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Line Cook Jobs
Company | The Chatwal Lodge |
Address | , Middletown, Ny |
Employment type | FULL_TIME |
Salary | $20 an hour |
Expires | 2023-07-29 |
Posted at | 9 months ago |
Summary
Under the direction of the Culinary Manager, the line cook is responsible for food preparation and presentation and ensuring superior quality and consistency
Duties & Functions
Prepare all menu items according to standard
Perform a variety of cooking techniques
Portion food according to direction of CM
Perform all basic knife skills
Carefully follow standard recipe preparation procedures
Properly cool and store all foods
Ensure proper receiving, storage, and rotation of food products to comply with health department regulations
Maintain a commitment to customer service and guest satisfaction
Build positive relationships with team members and supervisors
Exhibit ability to prioritize work and ensure immediate needs are met
Shows commitment to teamwork, knowing when to ask or offer help to and from colleagues
Assists the Culinary Manager and Culinary Supervisor with tasks requested
Understand and follow sanitation practices
Keeps station and coolers clean and neat during shift; properly prepare line for oncoming employees
Assist with preparation of other food products on serving line as needed
Has complete knowledge of all items on menu, how to cook, plate presentations and portion size
Qualifications
- Ability to stand for long periods of time.
- A true desire to satisfy the needs of others in a fast paced environment.
- 2 years of previous line experience preferred.
- Culinary degree or related hotel experience is preferred.
- Candidate should be able to perform all basic cooking skills.
- Refined verbal communication skills.
- Able to work single station in the kitchen.
This is a great opportunity to get a start with Hyatt as a cook. For immediate consideration of the intermediate cook position, click Apply Now and complete an application for the Line Cook position on the Hyatt Careers Site!
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