Morning Line Cook - Employee Housing Available

Join our team at renowned The Westin Riverfront Resort & Spa, managed by East West Hospitality.

We are looking for Line Cooks to work with a variety of cuisines and techniques in our fast-paced kitchen. If you possess demonstrated knife skills, excel at time management and food safety, we would love to meet you!

This role is responsible for cooking and preparing different meats, fish, poultry and vegetables up to company’s standards, and supporting projects and tasks delegated. Line Cooks report directly to Sous Chefs.

Duties include:

• Setting up and stocking line stations with necessary supplies
• Keeping line stations clean and organized
• Maintaining high quality standards of food and its preparation, service and presentation
• Executing line station based on line descriptions and standards
• Reading and understanding recipes
• Complying with mandatory food safety standards and regulations
• Cooking assigned menu items during service, complying with the Sous Chef's instructions and recommendations

Location: The Westin Riverfront Resort & Spa, Managed by East West Hospitality - Avon, CO

Start Date: ASAP

Employment Type: Full Time, Year Round & Seasonal

Pay Rate:

• Cook 2, $22/ hour
• Cook 1, $24/ hour

Schedule: AM Shift: 5:30AM - 1:30PM

**Must be able to work weekends and holidays.**

• Demonstrated knife skills
• Previous kitchen experience required

Benefits & Perks:

• $500 Referral Program
• Paid Time Off (YR)
• $40 / Month Health Insurance Reimbursement Program (Seasonal)
• 401(K) Plan with discretionary employer match
• Life Insurance (YR)
• Dental, Vision, & Accident Insurance (YR)
• Corporate Discounts with Perk Spot
• Marriott Hotel Discounts Worldwide
• Discounted Gym Memberships at The Athletic Club Westin
• Free Staff Meals
• Career Development Trainings
• Employee Assistance Program
• Sabbatical Program
• Discounts at Eye Pieces
• Health Insurance - Choose from three plans! (YR)

Why East West Hospitality:

At East West Hospitality our Vision is to be the most trusted hospitality services company and employer of choice, built on genuine and enduring relationships. We believe in doing the right thing for each other, our community, our environment, and those we serve.

Our mission is to cultivate and sustain an inclusive and welcoming environment in which everyone thrives and feels like they belong. That starts by living true to our core value, Embracing Diversity. These principles are always top of mind and are never in question.

WE BELIEVE

• We believe that being unique is powerful.
• We believe inclusion and diversity are integral ingredients to progress.
• We believe racism, discrimination and acts of violence are intolerable.

WE WILL

• We will commit resources to new and existing initiatives.
• We will listen and create opportunities for all voices to be heard to inspire positive change.
• We will actively pursue diversity and inclusion.

We hope you’ll consider joining us! Visit our website to learn more about East West Hospitality at jobs.eastwest.com/culture.