties as assigned by management.
Successful experience in the kitchen operation (i.e., merchandising, ordering, inventory, and pricing).
3-5 years of professional cooking experience in the food industry.
Computer skills in e-mail retrieving and sending; basic word document skills.
Kitchen Assistant Jobs
By Salina Public Schools At , Salina
Hours: 3.75 hours/day, 7:30 a.m. - 8:45 a.m., 10:30 a.m. - 1:00 p.m. (Monday-Friday)
Salary Schedule: Classified Range 7
Applications accepted until position is filled.
Executive Kitchen Manager Jobs
By Walk On's Sports Bistreaux At , Central $65,000 - $75,000 a year
Must have 2 years of management experience in a full service, high volume restaurant.
Effectively communicates with management team and corporate team to ensure effective and efficient operations without issue
Effectively builds trust with team members and fellow management by providing clear and honest communication and feedback
Manages HOH team, including scheduling, performance feedback, and discipline
Strong communication and leadership skills
Ensures proper staffing levels by recruiting and interviewing talented kitchen staff members following company guidelines
Kitchen Assistant (Ft/Pt)
By CW Resources, Inc. At , New Britain, 06053 $15 an hour
Great Benefits (based upon position and hours)
1 year(s): Food Industry Experience
Equal Opportunity Employer–minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
Connect and Contribute to Your Community
Flexible hours (mornings, afternoons, FT, PT & Per Diem)
Assistant Kitchen Manager, Evk
By USC At , Los Angeles $64,480 a year
Minimum Education: Specialized or technical training.
Two plus years experience in a leadership role within a high-volume, full service kitchen environment.
Demonstrated knowledge of pertinent local, federal and state health and safety laws and regulations.
Preferred Education: Related graduate study
Assists with maintaining costs for food. beverage and labor within established budgetary guidelines and ensures unit generates revenue.
Perform other related duties as assigned or requested. The University reserves the right to add or change duties at any time.
Kitchen Assistant (Yawkey Club)
By BOYS AND GIRLS CLUBS OF BOSTON At , Roxbury, 02119 $23 an hour

Position Summary: Responsible for the safe preparation and service of meals on a daily basis. Assists the Kitchen Manager/Culinary Director and/or Executive Assistant in all kitchen related ...

Kitchen Assistant Jobs
By The Salvation Army Western USA At , Kalispell, 59901
KNOWLEDGE, SKILLS AND ABILITIES REQUIRED
Experience cleaning and mopping preferred.
High School Diploma or equivalent
Ability to pass a Child Safety Background Check
Cooperative: Job requires being pleasant, displaying a good natured, cooperative attitude
Dependable: Need to be reliable, responsible and dependable
Kitchen Manager Jobs
By Millennium Maxwell House Nashville At , Nashville, 37228
Perform other duties as requested by management.
Work with other F&B managers and keep them informed of F&B issues as they arise.
Must have knowledge of F&B preparation techniques, health department rules and regulations, liquor laws and regulations.
Keep immediate supervisor fully informed of all problems or matters requiring his/her attention.
Coordinate and monitor all phases of Loss Prevention in kitchen areas.
Prepare and submit required reports in a timely manner.
Kitchen Manager Jobs
By Rainforest Atlantic City At , Atlantic City, 08401 $60,000 - $70,000 a year
At least 2 years of Culinary Management experience in a full-service, high-volume dining establishment
Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up
Multiple health benefit plans to suit your needs
Strong communication, leadership, and conflict resolution skills
Kitchen Manager | Rainforest Atlantic City
Extensive and well-rounded training program
Kitchen Manager & Classroom Assistant
By Parkdale Private School At , Norfolk, 23505

Summary At Parkdale Private School, we value our children's nutrition and dietary needs. As a kitchen manager, you will help coordinate and prepare meals and snacks for the children enrolled ...

