Lead Cook Jobs
By Marriott International, Inc At , San Diego, 92101 $24.60 an hour

Información Adicional Pay: $24.60/hr Número de Empleo 23124198 Categoría de Empleo Food and Beverage & Culinary Ubicación The Westin San Diego Gaslamp Quarter, 910 Broadway Cir, San ...

Lead Cook Jobs
By UC San Diego Health At , San Diego, Ca $19.78 - $26.13 an hour
Proven knowledge of and experience working with standardized recipes and production sheets.
Skills in and knowledge of related food service functions such as safety and sanitation, production methods, and equipment maintenance.
Five (5) years of large-volume cooking experience.
Demonstrated healthcare, hotel, restaurant and/or catering experience.
Experience working in food service in a healthcare/hospital environment.
Knowledge of UCSD Health policies, procedures, and systems.
Cook (Lead) Jobs
By Episcopal Communities & Services At Altadena, CA, United States
Assists with performance management by providing feedback to and regarding kitchen staff and addressing issues that arise during assigned shift.
You must already have direct deposit set up before requesting an on-demand payment.
You may request up to 50% of what you’ve already earned in the pay period.
Any requests made before noon, will be deposited into your bank account the same day.
Requests made after noon, will be deposited into your account the next day.
Get your earnings when you want them by cashing out with on-demand pay up to 6 times a month.
Breakfast Entry Level Cook - Watertable ($22.50/Hr.)
By Hyatt Regency Huntington Beach Resort and Spa At , Huntington Beach, 92648, Ca $22.50 an hour
Basic sushi preparation and recipe knowledge preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
California Food Handler's Certification Required.
Full-time benefit eligibility after 30 days
Ability to cross-train and work within multiple positions that provide the opportunity to grow skills and value as a colleague
Cook (Lead) Jobs
By Episcopal Communities & Services At Rancho Palos Verdes, CA, United States
Assists with performance management by providing feedback to and regarding kitchen staff and addressing issues that arise during assigned shift.
You must already have direct deposit set up before requesting an on-demand payment.
You may request up to 50% of what you’ve already earned in the pay period.
Any requests made before noon, will be deposited into your bank account the same day.
Requests made after noon, will be deposited into your account the next day.
Get your earnings when you want them by cashing out with on-demand pay up to 6 times a month.
Cook Lead Jobs
By Granite Bay Golf Club At , Granite Bay, 95746, Ca
1-2 years of kitchen experience preferred.
Responsible for set-up and execution of daily prep and organization of individual daily workstations.
Preparation and storage of all food items necessary for the operation of the station in adherence with the company quality standards.
Maintaining proper cooking techniques for station items as designated by Chef(s).
Receive and store all goods purchased by the kitchen as requested.
Responsible for cleanliness and sanitation of individual work areas and kitchen, including equipment, counters, tools, waste areas, etc.
Lead Cook - Walmart E-Commerce
By Aramark At , San Bruno, 94066, Ca
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Previous supervisor experience in a related role preferred
Experience as a cook or related role required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal
Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Cook &Cook-Lead Jobs
By Tulare County, CA At , Visalia, 93291, Ca $35,358 - $47,448 a year
Possession of, or ability to obtain, an appropriate, valid California driver's license.
An Employment Eligibility Verification using E-Verify may be required on the first day of employment for some positions.
Some job classes may also require a physical exam.
RECRUITMENT IS BEING REOPENED DUE TO A LIMITED CANDIDATE POOL
Cook Lead: $3,244 - $3,954 Monthly
Group Term Life Insurance and AD&D:
Breakfast Cook Jobs
By Hilton At , San Francisco, 94080, Ca $23 - $25 an hour
Manage guest orders in a friendly, timely and efficient manner
Ensure knowledge of menu and all food products
Hospitality - We're passionate about delivering exceptional guest experiences.
Prepare food items according to designated recipes and quality standards
Maintain cleanliness and comply with food sanitation standards at all times
Stock and maintain designated food station(s)
Sheriff's Correctional Cook-Lead Jobs
By Tulare County, CA At , Visalia, 93291, Ca $43,133 - $52,568 a year
Sanitation requirements for institutional kitchens.
Maintain sanitary requirements found in institutional kitchens.
Safe and proper use of commercial equipment and machines commonly found in large kitchens.
Sanitation practices and procedures pertaining to food preparation and kitchen work areas.
Kitchen sanitation and safety measures used in handling of food safely.
Math sufficient to compute percentages, decimals, and fractions.
Lead Cook Jobs
By Four Seasons At , Los Angeles, Ca $20.43 - $24.04 an hour
1 to 3 years of experience in similar kitchen or hotel operation.
Candidates must have excellent personal presentation and interpersonal skills.
Job duties include but are not limited to:
Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs.
Successful candidate must possess legal work authorization in the United States
Complimentary Room nights and discounted rates
Lead Cook Jobs
By Sage Hospitality At , Santa Monica, 90401, Ca $22.50 an hour
High school education or equivalent experience.
Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.
Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.
Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.
Check pars for shift use, determine necessary preparation, freezer pull and line set up.
Note any out-of-stock items or possible shortages.
Breakfast Cook At L'auberge Carmel
By Mirabel Hotel & Restaurant Group At , Carmel-By-The-Sea, 93923, Ca
2-3 years of Breakfast or other Line Cook experience
We are looking for an experienced part-time and full-time breakfast/prep cook. The ideal candidate will possess:
A passion for creating high-quality breakfast dishes
Proper food handling and safety procedures
Flexibility to work weekends and holidays as needed
High motivation and a team player attitude
Lead Cook Jobs
By County of Contra Costa, California At , , Ca $57,592 - $63,495 a year
The County offers excellent benefits, paid holidays, sick pay and vacation pay
Self-Management: Showing personal organization, self-discipline, and dependability
Possess experience as a Head Cook, Executive Chef or a Chef that has run their own restaurant;
Possess excellent administrative and record keeping skills; and,
possess experience as a Head Cook, Executive Chef or a Chef that has run their own restaurant;
possess excellent administrative and record keeping skills; and,
Breakfast/Lunch Cook Jobs
By Gunflint Outfitters At , Grand Marais, 55604

