Pastry Chef Jobs

Opportunity to work in one of the most acclaimed restaurants in Los Angeles. Curtis Stone’s "Maude," is looking for talented individuals to join their growing team. He/she should have a high-standard, strong work ethic, and consider hospitality their career. Applicants should possess fine dining experience and a keen attention to detail. A passion for food and wine along with a natural sense for hospitality are key attributes. Details: • Tuesday to Saturday Responsibilities: • Develop and Execute Pastry Dishes and Breads for nightly service • Uphold the highest level of standards • Create a warm and hospitable environment for our guests • Extensive menu knowledge Qualifications: • Strong work ethic • Keen attention to detail • Passionate and inquisitive mind
More detail about Maude Restaurant part of Stone Food, Inc.