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Regional Manager / Area Director / Director Of Operations - Southeast
Company | Velvet Taco |
Address | Atlanta, GA, United States |
Employment type | FULL_TIME |
Salary | |
Category | Restaurants |
Expires | 2023-07-13 |
Posted at | 11 months ago |
- Regional Manager / Area Director / Director of Operations - Southeast
- Atlanta, GA (MGR)
- Velvet Taco Careers
- Skilled at developing and setting annual plans, initiatives and budgets and successfully achieving them
- Skilled at the planning, development and implementation of practices that meet our high operational standards. Is a champion of change and inspires others to embrace the evolution of a growing brand
- Develops succession plans for staffing needs with a strong ability to recruit and develop others. Assesses talent at all levels and understands the importance of building a bench
- Believes in and supports a culture of continuous improvement and continuous learning and actively works on self-development
- High level of P&L acumen and develops action plans to continuously raise the level of performance
- Encourages and fosters the development of Management Teams, providing them with challenging and measurable goals for their professional growth. Can easily adapt delivery of information, content, or style of feedback to best meet the needs of the audience or Manager
- Easily handles performance issues and holds teams accountable in a constructive and timely manner
- Sets the bar high in maintaining a clean, food safe and professional work environment while making it high energy and fun
- Execute and assist in developing strategies for restaurant support functions such as marketing, training, recruiting and New Restaurant Openings
- Ensures culinary standards are being followed in the areas of food safety, food storage, prep recipes, line procedures and all of culinary processes
- Role model with high ethical standards for self and others
- Hands on ability to direct management teams in high-volume, fast-paced environments
- Proven track record of successful P&L and operations management of at least $5-10 million in AUV
- Proven leadership skills with a strong ability to assess talent and build effective teams
- Excellent communication skills, both written and verbal ability to communicate with individuals at all levels of the organization
- 5+ years in multi-unit food service leadership role required (Undergraduate degree preferred)
- Ability to multitask and work under deadlines
- Computer knowledge of excel, windows, POS programs
- Location: Candidate must be located in Atlanta, Charlotte, or Nashville
- Velvet Taco cultural fit and takes initiative where opportunities exist
- Expected to be hands on when needed and work a rotating schedule that includes late night hours and weekends
- Excellent communication and follow up skills a must
- Ability to think analytically and perform tactically
- Travel Requirements: Expected to have high presence in designated restaurants (80% of time)
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