Gunflint Lodge and Outfitters- HRO

Cook – Am, Breakfast Jobs
By Front Porch At , La Jolla $20 - $22 an hour

~ If you’ve got a big heart, we want to talk to you ~

WHAT THE ENVIRONMENT IS LIKE

Lead Cook- Big Sur
By Guest Services, Inc. At , Big Sur, 93920 From $21 an hour
SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE
Bachelor’s Degree or several years of work-related experience, on-the-job training, and/or vocational training.
Determine production schedules and staff requirements necessary to ensure timely delivery of services.
Strong customer service abilities; actively looks for ways to assist customers and coworkers.
Prior experience in a lead or supervisory capacity required.
Low cost, dorm style housing available for non-local team members
Breakfast/Lunch Cook Jobs
By Jay Peak Resort At , Jay, 05859 $19 - $20 an hour
Supports the Chef de Cuisine in daily menu planning, proper food storage, inventory control and cleaning.
Prepares quality food with a sense of urgency and the best presentation at all times.
Organizes the production area for daily, weekly and special event service.
Trains and supervises immediate kitchen staff: Cook 2 and Dishwashers.
Performs daily and weekly planning, maintaining production in accordance with business levels.
Preps and organizes for daily business.
Breakfast Cook Jobs
By Hilton Daytona Beach Oceanfront Resort At , Daytona Beach, 32118 $17 - $19 an hour
Perform other duties as requested by management.
Previous culinary experience or equivalent training required.
Follow recipes to prepare food items accordingly.
Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.
Prepare appetizers, salads, or cold dishes.
Bake breads, rolls, or other baked goods.
Breakfast Cook Jobs
By Courtyard by Marriott Anchorage Airport At , Anchorage, 99517 $16 - $17 an hour
Leadership and Management Training Programs
Access to voluntary benefits, including a discount on pet insurance, cell phones, Travel & Entertainment, and Health & Wellness programs.
The Benefits of Being Part of OUR Family:
Medical, Dental, and Vision coverage
A PATH for your future!
A FUN PLACE TO WORK
Cook Lead Jobs
By Marriott International, Inc At , Golden, 80401 $21.40 an hour

Additional Information Pay: $21.40/hour Job Number 23136853 Job Category Food and Beverage & Culinary Location Denver Marriott West, 1717 Denver West Blvd., Golden, Colorado, United ...

