Prep Cook Iii Jobs
Cook Iii Winter '23-'24
By YELLOWSTONE CLUB
At , Big Sky, 59716
Line Cook Prep Cook New Restaurant
By Tasty Chicken
At , Washington, 20011
Up to $20 an hour
Line Cook/Prep Cook
By Agave & Rye
At , Perrysburg, 43551
$15 - $17 an hour
Vida|Commis Ii - Prep Cook ($20.50/Hr)
By Fontainebleau Florida Hotel, LLC
At , Miami Beach, 33140
$20.50 an hour
Dishwasher & Prep Cook Jobs
By Pluckers Wing Bar
At , Dallas-Fort Worth
$20 - $22 an hour
Cafeteria Prep Cook Jobs
By Marriott International, Inc
At , San Diego, 92101
$22.30 an hour
Cocinero De Preparación (Prep Cook)
By Hyatt Regency Miami
At , Miami
Cook Iii Jobs
By Huntington Hospital
At , Pasadena, 91105
$19.06 - $28.58 an hour
Dishwasher/Prep Cook - 1561007
By Tillotek Staffing Solutions
At Topsham, ME, United States
Prep Cook Jobs
By Yard House
At , Gaithersburg, 20878
Prep / Line Cook Jobs
By Blaze Pizza
At , Morrisville, 27560
$13 - $18 an hour
Prep Cook Jobs
By Wailua Country Store
At , Kapaa, 96746
Line Cook/Prep Cook
By Kura Sushi
At , Framingham, 01701
Up to $23.50 an hour
Prep Cook - The Picnic Basket
By The Glass Jar
At , Santa Cruz, 95060
$20 - $30 an hour
Prep/Line Cook Jobs
By The Swiss Bakery
At , Springfield, 22151
$14 - $16 an hour
Line Cook/Prep Cook
By Kura Sushi
At , Tampa, 33609
Up to $18 an hour
Line Cook/Prep Cook
By Matu
At , Beverly Hills, 90212
Up to $20 an hour
Line Cook / Prep Cook - Clintonville
By Northstar Cafe in Beechwold
At , Columbus, 43214
$20 - $25 an hour
Prep Cook / Dishwasher Jobs
By Ted's Montana Grill
At Bozeman, MT, United States
Idlewild Seasonal Weekend Prep Cook $20/Hr
By Palace Entertainment
At , Ligonier, 15658
$20 an hour
Are you looking for a challenging and rewarding career as a Prep Cook? We are looking for an experienced and motivated Prep Cook III to join our team! You will be responsible for preparing and cooking a variety of dishes, ensuring that all food is cooked to the highest standards. If you have a passion for cooking and are looking for an opportunity to grow and develop your skills, then this is the job for you!
Overview Prep Cook III is a professional cook who is responsible for preparing and cooking food for a restaurant or other food service establishment. They are responsible for ensuring that all food is prepared to the highest standards of quality and safety. They must be able to work in a fast-paced environment and be able to work with a variety of ingredients. Detailed Job Description Prep Cook III is responsible for preparing and cooking food for a restaurant or other food service establishment. They must be able to read and follow recipes accurately and be able to work with a variety of ingredients. They must be able to work in a fast-paced environment and be able to multitask. They must be able to work with a team of other cooks and kitchen staff to ensure that all food is prepared to the highest standards of quality and safety. They must be able to work with a variety of kitchen equipment and be able to clean and maintain the kitchen. Job Skills Required• Knowledge of food preparation and cooking techniques
• Ability to read and follow recipes accurately
• Ability to work in a fast-paced environment
• Ability to multitask
• Ability to work with a team of other cooks and kitchen staff
• Ability to work with a variety of kitchen equipment
• Ability to clean and maintain the kitchen
• Knowledge of food safety and sanitation regulations
Job Qualifications
• High school diploma or equivalent
• Previous experience in a restaurant or other food service establishment
• ServSafe certification or equivalent
• Ability to lift up to 50 pounds
Job Knowledge
• Knowledge of food preparation and cooking techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
• Knowledge of various ingredients and their uses
Job Experience
• Previous experience in a restaurant or other food service establishment
• Previous experience in a fast-paced kitchen environment
Job Responsibilities
• Prepare and cook food according to recipes and standards
• Ensure that all food is prepared to the highest standards of quality and safety
• Maintain a clean and organized kitchen
• Follow food safety and sanitation regulations
• Work with a team of other cooks and kitchen staff
• Clean and maintain kitchen equipment and tools
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