Assistant Program Manager, Education & Training, Food & Nutrition Services

POSITION GOAL
Assist in the development, coordination, implementation, and marketing of nutrition education/wellness and staff development programs that support the mission of the Food & Nutrition Services Department. ESSENTIAL PERFORMANCE RESPONSIBILITIES MINIMUM QUALIFICATIONS & EXPERIENCE

• Ability to instruct others.
• A minimum of two (2) years, within the last five (5) years of work experience in planning, administering and evaluating food service or nutrition education programs; completion of internship rotation at Broward County Public Schools (BCPS) will be considered in lieu of experience requirement.
• Computer skills as required for the position. PREFERRED QUALIFICATIONS & EXPERIENCE SIGNIFICANT CONTACTS-frequency, contact, purpose PHYSICAL REQUIREMENTS TERMS OF EMPLOYMENT LINK TO JOB DESCRIPTION
• Effective verbal and written communication skills.
• Registered as dietitian by the Commission on Dietetic Registration or registration pending.
• An earned bachelor’s degree from an accredited institution.

To review the complete job description for this position, access the following website: https://www.browardschools.com/Page/36072 and search by Job Code. The Job Code for this position is: DD-131 SKILLS COMPETENCIES CERTIFICATIONS LOCATION PREFERENCES/ADDITIONAL INFOR
Salary Range: $59,396 - $85,051