Restaurant Manager Jobs

Major Food Group, the team that brought you Carbone, Sadelle's, Dirty French Steakhouse, ZZ's and more is now hiring an experienced Restaurant Manager to join our growing South Florida team and be part of our upcoming restaurant opening - Contessa!
Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine embodying the effortless elegance of the Trattorias of Northern Italy. Offering all-day dining with breakfast, lunch, brunch, dinner and perfectly crafted cocktails, the menus showcase a range of selections from imported salumi and house made fresh pasta to dry aged Chianina Beef.

MFG is hiring a passionate, driven hospitality leader to maintain the highest standards of hospitality.

RESPONSIBILITIES:

• Offer and inspire exemplary guest service
• Other responsibilities to ensure ease of operations
• Work under the direction of the General Manager to manage daily operations of upscale dining restaurant
• Schedule and appoint tasks and responsibilities to staff as directed by the GM
• Ensure policies are upheld

REQUIREMENTS:

• Must exemplify the highest standards in honesty, integrity, humility and leadership
• Minimum 3 years in a management role in the Restaurant/Hospitality Industry
• Bachelor’s degree in Hospitality Management, Business, or related field preferred
• Previous experience performing new restaurant opening responsibilities such as training and motivating new employees into a high-performing team and implementing new systems, policies, and procedures strongly preferred
• Culinary certificate or comparable experience working in culinary roles preferred
• Proven team player willing to roll up your sleeves - a good leader should be willing and able to do whatever he or she asks of their team!

BENEFITS:

We offer competitive salary, medical/dental/vision insurance, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG.

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.