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Bartender | Providence Country Club

Company

McConnell Golf
Address , Charlotte, 28277, Nc
Employment type FULL_TIME
Salary $16 - $18 an hour
Expires 2023-07-20
Posted at 11 months ago
Job Description
Overview:
Providence Country Club is seeking Bartenders to join our team to prepare, pour and serve alcoholic and non-alcoholic beverages. The position requires knowledge of all aspects of mixology including food/wine pairings and wine presentation and service.

We are looking for Year Round employees, not seasonal, at this time. These bartender positions would train on the pool bar, club house bar, and banquet bar.

Full-time positions offer outstanding benefits including medical, dental, vision, life, 401(k), paid time off, and a daily complimentary staff meal.

Providence Country Club is a McConnell Golf Property. To learn more about McConnell Golf, please visit www.mcconnellgolf.com.
Responsibilities:
Responsibilities
  • Greets members and guests.
  • Inspects the bar prior to opening to ensure that adequate supplies are available.
  • Follows set-up procedures.
  • Continually practices beverage and revenue control procedures.
  • Carefully follows all laws and club policies and procedures regarding alcoholic beverage service and informs manager if continued service to a member or guest is in question.
  • Reports complaints to a manager as they occur.
  • Maintains and cleans bar area and equipment.
  • Mixes, prepares and serves drinks to members and guests and mixes and prepares drinks ordered by food and beverage servers according to approved standard recipes.
  • Maintains records of liquors, beers and wine to ensure bar stock is maintained at all times.
  • Serves drinks to members and guests seated at lounge tables in the absence of a beverage server.
  • Prepares garnishes, fruits mixes and pre-mixed drinks prior to opening bar.
  • Collects checks and payments for drinks served.
  • Cleans and locks the bar area according to prescribed closing procedures.
  • Requests additional supplies as necessary and stocks the bar.
  • Attends staff meetings including pre-shift (line-up) sessions and training as required.
  • Ensures that all food items are correctly stored, labeled, dated and rotated to prevent any health or safety hazards from occurring, and takes precautions against possible spoilage.
• Thanks members and guests; invites them to return. • Completes other appropriate work assignments as requested by supervisor.
Qualifications:
Qualifications

Experience
  • Two years of bartending experience preffered.

Job Knowledge, Core Competencies and Expectations
  • Basic knowledge of club’s POS system or comparable POS system preferred.
  • Stocks bar and completes other pre-opening requirements.
  • Assures that all state and local laws and club policies and procedures for the service of alcoholic beverages are consistently followed.
  • Cleans bar and completes other pre-closing requirements.
  • Prepares and serves alcoholic beverages according to standard recipes.
  • Good organizational skills.
  • Knowledgeable of all aspects of department and daily club operations, including events and operating hours.
  • Ability to work large or small events with minimal supervision and in a team environment.
  • Complies with basic safety and sanitation requirements.
  • Skilled at slowing and refusing alcoholic beverage service when necessary.
  • Ability to read and understand Banquet Event Orders (BEOs).
  • Knowledge of and ability to perform required role during emergency situations.

Licenses and Special Requirements
  • Of legal age to prepare and serve alcoholic beverages.

Physical Demands and Work Environment
  • Continuous repetitive motions.
  • Work in hot, humid and noisy environment.
  • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
  • Push, pull or lift up to 50 pounds.
Salary Range: USD $16.00 - USD $18.00 /Hr.