Weekend Breakfast Cook Jobs
By Goddard / Homestead At , Worcester
The ideal candidate will have at least 3 years of cooking experience
Pre-employment requirements for all positions:
Annual Flu and COVID-19 vaccinations (including booster as eligible) is required
Pre-employment physical and TB screening test
Staff are required to wear a mask and have daily health screening; personal protective equipment provided
Successfully complete background checks including CORI, SORI, OIG and Mass CNA Registry
Breakfast Cook Jobs
By Abbott Laboratories At , Abbott Park $15.50 - $30.70 an hour
Maintain sanitation of station, sanitation certification
Education: High School Diploma or GED
Minimum of Three years experience in a kitchen environment
Basic understanding of institutional foodservice objectives and knowledge of equipment use.
Prior experience in banquet service a plus
Career development with an international company where you can grow the career you dream of .
Rock And Brews Lead Cook
By Potawatomi Bingo Casino At , Milwaukee $25 an hour
The ability to demonstrate intermediate to advanced cooking skills is required.
A high school diploma or equivalent and 2 years of related experience are required.
Previous supervisory experience is preferred.
The ability to successfully achieve ServSafe certification within 90 days.
Office skills must include the ability to use standard office equipment and general computer skills.
The ability to use basic math skills including adding, subtracting, multiplying, dividing, and counting using whole numbers and fractions.
Lead Cook Jobs
By Wegmans Food Markets At , Downingtown, 19335 $21 an hour
Manage employee performance by providing resources, training, feedback and development opportunities
Experience working as a Line Cook
Enthusiasm and knowledge of relevant products
Experience making sushi and other types of Japanese cuisine
Health care benefits that provide a high level of coverage at a low cost to you
A generous scholarship program to help employees meet their educational goals
Lead Cook Jobs
By The Slate At , Denver, 80204 $22 an hour
Is knowledgeable of all menu items on scheduled shift (am/pm).
Knowledgeable of cooking procedures, Food that are cooked in broilers, fryers and grills. Is familiar with producing
Asks for and offers help when needed.
Ensures work responsibilities are covered when absent.
Duties will also include prep work, cleaning.
Prepares all ingredients for the shift before service begins.
Breakfast Cook Jobs
By O'Reilly Hospitality Management LLC At , Springfield, 65804
Strong leadership, management, organizational and communication skills.
Performs other duties and responsibilities as required or requested.
Excellent verbal and written communication skills.
Minimum 1-year cook experience preferred.
Seeking supportive, collaborative, food lovers to join our team!
Responsible for preparing and organizing the station and cooking all food necessary to start serving.
Breakfast Cook Jobs
By Hy-Vee, Inc. At , Grimes, 50111
Knowledge, Skills, Abilities and Worker Characteristics:
Performing other tasks in every way possible to enhance the shopping experience
Knowledgeable of all menu items and able to take guest’ orders.
High school or equivalent experience.
Six months or less of similar or related work experience.
performing other tasks in every way possible to enhance the shopping experience
Line Cook- Breakfast Club
By Breakfast Club At , Hollywood, 90028

ABOUT US At The Breakfast Club we are an influencer cafe where vloggers and social media stars come to socialize. Located right in the heart of Hollywood at 1600 Vine, The Breakfast Club will be at ...

Am Breakfast Cook Jobs
By Sage Hospitality At , Denver, 80237 $20 an hour
High school education or equivalent experience.
Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work.
Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.
Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.
Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.
Check pars for shift use, determine necessary preparation, freezer pull and line set up.
Breakfast Cook Jobs
By Friendly's (Br Foods & 3 Scoops Hospitality) At , Baltimore, 21236

Hiring Breakfast Cook Part Time To Full Time Please apply With in.

Lead Cook Jobs
By Trio Community Meals At , Marksville, 71351 $18 - $22 an hour
Excellent multitasking, leadership, and communication skills.
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Commuter Benefits (Parking and Transit)
The pay range is $18-22/hr. dependent on experience.
Overseeing and participating in the preparation of food items.
Adhering to recipes while maintaining a neat, clean, and safe work environment.

Are you a morning person looking for a new challenge? Come join our team as a Lead Breakfast Cook and help us create delicious breakfast dishes that will start our customers' days off right!

What is Lead Breakfast Cook Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Ability to read and understand recipes
• Ability to work in a fast-paced environment
• Ability to multi-task and prioritize tasks
• Ability to work independently and as part of a team
• Ability to follow instructions and adhere to health and safety regulations
• Ability to work with a variety of kitchen equipment
• Ability to maintain a clean and organized work area

What is Lead Breakfast Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a professional kitchen
• ServSafe certification or equivalent
• Food Handler’s Card

What is Lead Breakfast Cook Job Knowledge?

• Knowledge of food safety and sanitation procedures
• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of food and beverage service

What is Lead Breakfast Cook Job Experience?

• Minimum of two years of experience in a professional kitchen
• Previous experience in a lead or supervisory role

What is Lead Breakfast Cook Job Responsibilities?

• Prepare breakfast items according to recipes and standards
• Ensure food safety and sanitation standards are met
• Monitor food quality and presentation
• Supervise and train kitchen staff
• Maintain inventory of food