Dishwasher (Kitchen Assistant) Jobs
By Grand View Lodge At , Nisswa, 56468 $15.00 - $17.50 an hour

About Cote Family Companies: www.cotefamily.com

Kitchen Manager Jobs
By Eataly North America At , Los Angeles, 90067 $65,000 - $75,000 a year
2+ years of progressively more responsible experience in Food & Beverage management
Financial analysis and business management skills
Assists in inventory processing and management
LEARN through our classes and our team’s product knowledge
Excellent verbal and written communication skills
EAT authentic Italian food at our restaurants, cafés and to-go counters
Assistant General Manager, Banners Kitchen And Tap
By Delaware North At , Boston, 02114 $91,700 - $123,900 a year
At least 3-4 years of experience in a high volume ala carte restaurant in management
Excellent skills in financial management and budgeting.
Organizational and time management skills.
Manage the beverage program as well as train all new employees to ensure strong knowledge of various drink options
Directly supervise and coordinate the activities of the management team and oversee supervision of associates.
A Bachelor’s degree in hospitality, hotel management, business or related field is preferred but not mandatory!
Kitchen Manager Jobs
By Eureka! Restaurant Group At , Boise, 83702 $73,000 - $82,000 a year
Continuing education: Update job knowledge by participating in educational opportunities, reading professional publications, maintaining professional networks, and participating in professional organizations.
Inspiring Talent with an ability to develop strong teams, all team members and managers
Financial operations: Achieve restaurant financial objectives by forecasting requirements, preparing an annual budget, scheduling expenditures, analyzing variances, and initiating corrective actions.
Demonstrating Organization, Tenacity & Perseverance
Inspiring and Motivating Others with brand passion
Eureka! Discovery – Willingness to discover something new everyday
Kitchen Manager Jobs
By Hillstone Restaurant Group At , East Hampton, 11937 $85,000 - $95,000 a year

Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent service. Our ...

Kitchen Manager - Guy Fieri's Dtphx Kitchen + Bar
By Levy At , Phoenix, 85004
Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
Associates of Levy are offered many fantastic benefits.
Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Operates and cleans equipment in accordance with department procedures after each use.
Follows HACCP guidelines to ensure quality and safety of food supply.
Kitchen Assistant Jobs
By Camp Bishopswood At , Hope, 04847 $3,200 a month

Responsibilities: Assist with all areas of food service and kitchen maintenance under direction of the Food Service Manager.

Kitchen Manager Jobs
By Constellation At , Miami, 33132 $70,000 a year
Minimum of three years of progressive culinary/kitchen management experience
Strong supervisory, leadership, hands-on management and coaching skills
Degree in Culinary Arts is preferred or equivalent professional experience
High volume purchasing, food storage, inventory control and sanitation experience
Knowledge of safe and sanitary food handling principles
Ability to lift, bend, carry up to 40 lbs., manage proper storage of food items as necessary
Kitchen Manager - (2023-24)
By Everett Public Schools - WA At , Everett, 98213
Food & Nutrition School Manager
School Employee Benefits Board (SEBB) Information page
Title IX/Civil Rights Compliance Officer

Are you looking for an exciting opportunity to lead a team in a fast-paced kitchen? We are looking for an Assistant Kitchen Manager to join our team and help us create delicious meals for our customers. You will be responsible for managing the kitchen staff, ensuring food safety and quality, and creating a positive work environment. If you have a passion for food and a commitment to excellence, this could be the perfect job for you!

Overview The Assistant Kitchen Manager is responsible for assisting the Kitchen Manager in the day-to-day operations of the kitchen. This includes overseeing the kitchen staff, ensuring food safety and quality standards are met, and managing the kitchen budget. Detailed Job Description The Assistant Kitchen Manager is responsible for assisting the Kitchen Manager in the day-to-day operations of the kitchen. This includes overseeing the kitchen staff, ensuring food safety and quality standards are met, and managing the kitchen budget. The Assistant Kitchen Manager will also be responsible for training and developing kitchen staff, scheduling shifts, and ensuring the kitchen is properly stocked and maintained. Job Skills Required
• Knowledge of food safety and sanitation regulations
• Ability to manage and motivate kitchen staff
• Excellent organizational and time management skills
• Ability to work in a fast-paced environment
• Knowledge of kitchen equipment and tools
• Excellent customer service skills
Job Qualifications
• High school diploma or equivalent
• Previous experience in a kitchen management role
• ServSafe certification
• Food Handler’s Card
Job Knowledge
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
• Knowledge of food preparation and presentation techniques
• Knowledge of menu planning and cost control
Job Experience
• Previous experience in a kitchen management role
• Previous experience in a customer service role
Job Responsibilities
• Oversee the day-to-day operations of the kitchen
• Ensure food safety and quality standards are met
• Train and develop kitchen staff
• Manage the kitchen budget
• Schedule shifts and ensure the kitchen is properly stocked and maintained
• Ensure customer satisfaction by providing excellent customer service